The Quay House in Salford Menu

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The Quay House in Salford has no menu available, but can choose from many other options such as Rekorderlig Strawberry and Lime or Brooklyn Special Effects from Frankie & Benny's New York Italian Restaurant & Bar - Salford. Aroma offers many options including Chips and Puri Light and airy deep fried to give a crispy taste.. Dixy Chicken includes a wide range like Water (0.5L) or Capri Sun Orange. Homemade Lemonade and Chilled Milk from . Bake House offers Nandos Chickenland and Scoop of Vanilla Gelado.

Nearby Sample Menus

Hot Apple Pie £0.90
Shish Kebab Pitta: £4.80, Garlic Bread: £5.20
Hawaiian - Ham & pineapple - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70
Cheesecake £1.50
Doner £5.00
2 Pcs Chicken with chips £3.10
Torino - Tuna, mushrooms & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70
Sicilian - Mushroom, chicken & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70

Chicken Nuggets (6) £1.70
Scampi (9) £2.30
Curried King Prawns £5.60
King Prawn with Seasonal Vegetables £5.60
Mixed Vegetable Foo Yung £4.60
Mixed Vegetable Chow Mein £4.60
Chicken & Chinese Mushroom Soup £2.20
Curried Mixed Vegetables £4.60

Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Honey Chilli Chicken £3.75
- Steamed free range chicken, tossed with homemade chilli garlic & honey sauce, garnished with spring onions.
Pan Fried Rice £2.50
Butter Garlic Prawns £4.50
- Large prawns marinated in a homemade garlic & butter sauce, garnished with spring onions.
Bamboo Green Noodles £5.00
- Chilli coriander garlic flavoured homemade sauce, tossed with Oriental vegetables.
Lunch-Time Deal Soup and a Wrap £5.00
- Lunch time deal. Choose any soup and a wrap.
Salt and Pepper Prawns £4.50
- Marinated large prawns, tossed with garlic, black pepper & salt, garnished with peppers, spring onions & onion.
Black Bean Stir Fry £4.50
- Homemade black bean sauce, tossed with peppers & your choice of protein, garnished with spring onions.
Honey Chilli Style £4.50
- Homemade honey chilli sauce, tossed with your choice of protein, garnished with spring onions.

Peri Peri Burger Meal £4.00
Pepperoni Passion £5.99
- Pepperoni, peppers, onions and jalapenos.
Family Meal £14.99
- 1 x 16" pizza, 1 x 12" pizza, 2 fries, 3 dips, 1.5l drink bottle.
Pepperoni Passion £4.99
- Pepperoni, peppers, onions and jalapenos.
Texas BBQ £3.50
- Smokey bbq base, chicken, red onions and peppers.
Farmhouse £5.99
- Beef, mushroom, mozzarella and cheddar cheese.
Meat Feast £3.50
- Chicken, mixed donner, pepperoni and minced meat.
Veggie Supreme £3.50
- Mushrooms, fresh tomatoes, mixed peppers, sweetcorn and red onions.