The Plough in Hitchin Menu

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The Plough in Hitchin has no menu available, but can choose from many other options such as Malai Nan Assorted with cheese, onions and chilli or Keema Nan Minced meat from Raj Of India. Sazio offers many options including Fries and Caprese Salad. Quick Service Restaurants includes a wide range like Bottled Water or Bottled Drinks. Fiol Prosecco, Glera, Italy NV and Forget Brimont Champagne Premier Cru, Pinot Noir / Pinot Meunier / Chardonnay, France NV from . The Bishop's Cave offers Raj Of India and Malai Nan Assorted with cheese, onions and chilli.

Nearby Sample Menus

Bruscetta £5.95
- Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.
Sauvignon Blanc delle Venezie £23.90
Margherita £10.50
- With mozzarella, tomato and fresh basil.
Tiramisu £5.50
Caprese £5.95
- Fresh tomato with mozzarella and basil.
Bianchi Plus £11.00
- Mozzarella, onion, chilli with pancetta.
Diet Cola £1.90
Gavi di Gavi ‘La Piacentina’ £25.95

Singapore Fried Rice (Large) £5.90
- Contains Eggs.
Mixed Vegetable Chow Mein (Large) £5.10
- Vegetarian.
Mushroom Foo Yung £4.60
- Vegetarian. Contains Eggs.
Beef and Mixed Vegetables £5.20
Mushroom Pad Thai Noodles £5.20
- Vegetarian. Spicy. Contains Eggs. Contains Nuts.
Special Foo Yung £6.20
- Contains Eggs.
Deep Fried Tofu with Pepper, Salt and Chilli £4.60
- Vegetarian. Spicy.
Pork and Mixed Vegetables £5.20

Lamb Shaslick Lamb cooked as above £7.75
Chicken Bhar Delight £5.65
Prawn Bhar Delight £6.75
Vegetable £5.50
Nag King Prawn Rice spiced dish cooked with extra hot naga chilli with chef's own recipe £9.95
Cauliflower & Sag Bhajee £2.55
Chicken Tikka £6.95
Special Rice (Rice fried with egg, peas & onions) £2.40

Tandoori Salmon Tikka £9.95
- Salmon fish marinated in spiced yoghurt then grilled in clay oven.
Rogan Josh (Medium) £8.45
- A traditional dish from Mirpur, Pakistan, A blend of authentic freshly grounded medium spices & garnished with tomato, capsicum, fenugreek & coriander.
Mushrooms with Fresh Herbs £4.25
Aromatic Pilau Rice £3.50
- Basmati.
Rezala (Hot) £8.95
- Pieces of chicken or lamb cooked in hot & slightly tangy sauce made with fresh chillies.
Prawn Puri £4.50
- Succulent prawns cooked in a spicy sauce and served on a light, deep fried bread base.
Cauliflower Bhajee £4.25
Salmon Tikka Fish £5.75
- Salon fish marinated in spiced yoghurt then grilled in clay oven.

English Breakfast £10.95
- Two Eggs the way you like, two bacon, Cumberland sausage, button mushrooms, grilled tomatoes, beans and a slice of granary toast.
Cheese Steak £9.95
- Strips of sirloin steak with Montreal seasoning, fried onions and melted Jarlsberg cheese on toasted open sourdough bread.
American Breakfast £9.95
- Three fluffy stacked pancakes, crispy pancetta and lots of creamy scrambled egg. Served with maple syrup on the side
Greek Yoghurt Pot £5.95
- V. Creamy Greek yoghurt topped with almonds, granola and wonderfully sticky Greek carob syrup.
Moussaka £11.95
- Layers of minced lamb, potato, courgette and aubergine topped with creamy béchamel and served with a side of Greek Salad.
Taramasalata £4.95
- VG, GF. Pink dip made from cod roe and garlic.
Spanish Beans on Toast £7.95
- Chorizo and butter beans in tomato sauce.
Salmon & Eggs £9.95
- Smoked salmon & creamy scrambled eggs served with a slice of sourdough or granary toast