The Pink Ladies in Ossett Menu

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The Pink Ladies in Ossett has no menu available, but can choose from many other options such as Sentito Pinot Grigio Blush - Italy or Goldfields Cabernet Shiraz - Australia from Gourmet Burger Kitchen. NOM Deli offers many options including Peppermint and Jasmine. Black Horse includes a wide range like Additional sides beans/peas or extra toppings or Chip Butty. Rekorderlig Strawberry and Lime and Brooklyn Special Effects from . Frankie & Benny's - Crown Point offers Cardigan Fish Bar and Water.

Nearby Sample Menus

Murgh Tikka Tikka of chicken marinated in cream and stone ground cumin plunged in to the tandoor and finished with a touch of cilantro. £3.90
A selection of imaginative chutneys and relishes £1.90
Saag Sundar Char grilled lomb or chicken served resting on a fresh bed of spinach flavoured with shallots, herbs and lightly roasted nigella seeds. Medium £9.90
Sada Chawal Aromatic steamed basmati rice. £1.70
Murgh Harabara Char grilled chicken infused with spinach. mint leaves. green chillies and yoghurt . A. dish with depth and flavour. Medium-hot £9.90
Channa Massala Chick peas cooked with tomatoes. onions and other light herbs and spices. -
Aroma Mix Special £10.90
Prawn Cocktail Prawn served with salad and cocktail sauce. £2.90

plain naan the king of indian breads, light & fluffy and baked in the tandoori oven £1.30
papadom everyones favourite crunchy snacks - dont forget your chutneys. PLAIN / SPICY £0.50
- CHICKEN / PRAWN / MEAT £5.60
- CHICKEN / PRAWN / MEAT £4.60
garlic naan naan bread topped with finely chopped garlic cloves £1.70
set meal a 1 poppadom, 1 chicken tikka, 1 onion salad, 1 mango chutney, 1 chicken tikka masala & 1 peshwari naan £8.95
- CHICKEN / PRAWN / MEAT £4.60
tikka marinated in a wonderful blend of tandoori spices and herbs before being grilled over charcoal in the clay oven. CHICKEN £2.50 / LAMB £2.50 / FISH £2.45

Samosa (Meat) £2.00
Chicken Nuggets £4.00
Cheese Burger (Single/Double) £3.00/£3.50
Shami Kebab £2.00
Royal Arabia, same as Turkish + Cheese, Mushrooms, Peppers (Naan) £6.00
Plain Burger (Single/Double) £2.90/£3.20
Any of the above as a Veg Dish £5.50
Mixed Bhaji ( Mushroom & Onion Bhaji) £2.50

Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Garlic ciabatta £2.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Seasonal vegetables, (see Blackboard) £2.25
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95

Japanese Chashu (5 Pcs) £7.80
- Roast pork marinated with red miso and spicy garlic sauce.
Satsumaimo / Kabocha-Tempura (V) £5.20
- Sweet potato or pumpkin.
Udon-Salad (V) £5.80
- Mixed salad, udon, tomato, cucumber, & homemade Japanese dressing.
Fuji-Udon £11.95
- Same as fuji beef men but using udon for the people that prefer thick white noodles.
Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.
Yasai Yaki-Soba (V) £7.95
- Soba noodles with onions, celery, sweet peppers, courgettes, fried tofu, mange tout and carrots, garnished with sesame seeds.
Ebi-Katsu-Curry £13.95
- Fried king prawn with curry & rice.
Kaiso-Salad (V) £4.80
- Seaweed salad with handmade Japanese dressing.