The Pheasant in Reading Menu

Starters Starters
  • Chef's Home made soup ( Changed daily) £5.99
  • Traditional Prawn Cocktail with Mare Rose Sauce £6.99
  • Fan of Melons with Mango dressed with Mango Coulis £5.99
  • Fresh Asparagus (Seasonal) served with Hollandaise Sauce £7.99
  • Smooth Brussels Pate Terraine served with Melba Toast £5.99
  • Deep Fried Breaded Mushrooms with Garlic Mayonnaise £5.99
  • Fan of Melon with Palma Ham £6.99
  • Breaded Calamari (Squid) strips with Teriyaki Dip. £6.99
  • Barbecued Baby Ribs in a Honey and Salsa Sauce £7.99
  • Grilled Avocado with Stilton and Smoked Salmon £7.99
  • Fan of Avocado with Prawns and Marie Rose Sauce £6.99
  • Warm sliced Duck Salad tossed in Hot Hoisin Sauce £6.99
  • Breaded Deep Fried Brie and Camembert with Cranberry Coulis £6.99
  • Mussels Mariniere in White Wine and Cream Sauce £8.99
  • Stir Fried Butterfly King Prawns served with a Chilli, Garlic & Butter dressing with Saffron Rice £8.99
  • Seafood Pancake (Salmon, King and Baby Prawns, Mussels and Scallops) in a White Wine and Cream Sauce £9.99
  • Smoked Salmon with Served with Capers and Onion £8.99
  • Warm Goats Cheese and Red Pepper Cheesecake Served on a bed of Rocket Salad £6.99
  • Cornets of Smoked Salmon with the Prawns and Marie Rose Sauce £9.99
  • Baked Potato Skins with the Cheese, Bacon and a Sour Cream Dip £5.99
  • Deep Fried Herbed Whitebait £6.99
Grills, Sauces & Poultry Grills, Sauces & Poultry
  • Prime 280g Fillet Steak served with Mushrooms, Fresh Vegetables & Potatoes £19.99
  • Prime 280g Fillet Sirloin served with Mushrooms, Fresh Vegetables & Potatoes £18.99
  • Prime 450g T - Bone Steak served with Fresh Vegetables & Potatoes £18.99
  • Homemade Fillet of Beef Wellington - Fillet Steak topped with Mushrooms and Pate wrapped in Puff Pastry served with Fresh Vegetables and Potatoes) £18.99
  • The Pheasant Grill - 140g Sirloin Steak, Gammon, Lamb Cutlet, Cumberland Sausage, Calves Liver, Mushrooms, Fresh Vegetables & Potatoes £18.99
  • Calves Liver and Bacon (Onions Optional) served with Mashed Potato Fresh Vegetables & Gravy £17.99
  • Slow Roasted Half Shoulder Lamb served with Mashed Potato Fresh Vegetables & Gravy £17.99
  • Butchers Cumberland Sausage & Mash with Onions, served with Fresh Vegetables & Gravy £13.99
  • Fillet of Beef Stroganoff served with Saffron Rice and Fresh Vegetables £17.99
  • Home - made Chicken & Mushroom Pie served with Chips & Fresh Vegetables £13.99
  • Home - made Steak & Kidney Pie served with Chips & Fresh Vegetables £13.99
  • Gammon Steak served with Pineapple or Fried Egg's and Chips £13.99
Sauces Sauces
  • Poivre Sauce £1.85
  • Bearnaise Sauce (Cold) £1.85
  • Stilton Sauce £1.85
  • Diane Sauce £1.85
Poultry Poultry
  • Breast of Norfolk Duck served on a bed of Roasted Vegetables, Saute Potatoes & Black Cherry Sause. £15.99
  • Oven Roasted Chicken Supreme filled with Boursin Cheese, wrapped in Parma Ham and served with Seasonal Vegetables and Saute Potatoes £15.99
  • Roasted Half Chicken served with Sage & Onion stuffing served with Vegetables and French Fries £13.99
Fish Fish
  • Fresh Scottish Salmon Steak served with New Potatoes & Fresh Vegetables £14.99
  • Char Grilled Sword Fish Served Pesto Mash & Wilted Rocket £15.99
  • Char Grilled Sea Bass Served with Pan Roasted Pesto Vegetables & Baby Roast Potatoes £15.99
  • Mixed Seafood a la Crème - Mussels, Salmons, Scallops and King & Baby Prawns served with Saffron Rice £15.99
  • Fresh Beer Battered Cod served with Chips and Peas (Real Fish & Chips) £13.99
  • Breaded Scampi served with Chips and Peas £11.99
Pasta & Vegetarian Options Pasta & Vegetarian Options
  • Tagaliatelle Carbonnara served with or without Parma Ham in Parmesan & Cream Sauce with Garlic Bread & Feta Cheese Salad. £12.99
  • Vegetable Lasagne Classico served with a Mixed Salad & Saute Potatoes £11.99
  • Penne Pasta tossed together with Roasted Vegetables & Garlic Bread £11.99
  • Vegetarian Wellington - Spinach, Red Peppers, Feta Cheese, Asparagus & Pine Kernels in a Puff Pastry, Served with Mushrooms - Saute Potatoes and a White Cheese Sauce. £12.99
  • Somerset Brie & Beetroot Tart, Served with Baby New Potatoes & Mixed Salad £11.99
Salads Salads
  • Hot Salmon and Penne Pasta Salad £13.99
  • Mediterranean Seafood Platter (Cold) £18.99
  • Smoked Salmon & Asparagus Salad £15.99
  • Tuna or Swordfish Steak Nicosse Salad £15.99
  • Chicken and Bacon Caesar Salad £13.99
  • Oriental Duck & Beetroot Hoisin Sauce £12.99
Side Orders Side Orders
  • Mixed Salad £4.99
  • Greek Salad £4.99
  • Caesar Salad £4.99
  • Garlic Bread £3.99
  • Garlic Bread with Cheese £4.99
  • Neopolitan Garlic Bread, (Ham & Cheese) £5.99
Liqueur Coffee Liqueur Coffee
  • Caribbean Coffee with Tia Maria £3.95
  • Irish Coffee with Irish Whiskey £3.95
  • Jamaican Coffee with Dark Rum £3.95
  • Parisian Coffee with Brandy £3.95
  • Highland Coffee with Whisky or Drambuie £3.95
  • Floater Coffee - A Non - Alcoholic Coffee as naked as it comes £2.50
Connoisseur Coffee's Connoisseur Coffee's
  • Coffee £1.85
  • Expresso Coffee (Large Cup) £1.85
  • Cappuccino Coffee £1.85
  • Decaffeinated Coffee £1.85
Tea's Tea's
  • Tea £1.85
  • Earl Grey Tea - A full rang e of Liqueurs and Vintage Port are available £1.85
  • Iced Tea £1.85
Children's Lunch Children's Lunch
  • Chicken Nuggets £6.99
  • The Pheasant 120g Burger with Tomato & Lettuce (Cheese on request) £6.99
  • Jumbo Sausage - All three served with Petits Pois or Baked Beans, Grilled tomatoes and French fries £6.99
  • Penne Pasta tossed together with Roasted Vegetables & Garlic Bread £6.99
  • Tagaliatelle Carbonara served with or without Palma Ham in Parmesan & Cream Sauce £6.99
Carte D'or and Movenpick  Ice Creams Carte D'or and Movenpick Ice Creams
  • Crème Vanilla - Rich and Creamy Vanilla £5.99
  • Chocolate Ice Cream with Chocolate Sauce £5.99
  • Maple Walnuts - Canadian Maple Syrup and Californian Caramelised Walnut Crunchies £5.99
  • Mint Chocolate - A Refined blend of mint and Chocolate Ice Cream £5.99
  • Strawberry - Rich and Creamy with Strawberry Pieces £5.99
Movenpick  Fruit Sorbets Movenpick Fruit Sorbets
  • Passion Fruit Mango Sorbet £5.99
  • Blackcurrent Sorbet £5.99
  • Lemon Sorbet - A mouth watering sorbet with Lemon Peel £5.99
Desserts Desserts
  • Spotted Dick, served with Custard £5.99
  • Sticky Toffee pudding served with Custard £5.99
  • Treacle Sponge served with Custard £5.99
  • Chocolate Sponge served with Custard £5.99
  • Bread and Butter Pudding served with Custard £5.99
  • Apple and Blackberry Flapjack Crumble served with Custard £5.99
  • Baked Apple Pie served Hot or Cold with Custard or Vanilla Ice Cream £5.99
  • Morella Cherry and Raspberry Almond Sponge or Vanilla Ice Cream £5.99
  • Banoffee Pie Served with Vanilla Ice Cream £6.99
  • Crème Brulee served with Fresh Strawberries £6.99
  • Pheasant Strawberries with Jack Daniels, Black Pepper and Vanilla Ice Cream £8.99
  • Fresh Strawberries with Cream or Vanilla Ice Cream £6.99
  • Fresh Fruit Salad served with Cream or Vanilla Ice Cream £5.99
  • Profiterols Topped with Hot Chocolate Sauce served with Vanilla Ice Cream (Nuts Optional) £6.99
  • White Chocolate and Raspberry Brulee Cheesecake served with Vanilla Ice Cream £5.99
  • Hot Chocolate Fondant served with Vanilla Ice Cream and Fruit Salad £5.99
  • Chocolate Fudge Cake Served with Vanilla Ice Cream £5.99
  • Baked Alaska, Served with Strawberries £6.99
  • Handicrafted Tiramisu served with Vanilla Ice Cream £6.99
  • Mixed Cheese Board with Celery, Apple and Biscuits £7.99

Nearby Sample Menus

  • Handi Bhuna (Lamb or chicken Bhuna Asian style) £8.90
  • Tandoori Roti A traditional asian bread made from chapalli flour cooked in the authentic style in a clay oven. £1.30
  • Served with chips and salad. -
  • Aloo Palak Pakora Potatoes and spinach seasoned then bound lightly, covered with bread crumbs and deep fried. £2.90
  • Jal Murgh Lassandar Tikka of chicken cooked in a pungent garlic and fresh green chillies. A South Indian favourite. Hot £9.90
  • Keema Naan Naan with a generous filling of tasty minced lamb making it the ideal accompaniment for any meat course. £2.90
  • Paratha An exotic multi-layered bread enriched with buller and baked in the clay oven. £1.90
  • Boti Tikka Lean pieces of spring lamb marinated in cream and stone ground cumin plunged in the tandoor and finished with a hint of garlic and nutmeg. £3.90
  • Meal Deal for One £12.50
    • Chicken doner (regular), onion rings, falafel and a soft drink.
  • 7Up (330ml) £1.40
  • Chicken Doner (Large Doner) £8.10
  • Chips & Meat (Large) £7.70
  • Veggie Burger (v) £5.00
  • Pepsi (330ml) £1.40
  • Chips (Large) £3.50
  • Lamb Doner (Regular) £6.80
  • Meatball and Swiss £7.95
    • Meatballs in a tomato sauce and melted Swiss cheese.
  • House Red Bottle Las Montañas Chilean Merlot £17.50
  • Salmon and Cheese £7.95
    • Smoked salmon and cream cheese.
  • Corona Bottle 330ml £3.95
  • Peroni Bottle 330m £3.95
  • Sunday Dinner Deal £35.00
    • 2 roast dinners of your choice with a bottle of house red or white wine.
  • Rattler Cornish Cider 500ml £4.80
  • Budweiser Bottle 330ml £3.95
  • Sweet & Spicy £12.00
    • Sweet italian salami, spicy pepperoni, red onions, roasted mixed peppers & tomato sauce.
  • Banoffee Pie (N) £5.95
    • Served with toffee sauce.
  • Coke £2.95
    • 500ml bottle.
  • Laurent-Perrier Brut 12% (Bottle) £70.00
  • Tuffolo Gavi, Italy 12.5% (Bottle) £25.95
    • A delicate white wine with citrus fruit flavours and a clean, fresh finish.
  • Seafood £13.75
    • King prawns, squid, mussels, anchovies, capers, garlic oil, parsley & tomato sauce. Served without mozzerella cheese.
  • Mariniere £10.95
    • Garlic, onions, white wine & cream.
  • Hummus (V) (N) £5.50
    • Fresh hummus topped with homemade tomato checca. Served with warm bread.
  • Portion of Chips £2.50
  • Sausage £6.25
  • Cajun Chicken £7.25
  • Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
  • Stilton £6.95
  • Salads – Served with chips or new potatoes - Cheese £6.95
  • Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95
  • Ploughman’s lunch - A generous selection of mixed cheeses and pickles served with a warm baguette £7.50
The Pheasant

The Pheasant

location

Address

225 Southampton Street, Reading, Berkshire, RG12RB ,

phone

Phone

01189874151

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
225 Southampton Street, Reading, Berkshire, RG12RB ,
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