The Peking Chef in Carterton Menu

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The Peking Chef in Carterton has no menu available, but can choose from many other options such as Chocolate Fudge Brownie or Phish Food (500 ml) from Cafe Rouge. Barefoot offers many options including Blueberry and Lavender and Beetroot and Raspberry Latte. The First Floor Restaurant includes a wide range like Strongbow Cider (Can) or Fosters (Can). Pepsi Max (500ml) and Pepsi (500ml) from . Pizza Hut offers Il Principe and Cerasuolo d'abruzzo Zaccagnini.

Nearby Sample Menus

Scampi & Chips £6.95
Mature Cheddar Ploughman’s with Pickles & Warm Bread * £5.95
Stilton & Mushroom Tartlet with Caramelised Red Onion Marmalade (Vegetarian) £4.95
Roast Breast of Suffolk Chicken with Herb Mashed Potato, Wild Mushrooms & Baby Leaf Spinach With a Red Wine Gravy £10.95
Tomato, Feta and Beetroot Salad with a Sweet Chilli Dressing £5.95
Traditional Lasagne with a Mixed Salad £4.95
Grilled Smoked Mackerel Salad with a Lemon & Horseradish Crème Fraiche £6.95
Locally Smoked Chicken Salad with Crispy Bacon and a Caesar Dressing £6.95

MIXED SEAFOOD BIRYANI £11.95
CRAB & AVOCADO SALAD Crab meat and avocado mixed with light spices £4.95
NAN Classic Indian bread cooked in a clay oven £2.10
Coffee £1.50
NALLI GOSHT Overnight marinated welsh lamb shank braised with tomato, onion, fresh herb and spices. £12.95
Cappuccino £1.95
MEEN MAPPAS Cubes of cod cooked with onion and tomato, tempered with mustard Seeds and curry leaves, finishes with coconut milk. £9.95
HARA BHARA KEBAB (V) Spicy lentil and spinach patties, a speciality of Uttar Pradesh. £4.50

Bitter Chocolate and Pecan Torte - with a choice of Chantilly cream or ice cream £5.95
Tuna Nicoise - pan-fried tuna fillet, new potatoes, green beans, sunblush tomatoes, poached egg, olives and anchovies £12.95
Yummy Scrummy Carrot Cake (gluten free) £4.95
Piri Piri 1/2 Roast Chicken - choice of original piri piri or lemon and herb marinade, served with fries and salad £11.95
Blue Cheese Burger - with blue cheese, mayo, lettuce, tomato, red onion and fries £10.75
Homemade Crumble of the Day - with a choice of custard or ice cream £4.95
Fattoush Salad (V) - baby spinach and chard, peas, feta cheese, green pepper and flat bread croutons, in a mint balsamic dressing £8.95
New York Beef Burger - with pastrami, monterey jack cheese, sweetcorn relish, lettuce, tomato, red onion and fries £10.95

Provencal tomato salad £2.75
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Mussels cooked in white wine, cream and garlic sauce £6.95
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50

Crispy Spring Rolls w/ Chicken £5.95
- Crispy spring rolls filled with minced chicken, vermicelli, julienne cabbage, served with plum sauce.
Stir-Fried Broccoli £7.50
- Stir-fried broccoli with oyster sauce.
Prawn Fried Rice £9.95
- Fried rice with onion, tomatoes and peas
Deep Fried Bean Curd £5.95
- Deep fried bean curd served with spicy peanut sauce.
Stir-Fried Mixed Vegetables £6.95
- Assortment of seasonal fresh vegetables quickly tossed in sesame oil flavoured with a splash of oyster sauce.
Salmon with Ginger Sauce £12.95
- Poached Salmon fillet top with julienne of ginger, onion, red & green pepper and celery with light soya sauce.
Sesame Prawn Toast £6.50
- Minced prawn and spices on toast, deep fried and served with cucumber relish.
Beef Stir-Fried with Garlic and Pepper £10.50
- Deliciously stir fried with garlic and pepper.