The Mount in York Menu

Nearby Sample Menus

Cheese board, oatcakes, ale chutney, celery and walnuts £5.95
Sirloin steak £18.50
Black pudding & poached egg, red wine pear & watercress salad, crispy bacon £5.95
Sticky toffee pudding, butterscotch sauce, vanilla ice cream £4.95
Caramelised onion & Yorkshire Blue £1.95
Dressed salad with shallots and croûtons £2.50
Roasted chicken, mushroom risotto, bacon, watercress & buttered spinach £13.50
“Monkfish fingers” in a parsley breadcrumb, crisp Pommes Anna, potted shrimps £14.95

Ebi Katsu Curry Bento (SO) (G) (MK) (CR) £12.80
Takayama Cani Iseki Rice (SO) (G) (S) (CR) £13.80
Capelin (5pcs) (SO) (G) (S) (M) (F) £4.90
- Grill capelin cooked in yakiniku sauce.
Salmon £3.60
Sizzling Spicy Fish (SO) (G) (S) (M) (F) £8.50
Squid (SO) (G) (S) (M) £8.90
- Grilled squid cooked in spicy yakiniku sauce.
Bento 6 (SO) (G) (E) (M) (S) (F) (CR) £20.80
- Takoyaki (3pcs), ebi kataifi (2pcs), mackerel shio, salmon shio and cucumber hosomaki.
Hamata Hotate Roll (SO) (G) (M) (E) £15.80
- Seared scallop, salmon, tobiko, avocado, spicy mayonnaise, mayonnaise & teriyaki sauce.

Goan Seafood Curry £16.25
- Pollock, hake, king prawns, wilted spinach, toasted coconut, basmati rice.
Beetroot & Ricotta Tortellini (V) £6.25
- Goat's cheese cream.
Sea Salt & Pepper Squid £7.95
- Sesame seeds, tomato & chilli jam.
Follador Prosecco Extra Dry [Veneto, Italy] £28.00
- Subtle, velvety & rich, with flowery nuances and ripe fruits.
Awatere Pass Sauvignon Blanc [Marlborough, New Zealand] £29.50
- Layers of tropical & citrus fruits with a touch of grassy complexity.
Savoy Cabbage, Shallots, Chestnuts (V) £3.95
Pan-Fried Chilli & Garlic King Prawns £7.95
- Lemon, olive oil, rye sourdough bread.
Warm Winter Salad (VG) £5.50
- Puy lentils, roasted winter vegetables, roast red pepper dressing.

Karaage Sticky Chicken Bites £6.50
- With toasted sesame, chilli, spring onion and chipotle jam
Vegetable Tempura £5.50
- Courgette, padron peppers and cauliflower in tempura batter with a creamy curried mango dip. VE.
Vegan Dirty Nachos £8.95
- Flour & beetroot chia tortillas topped with spicy chickpeas, tomato, coriander, spring onions and a dairy-free Gouda style cheese alternative. VE.
Halloumi Fries £5.50
- Southern fried dusting with smoked paprika & saffron aioli
Roasted Butternut Squash Salad £7.95
- Spinach, asparagus, flamed peppers, cherry tomatoes, spring onions, beluga lentils, humous, pomegranate & a creamy vegan dressing. VE.
Still Water 750ml £3.60
Supergreen Noodle Laksa £8.95
- Rice noodles, spiced coconut sauce with pak choi, broccoli, spinach & beansprouts. VE.
DA-SH Water Raspberry £2.95
- 330ml