The Mariners in Rye Menu

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The Mariners in Rye has no menu available, but can choose from many other options such as Old Mout Cider Kiwi & Lime or Old Mout Cider Berries & Cherries from The Regency Tavern. P Avey offers many options including Cawston Press and San Pellegrino. Mac Doner includes a wide range like Yoghurt Juice or Water. Tango Cherry 0.33L and Tango Apple 0.33L from . Famous Fried Chicken offers H Bar and Dandelion & Burdock.

Nearby Sample Menus

Burst 500ml Bottle £1.90
Cans £1.20
Oasis 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
Capri Sun 330ml Pouch £1.60
1 Litre £14.00
- Approximately 12 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.

Mussels Cockwood - Cockle Sauce -
Paprika Cod Loin loin of cod rubbed with paprika and pepper, wrapped in smoked bacon and slowly cooked with butter £14.95
Chocolate and Orange Fudge Crunch with Cointreau served with vanilla ice cream £5.50
Mussels Danish - Ham & Cheese Sauce -
Cheesy Garlic Baguette £3.45
The Anchor Fish Pie topped with cheesy mash and served with market vegetables £9.95
Seafood Salad a platter of prawns, shell-on prawns, smoked salmon and local crab meat served with dressed leaves and coleslaw £18.95
Mussels Caribbean - Coconut and Cream -

Beef with Szechuan Style (Hot) £11.90
Char Siu Curry (Roast Pork) £7.90
Aromatic Crispy Duck £9.90
Sweet & Sour Chicken (Hong Kong Style) £7.90
Kung Po King Prawns (Hot & Sour) £9.50
Set A for 1 Person £11.90
- Prawn crackers, spring rolls, chicken curry & egg fried rice.
King Prawns Fried Rice £8.90
Set G for 2 Persons £38.00
- You's mixed hors d'oeuvres, aromatic crispy duck, king prawns with bamboo shoots & chinese mushrooms, deep fried shredded beef with chilli, jui yim chicken, sirloin beef in oyster sauce & special fried rice.

Risotto Dello Chef (V) £11.50
- Beetroot, crunchy rocket and grilled goat's cheese.
Pollo alla Romana £13.50
- Tender chicken breast cooked with grilled vegetables and white wine.
Cannelloni & Carne £13.50
- Three meat pasta rolls, oven baked in tomato sauce topped with taleggio.
Calamari Croccanti £6.90
- Deep fried squid served with Tartare sauce.
Pollo della Casa £13.50
- Tender chicken breast cooked with grilled vegetables and white wine.
Spaghetti Napoletana (V) £8.50
- Garlic and fresh basil tossed with cherry tomatoes and oregano sauce.
Rigatoni all' Amatriciana £9.90
- Italian pancetta and onion in a rich tomato sauce.
Orecchietta con Broccoli "Nduja" £11.50
- Traditional puglia pasta cooked with broccoli and nduja spreadable Italian salami in a creamy sauce.