The Magic Sandwich Company in Halifax Menu

Are you the owner? Manage this listing for free.

The Magic Sandwich Company in Halifax has no menu available, but can choose from many other options such as or Churros from The Alchemist. Kamran Tandoori offers many options including Mineral Water, 0.5L and 7-up, 0.33L. Stew & Oyster includes a wide range like Vanilla Baked Cheesecake (V) or Chocolate Orange Cake (VE). Smoked Salmon & Cream Cheese and Bacon & Cream Cheese from . Jack-Pots offers Greggs and 7 Pigs in Blankets.

Nearby Sample Menus

Duck Tikka Slices of tender duck breast marinated in a spicy minty sauce redolent of Asia. £4.90
All starters are served with fresh salad ond sauces. Starters are mainly mild to medium, however they can be spiced up to suit your taste -
Mix Kebab A selection of assorted starters for individuals. £4.50
Duck Tikka £9.90
Mushroom Puri. A light crispy pancake style fried bread enhanced with seasoned mushrooms. £3.90
Lemon Rice Bosmati rice stir fried and lightly flavoured with fresh lemon. £2.50
Adrak Gosht (Lamb with ginger) £8.90
Goon Golda Baza King prawns marinated in various spiceswrapped in fresh spinach then deep fried in bread crumbs to create a superb crispy prawn. £4.90

samosa triangular shaped pastry filled with spicy minced meat or vegetables, then deep fried. VEGETABLE / MEAT £1.95
- CHICKEN / PRAWN / MEAT £4.40
- KING PRAWN £6.45
butter chicken prepared in a delicious and creamy butter sauce, mild and tasty. £5.95
- CHICKEN TIKKA / LAMB TIKKA £5.60
mushroom bhaji freshly sliced mushrooms pan fried in onions and light spices £2.20
curry medium spiced with a nice blend of herbs and spices and plenty of sauce. -
chicken fried rice stir fried rice with bite size chicken pieces £2.55

Bombay Potato £5.00
Samosa (Meat) £2.00
Mango Chutney £0.80
Chicken or Lamb Shashlik (cooked in special sauce, onions, capsicums & tomatoes) £5.50
Pachorga (cooked with lamb, chicken & keema in a gravy sauce with garden peas) £5.50
Quattro Stagioni, salami, prawns & mushrooms (9/12/12-deep pan) £4.00/£5.50/£6.50
Seasons, ham, mushroom, chicken & sweetcorn (9/12/12-deep pan) £4.00/£5.50/£6.50
Pataka, blend of 7 spices med-hot (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00

Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Seasonal vegetables, (see Blackboard) £2.25
Mini Eccles cakes with Lancashire bomb cheese £3.25
Garlic ciabatta £2.95
Bowl of green olives, black provençale olives or mixed olives £2.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Flapjack £2.95

King Prawn Men £12.95
- Fried king prawn with ginger, garlic, spring, onions and celery on.
Tori-Kara-Age (5 Pcs) £6.00
- Deep fried chicken.
Ramune 200ml £3.50
- A carbonated soft drink originally created and sold in Japan. Served cold.
Fried Tofu (V) £5.95
- Deep fried bean curd in a light spicy ginger sauce of miso.
Oyako-Don £8.95
- Chicken simmered in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
Sparkling Water 500ml £1.95
Tempura Mixed Vegetables (V) £5.50
- Crispy assorted vegetables with a traditional sauce.
Udon-Salad (V) £5.80
- Mixed salad, udon, tomato, cucumber, & homemade Japanese dressing.