The Lemon Tree in Chatham Menu

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The Lemon Tree in Chatham has no menu available, but can choose from many other options such as Red Tempranillo Garnacha, Spain or White Macabeo, Spain from Bill's Restaurant. Arcadia offers many options including Water and Pepsi (1.5L). New Hing Loong Chinese Restaurant includes a wide range like Set Dinner D (V) or Set Dinner C. Stella Cidre and Fruli 330ml from . Cafe Rouge offers Truffles and Pash 'N' Shoot.

Nearby Sample Menus

Chicken with Mushroom + Boiled Rice (Beef or Pork) £4.20
Wandering Dragon (King Prawn, Chicken & Vegetables Cooked in Garlic) £4.70
Chicken with Mixed Vegetables + Boiled Rice (Beef or Pork) £4.20
Sweet & Sour King Prawn Cantonese Style £4.40
Crispy Aromatic Duck (with Pancakes, Cucumber, Spring Onions & Hot Sin Sauce) Quarter: £6.70, Half: £12.50
Mixed Vegetables Fried Rice £3.70
Sweet & Sour Pork Cantonese Style £4.10
Chicken Chow Mein £4.10

red tamarind sauce a delicious tangy and spicy sauce £0.50
- KING PRAWN £6.45
jeera lamb karahi cooked with onions, capsicums & tomatoes with shahi jeera in a thick sauce £5.75
passanda cooked in a mild and creamy sauce prepared with ground almonds and yoghurt. CHICKEN TIKKA / LAMB TIKKA £5.80
mixed kebab chicken tikka, lamb tikka & seekh kebab £3.15
- CHICKEN TIKKA / LAMB TIKKA £5.65
chips deep fried potato chips £1.45
kulcha naan with peppers & onions £1.70

King Prawn with Fresh Chilli Thai Style -
Congee with Pork -
Hot & Sour Soup -
Sesame Prawn on Toast -
Onion Rings -
Salmon -
Cheese Biscuit -
Fresh Orange -

Cod Fillet -
*Chicken in Satay Sauce -
Stir Fried Chinese Green Vegetables -
Stir Fried Beef Shin in Black Pepper Sauce -
Water Chestnuts Curd -
Roasted Pork Buns -
Hot & Sour Soup -
Egg Custard Buns -

KEEMA AND PEAS BHUNA Minced lamb and green peas cooked with medium spices £8.95
TAWA SCALLOPS Pan-fried Scottish scallops served with cauliflower and red pepper relish. £6.95
MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95
HARIALI MURGH TIKKA Skewered chicken pieces with an intoxicating paste of cilantro, mint and chilli. £4.50
MASALA DOSA (V) Rice pancake filled with spiced potato, served with sambar & coconut chutney. £4.50
TARKA DAL Lentils simmered with tomato and onion, tempered with garlic. £4.50 / £7.50
ALOO JEERA HARA DHANIYA Diced potato tossed in cumin, lemon juice, onion seeds and coriander. £4.50 / £7.50
JHINGA PERI PERI Char-grilled tiger prawns sauté with ginger, garlic and crushed dry red chilli £12.95