The Kings Arms in West Drayton Menu

Desserts Desserts
  • Selection of Dorset Cheese- served with biscuits, chutney & fruit £6.95/selection of 3 / £9.95/selection of 5
  • Selection of Purbeck Ice Cream or Sorbet- please ask for todays choices £3.00/2 scoops £4.25/3 scoops
  • Sticky Toffee Pudding- served warm with toffee sauce and crème anglaise £5.50
  • Warm Chocolate Fondant- with dark chocolate sauce and Purbeck chilli ice cream. £5.50
  • Pistachio and Cardamom Tart- with a bitter orange syrup and crème fraiche. £5.50
Gluten Free Gluten Free
  • Potted Crab- lightly spiced with melba toast and mixed leaves. £7.75
  • Wild Mushrooms- sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. £7.75
  • Pigeon Breast- pan seared with portabello mushroom, wilted spinach and a herb & brandy butter. £7.50
  • Risotto- Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. £10.50
  • Duck Breast- pan seared duck breast with fondant potato, braised red cabbage, citrus compote and a honey and black pepper jus. £15.75
Mains Mains
  • Aubergine Moussaka- with cherry vine tomatoes and mixed leaves. £9.95
  • Risotto- Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. £10.50
  • Duck Breast- pan seared duck breast with fondant potato, braised red cabbage, citrus compote and a honey and black pepper jus £15.75
  • Curry- mild yellow peanut curry with tiger prawns, market fish and pork belly served with jasmine rice. £13.75
  • Roasted Pheasant~breast of pheasant with dauphinoise potatoes, glazed carrots and a juniper jus (g) £12.95
Seafood Seafood
  • Pan Fried Hake~with rosemary infused Mediterranean vegetables, new potatoes and romesco sauce. £14.50
  • Fish and Chips~Fish and Chips £9.95/small £11.95/large
Sharing Platters Sharing Platters
  • Ideal for Two People – Nibble as a Light Snack or Share as a Starter~served warm with a selection of flavoured vinegars and infused oils. £7.50
Sides Sides
  • Bowl of Olives £2.50
  • Bread board with oil and Balsamic vinegar £2.75
  • Mixed salad £2.50
  • Garlic bread £2.50
  • Chips £2.50
  • Cheesy chips £2.50
Starters and Light Bites Starters and Light Bites
  • Chicken Goujons~strips of chicken breast, lightly breaded served with choice of dip: aioli, ketchup, mayonnaise or sweet chilli sauce. £6.75
  • Potted Crab~lightly spiced with melba toast and mixed leaves. (g £7.75
  • Wild Mushrooms~sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. (g) £7.75
  • Pigeon Breast~pan seared with portabello mushroom, wilted spinach and a herb & brandy butter. (g) £7.50
  • Fishcakes~salmon fishcakes with Asian sweet chilli coleslaw. £6.75
Vegetarian Vegetarian
  • Wild Mushrooms~sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. (g) £7.75
  • Aubergine Moussaka~with cherry vine tomatoes and mixed leaves. £9.95
  • Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) £10.50
  • Homemade Soup of the Day~with warm crusty bread. (g) £4.95

Nearby Sample Menus

  • Chicken Tikka Masala £8.95
    • Chicken tikka in a creamy tomato sauce.
  • Kadai Paneer £7.25
    • Indian cheese, peppers & onions in a spicy tomato sauce. Dish is veg and contains dairy.
  • Lamb Adraki £9.95
    • Lamb curry infused with ginger.
  • Achari Paneer Tikka £7.95
    • Cubes of Indian cheese marinated in chef’s unique pickle, spices & cooked in a tandoor. Dish is veg and gluten.
  • Chicken Maji Maji £8.95
    • Kenyan style chicken on the bone curry.
  • Tandoori Fish Tikka £8.25
    • Marinated tilapia cooked in a tandoor oven.
  • Lamb Kheema £9.95
    • Minced lamb cooked in a punjabi style sauce with or without peas.
  • Saag Paneer £7.25
    • Spinach & Indian cheese in a creamy sauce. Dish is veg and jain.
  • Heinz Sauce Sweet Chilli (1532) £0.40
  • Still Water (1434) £1.30
  • Medium Cod and Chips (1400) £9.65
    • A medium fillet of sustainably sourced icelandic cod cooked in our own recipe batter served with delicious freshly prepared golden chips.
  • Onion Rings (1483) £2.75
    • Sweet spanish onions coated in a crispy light premium beer batter.
  • Kids Fish, Chips and Beans (1526) £4.99
  • Kids Nuggets, Chips and Beans (1528) £4.99
  • Orange Tango (1428) £1.30
  • Kids Sausage, Chips and Beans (1529) £4.99
  • Ploughman’s lunch - A generous selection of mixed cheeses and pickles served with a warm baguette £7.50
  • Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
  • Prawn £6.95
  • Salmon supreme - Fresh salmon fillet served with fresh ginger and spring onion sauce £10.75
  • Cheese £4.25
  • Lasagne - Freshly oven baked accompanied with a garlic baguette and fresh side salad £9.50
  • Salads – Served with chips or new potatoes - Ham £7.50
  • BLT £5.95
  • Fresh Garlic Paste (2oz) £0.20
  • Spicy Potatoes Wrap £6.25
  • Haagen Dazs Ice Cream Bar £3.25
  • Jalapeño Cream Cheese Bites (5pcs) £4.50
  • Mixed Pickles £2.95
  • Doner Kebab £8.95
  • Doner Meat & Chips in a Box £7.95
    • Doner meat with chips in box and choice of up to three sauces.
  • Shish Kebab £6.25
    • Lamb or chicken.
  • King Prawn Madras (Very Hot) £8.95
  • Prawn Cocktail £2.75
  • Vindaloo (Very Hot) £5.75
    • Very hot with potatoes.
  • Tikka Kebab Platter £5.55
    • A selection of tandoori chicken tikka, lamb & seekh kebab.
  • Chicken Saly £6.75
  • Mixed Daal £3.25
    • A broth of various types of lentils cooked together.
  • Pakora £3.55
    • Chicken or vegetable deeply fried in breadcrumb coating.
  • Mattar Paneer £3.45
The Kings Arms

The Kings Arms

location

Address

593 Bath Road, West Drayton, Middlesex, UB70EG ,

phone

Phone

01753686455

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
593 Bath Road, West Drayton, Middlesex, UB70EG ,
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