The Kings Arms in Kilbirnie Menu

Selection of Dorset Cheese- served with biscuits, chutney & fruit £6.95/selection of 3 / £9.95/selection of 5
Selection of Purbeck Ice Cream or Sorbet- please ask for todays choices £3.00/2 scoops £4.25/3 scoops
Sticky Toffee Pudding- served warm with toffee sauce and crème anglaise £5.50
Warm Chocolate Fondant- with dark chocolate sauce and Purbeck chilli ice cream. £5.50
Pistachio and Cardamom Tart- with a bitter orange syrup and crème fraiche. £5.50

Potted Crab- lightly spiced with melba toast and mixed leaves. £7.75
Wild Mushrooms- sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. £7.75
Pigeon Breast- pan seared with portabello mushroom, wilted spinach and a herb & brandy butter. £7.50
Risotto- Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. £10.50
Duck Breast- pan seared duck breast with fondant potato, braised red cabbage, citrus compote and a honey and black pepper jus. £15.75

Aubergine Moussaka- with cherry vine tomatoes and mixed leaves. £9.95
Risotto- Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. £10.50
Duck Breast- pan seared duck breast with fondant potato, braised red cabbage, citrus compote and a honey and black pepper jus £15.75
Curry- mild yellow peanut curry with tiger prawns, market fish and pork belly served with jasmine rice. £13.75
Roasted Pheasant~breast of pheasant with dauphinoise potatoes, glazed carrots and a juniper jus (g) £12.95

Pan Fried Hake~with rosemary infused Mediterranean vegetables, new potatoes and romesco sauce. £14.50
Fish and Chips~Fish and Chips £9.95/small £11.95/large

Ideal for Two People – Nibble as a Light Snack or Share as a Starter~served warm with a selection of flavoured vinegars and infused oils. £7.50

Chicken Goujons~strips of chicken breast, lightly breaded served with choice of dip: aioli, ketchup, mayonnaise or sweet chilli sauce. £6.75
Potted Crab~lightly spiced with melba toast and mixed leaves. (g £7.75
Wild Mushrooms~sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. (g) £7.75
Pigeon Breast~pan seared with portabello mushroom, wilted spinach and a herb & brandy butter. (g) £7.50
Fishcakes~salmon fishcakes with Asian sweet chilli coleslaw. £6.75

Wild Mushrooms~sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. (g) £7.75
Aubergine Moussaka~with cherry vine tomatoes and mixed leaves. £9.95
Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) £10.50
Homemade Soup of the Day~with warm crusty bread. (g) £4.95

Nearby Sample Menus

Skinny chips £2.95
Smoked Haddock & Crayfish Pie, roasted heritage tomatoes, baby fennel tempura £12.95
Fillet Steak for two, king prawns, chorizo, wild mushrooms, potato terrine, truffled mash, hand cut chips, blue cheese & tarragon sauce £60.00
Wild Mushroom & Applewood Gratin, toasted pine nut, sun-blushed tomato & tarragon salad £10.50
Bangers ‘n’ Mash, bubble & squeak, red onion gravy £10.95
Pan fried Sea Bass fillet, tomato & lime broth, king prawn & pork dumplings, soy & sesame greens £16.95
Tomato & Basil Pasta £4.95
Spaghetti Carbonara, garlic bread, rocket & parmesan salad £9.95

Penne Contadina - Chicken breast, mushrooms and spinach in a cream sauce finished with parmesan £8.25
Cozze al Pomodoro - fresh mussels cooked in a spicy garlic Napoli sauce £6.50
Napoli - tomato sauce, mozzarella and anchovies £7.95
Trentina - tomato sauce, mozzarella, ham and rocket £8.25
Tagliatelle al Pesto di Nocciole - ribbons of pasta in a basil and hazelnut pesto, garlic and cream sauce, finished with parmesan £7.75
Maiale alle spezie - Diced pork and potatoes coated in cajen spice and pan fried All £3.95 or any 3 for £9.95
Bruschetta di Formaggio Caprino - toasted bread with caramelised red onions and goats cheese topped with rocket leaves £4.95
Fresh Fruit Salad - Served with cream or ice cream £4.95

Yum Yum
Feta & Tomato Pasta
- Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
Sweet Mince Pie
- Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
Christmas Lunch Soup
- A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
Mixed Grapes £2.15
- We fill our fruit pot with bunches of juicy seedless red and green grapes. You can now get this as part of our Breakfast deal from with a hot drink, 250ml Orange Juice or 500ml Water.
Iced Ring Doughnut
- A delicious ring doughnut topped with white fondant and chocolate flavour spin.
Belgian Bun
- Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
Breakfast Box
- Heinz Beans, cheese omelette, pork sausages and mini hash browns.

Sea Salt & Balsamic Vinegar Kettle Chips V, Vg
- Hand cooked crisps seasoned with sea salt & balsamic vinegar.
Strawberry Conserve V, Gf
- An individual jar of strawberry conserve. Ideal for scones or for stirring into porridge.
Vegan Fruit Flapjack V, Vg
- Sweet oat flapjack enriched with golden raisins, sweet dried fruit and pistachio nuts.
Tuna, Red Pepper & Rocket Sandwich
- Tuna & horseradish mayonnaise with red pepper and rocket on malted bread.
Belgian Chocolate Filled Muffin V
- An indulgent chocolate muffin, filled and topped with Belgian chocolate sauce.
Salted Caramel & Hazelnut Dolce
- A rich dark chocolate and hazelnut brownie topped with a salted caramel layer, topped with hazelnut ganache and finished with bronze powder and caramel buttons.
Caramel And Sea Salt Brownie V
- All butter Belgian chocolate brownie filled with salted caramel and finished with a sprinkle of sea salt.
Chocolate And Nero Espresso Brownie V
- A twist on the classic all butter, Belgian dark chocolate brownie, made with a blend of Nero coffee and topped with a homemade chocolate chunk biscotti with a dark chocolate drizzle.

Dark Chocolate Fondant, salt caramel, raspberries £6.50
Selection of Ice Creams & Sorbets £4.50
Beer Battered Haddock, mushy peas, tartare sauce, hand cut chips £11.95
Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits £7.95
Smoked Haddock & Crayfish Pie, roasted heritage tomatoes, baby fennel tempura £12.95
Fish & Chips £4.95
Poached Pear, mulled wine syrup, clementine ice cream £5.95
Chicken £11.95