The Kings Arms in Cardiff Menu

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Selection of Dorset Cheese- served with biscuits, chutney & fruit £6.95/selection of 3 / £9.95/selection of 5
Selection of Purbeck Ice Cream or Sorbet- please ask for todays choices £3.00/2 scoops £4.25/3 scoops
Sticky Toffee Pudding- served warm with toffee sauce and crème anglaise £5.50
Warm Chocolate Fondant- with dark chocolate sauce and Purbeck chilli ice cream. £5.50
Pistachio and Cardamom Tart- with a bitter orange syrup and crème fraiche. £5.50

Potted Crab- lightly spiced with melba toast and mixed leaves. £7.75
Wild Mushrooms- sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. £7.75
Pigeon Breast- pan seared with portabello mushroom, wilted spinach and a herb & brandy butter. £7.50
Risotto- Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. £10.50
Duck Breast- pan seared duck breast with fondant potato, braised red cabbage, citrus compote and a honey and black pepper jus. £15.75

Aubergine Moussaka- with cherry vine tomatoes and mixed leaves. £9.95
Risotto- Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. £10.50
Duck Breast- pan seared duck breast with fondant potato, braised red cabbage, citrus compote and a honey and black pepper jus £15.75
Curry- mild yellow peanut curry with tiger prawns, market fish and pork belly served with jasmine rice. £13.75
Roasted Pheasant~breast of pheasant with dauphinoise potatoes, glazed carrots and a juniper jus (g) £12.95

Pan Fried Hake~with rosemary infused Mediterranean vegetables, new potatoes and romesco sauce. £14.50
Fish and Chips~Fish and Chips £9.95/small £11.95/large

Ideal for Two People – Nibble as a Light Snack or Share as a Starter~served warm with a selection of flavoured vinegars and infused oils. £7.50

Bowl of Olives £2.50
Bread board with oil and Balsamic vinegar £2.75
Mixed salad £2.50
Garlic bread £2.50
Chips £2.50
Cheesy chips £2.50

Chicken Goujons~strips of chicken breast, lightly breaded served with choice of dip: aioli, ketchup, mayonnaise or sweet chilli sauce. £6.75
Potted Crab~lightly spiced with melba toast and mixed leaves. (g £7.75
Wild Mushrooms~sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. (g) £7.75
Pigeon Breast~pan seared with portabello mushroom, wilted spinach and a herb & brandy butter. (g) £7.50
Fishcakes~salmon fishcakes with Asian sweet chilli coleslaw. £6.75

Wild Mushrooms~sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. (g) £7.75
Aubergine Moussaka~with cherry vine tomatoes and mixed leaves. £9.95
Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) £10.50
Homemade Soup of the Day~with warm crusty bread. (g) £4.95

Nearby Sample Menus

Chocolate Brownie Bar N/A
Mince Pie N/A
Peppermint Peace N/A
Kid's Cheese Sandwich N/A
Free-Range Egg Mayo & Bacon Breakfast Baguette N/A
Black Filter Coffee N/A
Deluxe Bento Box N/A
Smoked Salmon & Free Range Egg Breakfast Baguette N/A

Gungho Veggie Box £6.50
- Asian veggies spiced up with our secret Malaysian sauce, tofu and a touch of chilli, vegetarian.
Strawberry £2.99
Mineral Water £1.50
Black Belt Ninja Box £5.00
- Ramen noodles, beef and peppers wok tossed in our yummy honey and soy sauce.
Hot Box £7.50
- Beef marinated in chilli and lime, with spring onions, broccoli and bean sprouts.
Auzzy Salad Box £6.50
- Warm chicken, oriental leaf, peppers, spring onions and snow peas tossed in sweet chilli and lime.
Veggie Sharing Box £8.00
- Veggie katsu skewers and dipping sauce, sweet potato and sesame cakes, vegetable gyozas, tempura vegetables and crisp Asian salad with a sweet hoisin dressing.
Prawn and Seaweed Crackers £3.50
- Topped with sesame seeds.

Mixed Grilled 2 £14.70
- A mixture of chicken kebab, lamb chops, chicken tawook, lamb shish & kofta kebab.
Hummus (VG)(V) £3.80
- Chickpeas with tahini, lemon juice & garlic, served with bread.
Water £1.00
Garlic Sauce £0.50
£4.80
Baba Ghanoush (V) £3.90
- Grilled aubergines mixed with tahini, lemon juice & yogurt, served with bread.
Chicken Nuggets £1.90
Baklava (6) £4.20
- Sweet pastry filled with chopped nuts.

Jamon Serano, Alcachofa y Cebolla (Meat) £3.50
- Artichoke, wrapped in serrano ham & caramelised onion.
El Picaro - Tinta De Toro £18.95
- Aged for 6 weeks in French oak, a big & bold wine.
Plato de Mixta £14.00
- 25g jamon gran reserva and 25g Iberico Tentacio by olmedo. A taster of both hand sliced Jamon
Prado Rey Roble - Tempranillo £17.95
- Full bodied & fruity spending 10 months in oak.
Solar De Estraunza - Rioja £13.95
- Fresh and velvety with liqourice hints.
£10.00
1+1=3 Brut - Xarel-lo, Parellada £16.95
- Clean & fruity.
Muga Blanco - Viura & Malvasia £18.95
- Elegant and dry with crisp apple & citrus flavours.

Kalamari £4.80
- Deep fried fresh squid rings
Dolmades £3.90
- Rice and herb stuffed vine leaves
Chicken Fillets (Chips) £7.90
- Chicken fillets with salad and chips
Skordalia £3.90
- Puree of potato, olive oil, lemon juice and garlic served with pitta bread
Home Made Chips £1.80
Mixed Mediterranean Leaf Salad £4.20
- Mixture of mediterranean salad tossed in balsamic dressing
Soutzoukakia (Meat) £4.50
- Meatballs in spicy tomato sauce
Fresh Xifias £15.30
- Fresh swordfish fillet grilled with balsamic vinegar, honey, olive oil and thyme, served bouguette of vegetables and white wine sauce

Torto del Formaggio Caprino e Spinaci (V) £5.95
- Goat's cheese and spinach tartlet. A combination of spinach and goat's cheese baked in our wood burning oven.
Non Alcoholic Lager £4.00
Insalate Caprese (V) £5.95
- Tomatoes, mozzarella, salad and basil olive oil.
House Red - Cabernet Sauvignon £17.95
Penne Formaggi (V) £10.95
- Penne pasta in mozzarella, gorgonzola, parmesan and goat's cheese sauce.
Profiteroles £4.95
- Choux buns filled with cream and smothered in hot Belgium chocolate.
El Mar Bajo Cortar en Filete £16.95
- Sea bass filleted, cooked in lemon butter sauce, served with potatoes and vegetables.
Gamberoni Piccanti £8.95
- King prawns in a rich tomato, chilli sauce pan-fried with garlic, peppers and onions served with crusty bread.

Mexican Chicken Oval Bite
- Arribaaa! Let’s hear it for the Mexican Chicken Oval Bite. Packed with slices of Mexican style chicken breast and chipotle chilli sauce, on a bed of fresh salad leaves and chipotle chilli flavoured mayonnaise.
Classic Sandwich Platter
- comes with: Chicken Salad, Tuna Mayonnaise & Cucumber, Egg Mayonnaise, Cheese and Onion and Ham Salad.
Belgian Bun
- Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
Ham Cheese and Pickle Sandwich
- This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
Mature Cheddar Cheese and Chutney Toastie
- The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
Yum Yum
Caramel Custard Doughnut
- A soft doughnut with custard filling, hand dipped in caramel sauce
Tandoori Chicken Baguette
- This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.

The Mex £14.95
- Chicken breast marinated in cajun spices & topped with guacamole, nachos, monty jack cheese & garlic mayo (m).
The Smokehouse £13.95
- Beef patty topped with house pickles, monty jack cheese & smokehouse sauce (m).
The Yard Bird £13.50
- Chicken breast marinated in cajun spices & topped with garlic mayo (m).
Halloumi Burger (V) £13.95
- Grilled halloumi topped with jalapenos & smokehouse sauce (m).
The Roadhouse £15.95
- Beef patty topped with house pickles monty jack cheese & smokehouse sauce (m) topped with a choice of either : pulled pork, beef brisket or smoked bacon.