The Kick and Dicky in Ware Menu

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The Kick and Dicky in Ware has no menu available, but can choose from many other options such as Prosecco Serenello or Patriarche Vin de France Syrah Rose from Ed’s Easy Diner Watford. Akash Tandoori offers many options including Lamb Tikka and Lamb / Prawn. The Corner Plaice includes a wide range like Princes Cartons (200ml) or Ben Shaws (330ml Can). San Giorgio Pinot Grigio Blush,Veneto Italy and Rip Tide White Zinfandel, California from . The Alban Tandoori offers Toby Carvery and Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard..

Nearby Sample Menus

Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
Dark Chocolate Mousse £5.00
Fresh Garlic Bread £5.00
Chocolate Torte with Amaretto Liqueur £6.00
Antipasto Italiano £7.50
- Italian salami, pickle & cheese.
Sprite £1.90
Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.

Pork with Green Pepper and Black Bean Sauce £5.20
- Spicy.
S1 Meal for One £8.50
- Chicken curry, boiled rice, chips and a can of soft drink.
Won Ton Soup £3.30
Hot and Sour Soup £3.60
- Spicy. Contains Eggs.
Beef with Oyster Sauce £5.20
Lemon Duck £6.70
Menu A (2 Persons) £25.00
- Crispy seaweed, seasame prawn on toast, beef in hot sesame sauce (Spicy), sweet and sour chicken (Hong Kong style), mixed vegetables (Vegetarian) and egg fried rice (Contains Eggs).
Beef with Pineapple £5.20

Balti Chilli Massala Meat/Prawn £6.95
Prawn £8.50
Tandoori King Prawn Marinated in special spices and barbecued in the Tandoori. £9.95
Chicken Tikka £5.55
Balti Madras Chicken / Meat or Prawn £5.30
Passanda Prawn £6.75
Mushroom Bhajee / Brinjal Bhajee (Aubergines) £2.30
Lamb Tikka Massala Lamb cooked as above. £6.95

Saag Aloo £4.25
- Spinach with potato.
Chapati £2.25
Onion Raitha £2.25
- Yoghurt based dip.
Tandoori Salmon Tikka £9.95
- Salmon fish marinated in spiced yoghurt then grilled in clay oven.
Khadi Gosht (Medium Hot) £8.95
- This medium hot lamb stew is made to a central Indian, it features special sauce made with whole con coriander bulb chilli for a highly distinctive flavour.
Madras (Hot) £8.45
- A superb south Indian treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice & minced garlic in a thick onion & tomato sauce.
Classic Curry (Medium) £8.45
- Cooked in the most traditional way with fresh herbs & spices eg: cinnamon, coriander, garlic, ginger, turmeric, chilli.
Garlic Naan £3.25

Moussaka £11.95
- Layers of minced lamb, potato, courgette and aubergine topped with creamy béchamel and served with a side of Greek Salad.
Croque Madam £9.95
- An indulgent grilled sandwich on thick bread, filled with ham, emmental cheese, caramelised onions, béchamel sauce, and Dijon mustard, topped with yet more melted cheese and a sunny side up fried egg.
Veggie Pitta £8.95
- V. Grilled halloumi cheese, grilled peppers, humus and rocket in a Greek pitta.
Beetroot Humus £4.95
- VG, GF. House made humus with sweet beetroot.
Spanish Beans on Toast £7.95
- Chorizo and butter beans in tomato sauce.
Bosciolla £4.75
- Marinated giant green Italian.
Keftedes £5.50
- Greek pork meatballs with potato, cinnamon and mint.
Caprese £9.95
- V, GF. Slices of beef tomato, avocado and mozzarella cheese with a pesto dressing and fresh basil leaves.