The Italian in Frome Menu

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The Italian in Frome has no menu available, but can choose from many other options such as Liqueur Coffee or Hot Chocolate from Dolphin Inn. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Mandrin House Restaurant includes a wide range like Chips or Fish Finger and Chips. Roasted Vegetable Tagliatelle with a Parmesan Crumb and Traditional Lasagne with a Mixed Salad from . Three Horseshoes offers Smiley's Plaice and Marcel Hurbert Medium Dry White.

Nearby Sample Menus

Onion Rings £2.40
Haddock and Chips £7.50
Battered Jumbo Sausage £2.30
Ribena £1.30
4 Mini Fillets and Chips £6.50
Rio Tropical £1.50
Scampi £5.00
Ketchup £0.80

Roast Chicken with Chips (with Peas, Mushrooms & Gravy) £4.40
Roast Pork Szechuan Style £4.10
Roast Duck with Mushrooms £4.60
Roast Duck Pineapple with Young Ginger £4.60
Lamb with Green Peppers in Black Bean Sauce & Chilli £4.70
Beef with Oyster Sauce £4.20
Grilled Chicken with Garlic & Wine Sauce £4.10
King Prawn Rolls (8) £4.40

Braised Chicory, goat’s cheese, quince, candied pecans & pickle baby beetroot £9.95
The Crown Homemade Burger, smoked bacon, mature cheddar, tomato relish, hand cut chips £10.95
Skinny chips £2.95
Scorched King Scallops, pork belly, parma ham wafer, toffee sweetcorn purée £8.50
Madras Curry (mild, medium or hot), basmati rice, garlic naan, lime pickle N/A
Slow cooked Pork Belly, chilli sausage & haricot bean stew, buttered romanesco broccoli £15.50
Beer Battered Haddock, mushy peas, tartare sauce, hand cut chips £11.95
Garlic bread £1.95

Tuna Nicoise - pan-fried tuna fillet, new potatoes, green beans, sunblush tomatoes, poached egg, olives and anchovies £12.95
Spicy Chorizo - chorizo in a spicy tomato sauce £4.45
Warm Asparagus, Parma Ham and Buffalo Mozzarella Parcel - asparagus with buffalo mozzarella, wrapped in Parma ham and served with mixed leaves and lemon olive oil £5.95
Lashford’s Sausage and Mash - award winning Lashford’s sausages, served with creamy mash, red onion jam, peas and red wine gravy £9.95
Latte £2.50
Baby Calamari - with garlic aioli £4.45
Beef Lasagne - British beef in a rich, spiced tomato sauce, served with garlic bread and rocket £9.95
Marinated Artichokes and Feta Cheese Stuffed Bell Peppers (V) £4.45

Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
- Cheese or Beans £3.50 / or both £3.75
Half Roast Chicken served with chips & peas and optional gravy £5.65
- Tuna £3.95
Beans 50p
Childs Main Course £3.00
Cheesy Chips £1.50
Traditionally cooked, with a choice of locally supplied meat and veg. A choice of starters and sweets is available at £2.00 each if you have room! -