The Inn At Greatworth in Banbury Menu

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The Inn At Greatworth in Banbury has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Cafe Rouge offers many options including Chocolate Fudge Brownie and Phish Food (500 ml). Banana Tree includes a wide range like Sparkling Water or Still Water. Roasted Vegetable Tagliatelle with a Parmesan Crumb and Traditional Lasagne with a Mixed Salad from . Three Horseshoes offers Organic Deli Cafe and Whole Earth Lemonade.

Nearby Sample Menus

Selection of Ice Creams & Sorbets £4.50
Roasted Vegetable Tagliatelle with a Parmesan Crumb £4.95
Burger/Cheese Burger served with Chips or Vegetables £4.95
Locally Smoked Ham with Free Range Hens Eggs & Chips £9.95
Locally Smoked Ham, Egg & Chips £4.95
Traditional Lasagne with a Mixed Salad £4.95
Bowl of Chips £2.20
Grilled Smoked Mackerel Salad with a Lemon & Horseradish Crème Fraiche £6.95

Mint Tea £1.95
Poached pears, cardamom scented rice kheer, str awberry coulis with fresh seasonal fruit compote £3.50
LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95
TANDOORI JHINGA King size prawns marinated in natural herbs and roasted in a clay oven. £6.95
Amaretto £2.25
JHINGA SHASHLIK Overnight marinated king prawn skewered with onion, tomatoes and capsicum £12.95
Remy Martin Extra £13.95
TAWA SCALLOPS Pan-fried Scottish scallops served with cauliflower and red pepper relish. £6.95

Homemade Bread and Butter Pudding - with custard £5.95
Homemade Chicken Liver and Sweet Sherry Parfait - served with crisp breads and fig chutney £4.95
Tempura Battered King Prawns - with sweet chilli sauce £4.95
Americano £1.95
Irish Coffee £4.95
Vegetarian Lasagne (V) - Mediterranean roast vegetables in a rich tomato sauce, served with garlic bread and rocket £8.95
Tuna Nicoise - pan-fried tuna fillet, new potatoes, green beans, sunblush tomatoes, poached egg, olives and anchovies £12.95
Homemade Red Cabbage Coleslaw £1.50

Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
French Beans £2.75
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Treacle Tart served with vanilla ice cream £5.25

Duck Stir-Fried with Chilli Oil £10.95
- Stir-fired with chilli oil, onion, red and green pepper.
Crab Fried Rice £9.95
- Fried rice with onion, tomatoes and peas
£7.95
Deep Fried Bean Curd £5.95
- Deep fried bean curd served with spicy peanut sauce.
Beef & Broccoli with Oyster Sauce £10.50
- Stir-fried with broccoli, carrots and light oyster sauce.
Prawns Stir-Fried with Cashew Nuts £10.95
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
Chicken with Crispy Noodles in Gravy £9.50
- Crispy egg noodles with mixed vegetables in light brown gravy.
Coconut Soupa w/ Chicken £6.50
- Tasty hot and sour soup flavoured with galangal and coconut milk.