The Hotel in Ferndale Menu

The Hotel in Ferndale has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Indica Restaurant includes a wide range like Peroni Libre (Alcohol Free)(330ml) or Nastro Azzuro (Peroni)(GF)(300ml). *Japanese Sushi Bar and *Chocolate Fountain from . Wing Wah offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

  • Glutinous Rice in Lotu's Leaf -
  • *Satay Chicken -
  • *Sauteed Aubergines in Oyster Sauce -
  • Diced -Turnip Paste -
  • Swiss Rolls -
  • Fried Singapore Rice Noodles -
  • *Prawn & Squid in Chilli Sauce -
  • King Mussells With Garlic & White Wine Sauce -
  • Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
  • Basket of bread £1.75
  • Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
  • Angel fish pie, buttered Savoy cabbage £12.95
  • Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
  • Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
  • Bowl of green olives, black provençale olives or mixed olives £2.95
  • Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
  • Tuna Crunch Baguette
    • Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
  • Classic Sandwich Platter
    • comes with: Chicken Salad, Tuna Mayonnaise & Cucumber, Egg Mayonnaise, Cheese and Onion and Ham Salad.
  • Peri Peri Chicken Baguette
    • Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
  • Mango and Granola Yoghurt £2.15
    • Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.
  • Spikey Mikey
    • Caramel flavour star shaped biscuit with a coating made with Belgian milk chocolate and topped with sugar sprinkles.
  • Tandoori Chicken Roll
    • Flavourful, smokey and savoury with just the right amount of heat, and of course, succulent chicken breast roasted to perfection. Tandoori Chicken is the perfect lunchtime snack, for the taste of India, right from the comfort of your own desk.
  • Caramel Custard Doughnut
    • A soft doughnut with custard filling, hand dipped in caramel sauce
  • Milk Chocolate Ring Doughnut
    • A ring doughnut topped with milk chocolate flavour icing and finished with chocolate flavour spin
  • Traditional English - Egg, Cumberland Sausage, ‘Allens’ smoked back Bacon, Black Pudding, Tomato and Beans (Eggs can be poached, fried or scrambled) N/A
  • Poached Pear, mulled wine syrup, clementine ice cream £5.95
  • Roasted Butternut Squash & Goat’s Cheese Ravioli, buttered spinach, sage & amaretto sauce £6.50
  • King Prawn £12.95
  • White or Brown Toast N/A
  • Beer Battered Haddock, mushy peas, tartare sauce, hand cut chips £11.95
  • Fillet Steak for two, king prawns, chorizo, wild mushrooms, potato terrine, truffled mash, hand cut chips, blue cheese & tarragon sauce £60.00
  • Seafood Linguine, mussel & squid, garlic, parsley & parmesan cream £12.95
  • Cozze Mussels £6.95
    • Cooked with cherry tomatoes, celery, white wine & chilli.
  • Limone £5.95
    • Limoncello & Prosecco.
  • Roasted Portobello Mushroom (V) £5.95
    • Stuffed with pecorino cheese & artichokes.
  • Wood Board Prosciutto £6.95
    • Just the best Parma ham, rocket & bread.
  • Corvena, Veneto Italy £27.50
  • Muscadet, France £18.95
  • Risotto Frutti Di Mare £12.95
    • Squid, mussels, prawns, clams & plum tomato.
  • Bruschetta Pomodoro (V) £5.95
    • Tomato, basil on toasted Italian bread.
The Hotel

The Hotel

location

Address

3 Ceridwen Street, Maerdy, Ferndale, Mid Glamorgan, CF434DA ,

phone

Phone

01443757599

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
3 Ceridwen Street, Maerdy, Ferndale, Mid Glamorgan, CF434DA ,
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