The Gurkha's Flavour in Forest Hill Menu

Are you the owner? Manage this listing for free.

Shami Kebab £3.50
Onion Bhajee £2.95
Mix Starter £4.95
- Chicken tikka, sheek kebab, onion bhajee, paneer tikka.
Tuna Kebab £3.95
Chicken Tikka £3.95
Lamb Tikka £3.95
Sheek Kebab £3.50
Reshmi Kebab £3.50
- Shellow fried spicy minced lamb coated with egg.
Salmon Tikka £6.50
- Pieces of salmon marinated with chefs special sauce.
Chicken Chat £3.95
Aloo Chat £3.95
Tandoori Chicken £3.95
- Tender pieces of chicken marinated with chefs special sauce and grilled in clay oven.
Meat Samosa £2.95
Vegetable Samosa £2.95
Garlic Mushroom £3.50
- Chopped mushrooms, fresh garlic, onion and freshly chopped coriander, deep fried to crispy taste.
Prawn Puri £4.50
- Deep fried puffy bread stuffed with lightly spicy prawns.
King Prawn Puri £4.95
- Deep fried puffy bread stuffed with lightly spicy large king prawns.
Paneer Tikka £3.95
- Cubed cheese cooked in tandoori with herbs and spice.
King Prawn Butterfly £4.50
- A whole king prawn delicately spiced cited with bread crumbs deeper fried.
Meat Momo £4.15
Vegetable Momo £4.15
Duck Tikka £4.50
Stuffed Mushrooms £4.50
- Spicy minced meat stuffed in a whole mushroom and coated with breadcrumb deep fried.
Kakra Puri £4.50
- Spicy crab served with puffy bread.

Plain Poppadom £0.70
Onion Salad £0.70
Spicy Poppadom £0.70
Green Salad £2.50
Indian Salad £3.25
Pickles Chutney (Per Portion) £0.70
Red Sauce £0.70
Raitha £2.50

Chicken Tikka £8.95
Lamb Tikka £8.95
Duck Tikka £8.95
Tandoori Chicken (Half) £7.50
Tandoori Chicken (Full) £11.95
Chicken Shashlick £8.95
- Tomato, onions, green pepper, mixing of chefs special sauce cook in clay oven.
Tandoori Mixed Grill £12.95
- Contains tandoori chicken, chicken tikka, lamb tikka, sheek kebab, king size prawn served with nan bread.
Tandoori King Prawn £12.95
- King prawn marinated in yoghurt with herbs and spice cooked in clay oven.
Salmon Tikka £11.95
- Piece of salmon marinated in yoghurt with herbs and spice cooked in clay oven served with butter fried onion and coriander.
Paneer Shashlick £8.95
- Cubed cheese, tomatoes, onions, green pepper, mixing of homemade sauce in this particular dish adds to this exquisite taste.
Tandoori Trout Fish £9.95
- Large trout marinated in yoghurt with spice and herbs then grilled whole in a clay oven.
Lamb Chop £8.95
- Tender lamb marinated in chefs special sauce spice and herbs cooked in clay oven served with butter fried onion and coriander.
Kala Lamb Rib £9.95
- Tender lamb ribs marinated in chefs special sauce spice and herbs cooked in clay oven.
Garlic Chilli Tikka (Chicken)(Hot) £8.95
- Chicken tikka marinated with yoghurt, smash garlic, chilli powder, fresh lemon, spice and herbs, cooked in a clay oven.
Garlic Chilli Tikka (Lamb)(Hot) £8.95
- Lamb tikka marinated with yoghurt, smash garlic, chilli powder, fresh lemon, spice and herbs, cooked in a clay oven.

Balti Chicken Curry £6.95
Balti Lamb Curry £6.95
Balti Chicken Tikka Masala £8.95
Balti Lamb Tikka Masala £8.95
Prawn Balti £7.95
King Prawn Balti £9.95
Vegetable Balti £6.95
Balti Tropical £8.95

Chicken Kurma £6.50
Lamb Kurma £6.50
Prawn Kurma £7.50
King Prawn Kurma £8.50
Vegetable Kurma £5.50

Gurkha Lamb £9.95
- Tendered cooked lamb in tomato and onion gravy with mixture of Nepales spice and mint leaf (spice).
Chapila Borbothi (Hot) £9.95
- Fresh green beans, tinned sardines, cooked with garlic, ginger, onions, herbs and hot pepper.
Kodor Ana Baigon (N) £9.95
- Roasted Aubergine cooked with garlic, coriander and desiccated coconut.
Chicken Supreme £9.95
- A whole piece of chicken breast marinated in yoghurt, some special spice cooked in clay oven, then cooked in a pan with minced meat, garlic, ginger and chopped corianders.
Chicken Butter (D)(N) £9.95
- Diced chicken pieces, cooked in special mild spices with almond pista, yoghurt and butter.
Lamb Butter (D)(N) £9.95
- Diced lamb pieces, cooked in special mild spices with almond pista, yoghurt and butter.
Persian Kurma (D)(N) £9.95
- Grilled pieces of chicken cooked with special mild spice and fresh cream topping with ground cinnamon.
Garlic Chilli Chicken (Hot) £9.95
- BBQ chicken pieces cooked with large amounts of garlic, ginger, green chilli, chopped coriander and special spices (gravy base sauce).
Garlic Chilli Lamb (Hot) £9.95
- BBQ lamb pieces cooked with large amounts of garlic, ginger, green chilli, chopped coriander and special spices (gravy base sauce).
Shatkora Chicken £9.95
- Grilled chicken pieces cooked with shatkora (citrus fruit), ground spice and coriander leaves.
Shatkora Lamb £9.95
- Grilled lamb pieces cooked with shatkora (citrus fruit), ground spice and coriander leaves.
Duck Batak £9.95
- Grilled duck pieces cooked with garlic, spring onion, popy seed and chopped coriander.
Kofta Aloo Bukura (D)(N) £9.95
- Potatoes and prawn balls cooked with butter, garlic, tomato sauce, cream, dried methi leaf, and chefs special spice (mild).
Razma Palak Chana (V) £9.95
- Red kidney beans, chickpeas, spinach cooked with fresh garlic, onions and specials spices.
Razma Duck £10.95
- BBQ duck cooked with red kidney beans, garlic, ginger, spring onion, popy seed, chopped coriander and some special sauce.
Lamb Mojadar £9.95
- BBQ crunchy lamb cooked with fresh garlic, ginger, amchur powder [mango powder], saffron and coriander.
Chicken Mojadar £9.95
- BBQ crunchy chicken cooked with fresh garlic, ginger, amchur powder [mango powder], saffron and coriander.
Joytun Wala Lamb (Medium) £9.95
- Tendered lamb cooked with garlic, ginger, spring onion, some special sauce and olives (medium hot).
Joytun Wala Chicken (Medium) £9.95
- Tendered chicken cooked with garlic, ginger, spring onion, some special sauce and olives (medium hot).
Avocado Lamb (D) £9.95
- Tendered lamb cooked with some homemade special sauce and avocado (mild).
Avocado Chicken (D) £9.95
- Tendered chicken cooked with some homemade special sauce and avocado (mild).
Rajashwary Lamb (D)(N) £9.95
- Tendered lamb cooked with garlic, ginger, mixture of spice, fresh cream, chopped coriander & desiccated coconut (spicy mild).
Rajashwary Chicken (D)(N) £9.95
- Tendered chicken cooked with garlic, ginger, mixture of spice, fresh cream, chopped coriander & desiccated coconut (spicy mild).
Tulshi Lamb (Medium) £9.95
- Tendered with lamb cooked with red kidney beans, garlic, ginger, spice and herbs and fresh mint, (medium hot).
Tulshi Chicken (Medium) £9.95
- Tendered with chicken cooked with red kidney beans, garlic, ginger, spice and herbs and fresh mint, (medium hot).
Dalwala Saag £9.95
- This is a very famous combination dish. Spinach with lentils cooked with large amount of garlic, ginger, whole mixed spice and coriander.

Chicken Tikka Masala £8.95
- Tender pieces of chicken cooked in tandoori oven cooked again in a nice special homemade creamy sauce with light spice (mild).
Lamb Tikka Masala £8.95
- Tender pieces of lamb cooked in tandoori oven cooked again in a nice special homemade creamy sauce with light spice (mild).
Jinga Masala £10.50
- Grilled prawn cooked with a nice creamy sauce with light mild spices.
Duck Tikka Masala £9.95
- Tender pieces of duck cooked in tandoori oven cooked again in a nice special homemade creamy sauce with light spice (mild).
Niramish Masala (Vegetable) £6.95

Chicken Biryani £7.50
Lamb Biryani £7.50
Prawn Biryani £7.50
King Prawn Biryani £8.50
Tikka Biryani (Chicken) £8.50
Tikka Biryani (Lamb) £8.50
Vegetable Biryani £6.50
Rasoi Special Biryani £9.95
- Chicken, lamb, prawn and vegetable.
Harry Mirch Biryani (Chicken) £9.95
- Chicken marinated with homemade hot sauce (very hot).
Harry Mirch Biryani (Lamb) £9.95
- Lamb tikka marinated with homemade hot sauce (very hot).
Hash Palak Biryani £9.50
- BBQ duck and fresh spinach cooked with fresh garlic, ginger and chopped coriander.

King Prawn Gurkhalie (Medium) £10.95
- Whole king prawn with shell cooked with whole spices tabasco sauce Nepales sweet chilli sauce, dried whole chilli, garlic, ginger and mixed pepper.
Jinga Fiyazi £10.95
- King sized prawn cooked with garlic, ginger large amount of spring onion and chopped coriander.
Salmon Hara Doniya £9.95
- Cubes salmon fish marinated in special sauce cooked in a clay oven, then cooked again in a pan with red onion, garlic, ginger, popy seed, large amount of chopped coriander and chef’s special sauce.
Bengal Fish Curry £9.95
- Boneless tilapia fish cooked in special sauce with aubergine and chopped coriander.
Fish Satkora £9.95
- Boneless tilapia fish cooked with satkora [citrus fruit] ground spice, garlic, ginger and chopped coriander.
Fish Jalfrezi (Medium) £9.95
- Cooked with pepper, onion, fresh tomato, chef special sauce, green chilli and chopped coriander.
Bakora Prawn (D) £9.95
- Cooked with whole coriander seed, garlic, ginger, onion and coconut milk.
Chingri Palak Paneer (D) £9.95
- Tiger prawns with spinach and homemade cheese and hint of garlic cream.
Salmon Kurma (D) £9.95
- Very mild cooked in a rich sauce of almond coconut, some spice and cream.

Chicken/Lamb Dansak (With Lentils) £8.50
Chicken /Lamb Tikka Dansak £8.50
King Prawn Dansak (With Lentils) £9.95
Prawn Dansak (With Lentils) £8.50
Vegetable Dansak (With Lentils) £7.50
Chicken/Lamb Pathia £8.50
Prawn Pathia £8.50
King Prawn Pathia £9.95

Prawn Jalfrezi £7.95
Vegetable Jalfrezi £6.95
Chicken/Lamb Jalfrezi £7.95
Chicken/Lamb Tikka Jalfrezi £8.50
King Prawn Jalfrezi £9.95

Chicken /Lamb Tikka Madras £6.95
Chicken/Lamb Madras £6.50
Prawn Madras £6.95
King Prawn Madras £7.95
Vegetable Madras £5.50

Chicken/Lamb Vindaloo £6.50
Chicken/Lamb Tikka Vindaloo £6.95
Prawn Madras Vindaloo £6.95
King Prawn Madras Vindaloo £8.50
Vegetable Vindaloo £5.50

Chips £2.20
Mushroom Omelette and Chips £6.95
Chicken Omelette and Chips £6.95
Chicken Nuggets and Chips £6.95

Chicken/Lamb Curry (Medium Hot) £5.95
Chicken/Lamb Tikka Curry £6.95
Chicken/Lamb Phall (Extremely Hot) £6.95
Chicken/Lamb Malaya (Mild and Pineapple) £6.50
Chicken Bombay (With Egg and Potato) £7.50
Chicken/Lamb Mushroom £7.50
Chicken/Lamb Ceylon (Medium Hot with Coconut) £7.50
Prawn Curry £6.50
King Prawn Curry £7.95
Chicken/Lamb Kashmir (Mild with Lychee) £5.95

Chicken/Lamb Bhuna £6.50
Chicken/Lamb Tikka £7.50
King Prawn Bhuna £8.50
Prawn Bhuna £6.95
Labra Bhuna £6.50
- Aubergine, potatoes, mushroom and spinach.

Chicken/Lamb Rogan £6.50
Chicken/Lamb Tikka Rogan £7.50
Prawn Rogan £7.50
King Prawn Rogan £8.50
Vegetable Rogan £6.50

Chicken/Lamb Dupiaza £6.50
Chicken/Lamb Tikka Dupiaza £7.50
King Prawn Dupiaza £8.50
Prawn Dupiaza £7.50
Vegetable Dupiaza £6.50

Chicken/Lamb Korai £7.50
Chicken/Lamb Tikka Korai £7.95
King Prawn Korai £9.95
Prawn Korai £7.50

Chicken/Lamb Saag £6.50
Chicken/Lamb Tikka Saag £7.50
King Prawn Saag £8.50
Prawn Saag £7.50

Dry Vegetable £3.95
Vegetable Curry £3.95
Mushroom Bhajee £3.95
Cauliflower Bhajee £3.95
Brinjal Bhajee (Aubergne) £3.95
Bindi Bhajee (Okra) £3.95
Saag Bhajee (Spinach) £3.95
Bombay Aloo £3.95
Saag Aloo (Spinach & Potato) £3.95
Tarka Dal £3.95
Aloo Gobi £3.95
Chana Masala £3.95
Motor Paneer £3.95
Saag Paneer £3.95
Uri Bhajee (Green Beans) £3.75
Lal Saag £3.75
Saag Kumbi £3.75
- Mushroom, cauliflower and spinach.
Sardines Bhajee (With Hot Pepper) £4.50
Bisi Brinjal £3.75
- Red kidney beans & aubergine.
Chana Saag (Chick Peas & Spinach) £3.95
Courgette Bhajee £3.75
Chana Aloo £3.95

Plain Rice £2.50
Pilau Rice £2.95
Mushroom Rice £3.50
Special Fried Rice £3.50
Vegetable Rice £3.50
Keema Rice £3.50
Mix Rice £3.50
- With peas, mushroom & carrot.
Coconut Rice £3.50
Lime Rice £3.50
Lemon Rice £3.50
Garlic Fried Rice £3.50
Egg Fried Rice £3.50
Bath Biran (Crust Chilli & Cashew Nut) £3.50
Naga Rice (Very Spicy & Hot) £3.50

Plain Nan £2.20
Garlic Nan £2.50
Keema Nan £2.50
- Stuffed with minced meat.
Peshwari Nan £2.80
- Stuffed with sultana almond, coconut and mango.
Cheese Nan £2.20
Chilli Nan £2.80
Stuffed Paratha (With Vegetable) £2.80
Paratha £2.80
Tandoori Roti £2.80
Chapati £1.20

Barbicaan Drinks £2.25

Nearby Sample Menus

Ginger Beer - Schwepps £2.00
- 200cl.
Redbull £3.00
- 275ml can.
Blue Moon (330ml Bottle) £4.50
- Belgian white beer.
Peroni Nastro Azzurro (330ml Bottle) (Lager) £4.50
- Italy.
Desperados (330ml Bottle) £4.50
- Mexican tequilla beer.
Di Capra Pizza £13.00
- Organic goats cheese, caramelised red onions and rocket.
Diavola Pizza £12.00
- Margherita, salamino piccante & hot chillies.
Percheron Old Vine Cinsault £20.00
- 750ml red wine.

Grilled Sea Bass Fillets £15.95
- Served with mix vegetables & salad.
Garlic Mushroom £5.50
- Mushrooms with herbs garlic and cream.
Meat Mussaka £11.95
- Layered veg and meat topped with béchamel served rice & salad.
Mucver £11.95
- Courgette & feta cheese fritters served with tzatziki and salad.
Kleftiko £15.95
- Lamb shank served with potatoes & carrots in lamb jus.
Calamari £13.00
- Marinated squid in bread crumbs deep fried, served with chips & salad.
Chocolate Fudge Cake £5.50
- Rich chocolate cake.
Lamb Chops (Pirzola) £15.95
- Lamb cutlets served with rice, tomato and salad.

Lamb Kofte Kebab £12.95
- Seasoned minced lamb with herbs cooked on charcoal.
1/2 Pounder with Cheese £8.95
Hot Chocolate £3.20
Cheese Omellete £7.45
- V.
Chicken Burger £6.95
Dr. Pepper £1.60
- Canned.
Caramel Machiato £3.80
- Caramel sauce, vanilla syrup, creamy milk added to an espresso.
Cafe Mocha £3.50