The Great Suffolk Pub Co in Chelmsford Menu

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The Great Suffolk Pub Co in Chelmsford has no menu available, but can choose from many other options such as Vinegar - Onion or Vinegar - Non Brewed Fish & Chip from The Fish House. Chicken 4 U offers many options including Mineral Water and Soft Drinks 1.5L Bottle. Coast to Coast includes a wide range like Rekorderlig Strawberry & lime or Budweiser Prohibition 330ml ABV% 0.05. From the A La Carte Menu and Half lobster, cold with mayonnaise from . Alec's Restaurant Bar and Grill offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Balti Lamb Tikka £5.25
Scampi & Chips £4.50
Shami Kebab £2.20
All Gobi (V) £2.35
Balti Keema Rogan Josh £4.65
Magic Mushrooms £2.50
Persian or Malayan (extra) £0.70
Raitha (cucumber or onion) £1.50

Krasatto £12.90
- Chicken cooked in wine sauce, tomato, olive oil & herbs, served with chips or rice.
Fried Kalamari £12.00
- Served with salad & chips.
Greek Sausage £14.00
Houmous £4.80
- Chick pea puree with tahini, lemon & garlic, served with pita bread.
Mussaka £14.90
- Aubergine, minced beef & lamb, tomato sauce topped with bechamel sauce served with salad & chips.
Patzarosalata £4.50
- Beetroot & garlic.
Greek Salad £5.50
- Tomato, cucumber, onion, olives, capers, pepper, oregano & feta.
Kalamari £6.00

Peanut Butter £0.90
Crab Stick £2.60
Ham £4.80
- Ham, tomato, pickle onion, red onion, cucumber, coleslaw, classic French.
Cheddar £4.20
- Cheddar cheese, tomato, cucumber, pickle onion, coleslaw, red onion, French dressing.
P. Butter £2.10
Bacon & Cheddar Cheese £4.60
Sweet Chilli Prawn £5.00
- Prawn, cucumber, sweet peppers, grated carrot, cucumber, cress, sweet chilli sauce.
Marmite £0.90

Japanese Style Pork £6.50
Mongolian Style Pork £6.20
King Prawn with Ginger & Onion £7.80
Mushroom Stir Fried Beef £6.20
Szechuan Style Stir Fried Vegetables £4.90
Mongolian Style Lamb £7.80
Mushroom Fried Rice £4.50
Pork Curry £5.80

Tao Hu Pad Phed £8.95
- Stir fried fresh bean curd with chilli paste, mixed peppers and fresh sweet basil.
Goong Pad Asparagus £11.95
- Stir fried king prawns with asparagus and mushroom in oyster sauce.
Kao Pad £3.50
- Egg fried rice.
Tom Kha Kai (Chicken Coconut Soup) £5.55
- A creamy soup with chicken, mushroom, coconut milk, lemon juice and galangal.
Keang Khiew Wan Goong (Medium Spicy) £12.95
- Green king prawn curry with coconut milk and Thai herbs.
Goong Pad Pik Tai Dam £11.95
- Stir fried king prawns with mixed peppers and spring onions in black peppercorn sauce.
Pla Tod Laad Pik £13.95
- Deep fried red snapper topped with chilli sauce and fresh sweet basil.
Tom Yum Hed (Spicy) £5.45
- Hot and spicy mushroom soup cooked with Thai herbs and spices.

Feta Cheese £4.50
Blaze Special with Cold Mixed Mezze £50.00
- Hummus, cacik, patlican soslu, yaprak sarma, kisir, ispanak tarator.
Yaprak Sarma £5.00
- Stuffed wine leaves with rice, mint, parsley, onions & pine karnels.
Coban Salad £5.00
- Chopped green salad with tomatoes, cucumber, onions, parsley & herbs, topped with olive oil.
Tempura Torpedo Prawns £8.50
- Prawns in tempura butter.
Prawn Cocktail £7.00
- Prawns, lettuce, tomato, cucumber topped with sauce.
Calamari £7.00
- Squid coated in breadcrumbs and butter, deep fried.
Calamari £16.00
- Squid coated in breadcrumbs and butter, deep fried.