The Golden Phoenix in Leyland Menu

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The Golden Phoenix in Leyland has no menu available, but can choose from many other options such as Chocolate Cake With Mint Custard or Bramley Apple and Cinnamon Butter Crumble with Custard from Creamz Original. Greggs Plc offers many options including Wrap Platter and Doughnut Platter. The Chinese Buffet includes a wide range like Prawn Crackers or Char Sui In Szechuan Style. Water and Milkshake from . Golden Pizza offers Prezzo and San Pellegrino Sparkling Water 1 litre.

Nearby Sample Menus

Caesars Salad - Lettuce, onion, tomato, sweetcorn, olives & caesar dressing £1.50
Veggie Burger £2.30
Vegetarian - Onions, mushroom, green peppers & sweetcorn - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Create your own pizza - using a cheese & tomato base - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 N/A
Hash Browns £1.30
Kiev - Extra garlic & chicken £5.50
1/4lb Mexican Burger - Onions, mustard & chilli £2.30
1/2lb Beefburger £2.80

Meat & Potato Pie £1.30
King Prawn Chow Mein £5.50
Vegetable Spring Rolls (4) £2.20
Sweet & Sour Mixed (Chicken, King Prawn & Pork) £5.60
Roast Duck with King Do Sauce £5.90
Meat Pie £1.30
King Prawn with Ginger & Spring Onions £5.60
King Prawn with Seasonal Vegetables £5.60

Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

French Fries £1.75
Hot & Sour Soup £2.50
Colada £3.00
- Pineapple, coconut cream, banana, milk with scoop of whey protein & crushed ice.
Salt & Pepper Mushrooms £3.00
- Marinated mushrooms, tossed with garlic, black pepper & brown salt, garnished with peppers, spring onions & onion.
Chilli Chicken £3.75
- Steamed free range chicken, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Chilli Mushrooms £3.00
- Marinated mushrooms, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Chilli Prawns £4.50
- Marinated large prawns, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Sweet & Sour Chicken Balls £3.95
- Battered chicken breast in balls, served with a sweet & sour dip.

Peri Peri Chicken £2.50
Half and Half £6.99
Veggie Supreme £5.99
- Mushrooms, fresh tomatoes, mixed peppers, sweetcorn and red onions.
Farmhouse £4.99
- Beef, mushroom, mozzarella and cheddar cheese.
Mint Sauce £0.35
Meat Feast £3.50
- Chicken, mixed donner, pepperoni and minced meat.
Mixed Grill Kebab with Fries £6.99
- 1 portion chicken tikka, 1 shish kebab, 1 doner kebab, 3 peri peri wings.
Water £0.70