The Golden Lion in Blackpool Menu

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The Golden Lion in Blackpool has no menu available, but can choose from many other options such as Additional sides beans/peas or extra toppings or Chip Butty from Black Horse. Turtle Bay offers many options including Koko Kanu Coconut Rum and Appleton's Signature Rum 70cl. East Takeaway includes a wide range like Chocolate Fudge Cake or Haagen Dasz (500ml). Pineapple Fritter and Banana Fritter from . Balti King offers Dolphin Inn and Liqueur Coffee.

Nearby Sample Menus

1/2lb Beefburger £2.80
Combo Grill - Doner, shish chicken served with 2 pitta breads & fresh salad Pitta: £5.60, Garlic Bread: £6.30
Chicken Tikka Masalla - Indian masala sauce, cheese, chicken, peppers & onion - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.90/£7.70/£11.50/£6.40/£9.00
Mighty Meaty - Beef, chicken, ham & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.90/£7.70/£11.50/£6.40/£9.00
American Sizzler - Green pepper, fresh chillies & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Vegetarian Special - Onions, mushroom, peppers, sweetcorn, spinach & olives - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.80/£7.80/£11.50/£6.50/£9.00
Hawaiian - Ham & pineapple - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70
Bottled Water £0.60

Szechuan Chicken £5.20
Chicken with O.K. Sauce £5.20
King Prawn with Seasonal Vegetables £5.60
Scampi (9) £2.30
Beef with Oyster Sauce £5.20
Deep Fried Shredded Beef & O.K. Sauce £5.20
Mushroom Foo Yung £4.60
Cantonese Style Fillet Steak £8.30

Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Vegetable Spring Rolls £2.50
Szechuan Noodles £5.00
- Egg noodles with a homemade spicy szechuan sauce, with Oriental vegetables.
£2.50
Healthy Berries £3.00
- Combination of mixed berries, oats, milk with a scoop of whey protein & crushed ice.
Be The Chef (26oz Box) £5.00
- Step 1: choose your tasty carbs. Step 2: choose your tasty protein. Step 3: choose your tasty sauce.
Creamy Chinese Sweetcorn Soup £2.50
Hakka Noodles £5.00
- Egg noodle, Indo Chinese style with a chilli garlic flavour, with Oriental vegetables.
Pad Cheu Basil Noodles £5.00
- Thai flat noodles, tossed in a fresh Thai chilli homemade sauce with a drizzle of soy dressing & fish sauce, with Oriental vegetables.

Fish Burger £2.50
Desi Style £5.99
- Tandoori chicken, minced meat, red onions, peppers, sweet corn and jalapenos.
Variety Burger Meal £4.49
- 1 Beef burger & doner kebab on top.
BBQ Sweet Chilli £0.35
Cheese Garlic Bread £2.50
- Cheese and garlic butter.
Mayo £0.35
Veggie Supreme £3.50
- Mushrooms, fresh tomatoes, mixed peppers, sweetcorn and red onions.
Water £0.70