The Golden Grill in Darwen Menu

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The Golden Grill in Darwen has no menu available, but can choose from many other options such as Sichuan Hot & Numbing Beef 水煮牛肉 or Sichuan Hot & Numbing Fish 水煮魚 from Shi Wei Xian Chinese Restaurant. Passion Canopy offers many options including Dogh and Sweet Lassi. Vincents Restaurant includes a wide range like Milkshake or Shandy Bass (0.33L). Vimto 330ml and Pepsi 330ml from . Tong's offers The Britannia Lancaster and Sparkling Water Bottled.

Nearby Sample Menus

Doner Barm £2.50
Extra Pcs Chicken £1.30
Chicken Tikka Masalla - Indian masala sauce, cheese, chicken, peppers & onion - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.90/£7.70/£11.50/£6.40/£9.00
Extra tub of: ketchup, chilli sauce, mayo, garlic mayo, BBQ or yoghurt & mint £0.40
American Sizzler - Green pepper, fresh chillies & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Mighty Meaty - Beef, chicken, ham & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.90/£7.70/£11.50/£6.40/£9.00
Cheesy Chips £2.00
Seafood Special - Tuna, anchovies, prawns, mussels, olives & capers - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £6.40/£8.50/£12.10/£7.10/£9.50

Curried Chicken £5.20
Vegetable Spring Rolls (4) £2.20
Fried King Prawn with Yellow Bean Sauce & Cashewnuts £6.00
Chicken & Mushroom Soup £2.20
King Prawn in O.K. Sauce £5.60
Chicken with Green Pepper & Blackbean Sauce £5.20
Mushroom Foo Yung £4.60
Meat Pie £1.30

Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Mongolian Noodles £5.00
- Egg noodles tossed in a homemade Chinese BBQ sauce with Oriental vegetables.
Salt & Pepper Mushrooms £3.00
- Marinated mushrooms, tossed with garlic, black pepper & brown salt, garnished with peppers, spring onions & onion.
Prawn Frank Roll £3.75
- Chinese homemade style tortilla wrap stuffed with fresh prawns, tossed with Chinese fresh vegetables & Chinese spice, with a drop of soya dressing.
Tomato & Basil Soup £2.50
Creamy Chinese Sweetcorn Soup £2.50
Garlic Fried Noodles £2.50
Blue Banana £3.00
- Blueberries, banana, oats, milks with a scoop of whey protein & crushed ice.
Double Delight £3.00
- Fresh banana, strawberries, oats, milk, scoop of whey protein & crushed ice.