The General Lee in Chelmsford Menu

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The General Lee in Chelmsford has no menu available, but can choose from many other options such as Efes or Desperados from Albatta. Chiquito offers many options including Desperados and Brooklyn Naranjito. Yaya includes a wide range like Bottled Water or Diet Pepsi. Mocha and Long Macciato from . Prince Albert offers Oysters and Stella (Can).

Nearby Sample Menus

Sirloin Steak £7.50
Special Rice £2.00
Tandoori Roti £1.10
Lamb Tikka Korma £5.45
Prawn Biryani £5.00
Lamb Tikka Curry £4.95
Balti Vegetable Bhuna (V) £4.25
Balti Chicken Tikka Bhuna £5.35

Soutzoykakia £12.90
- Beef & lamb meat balls in tomato & cumin sauce served with chips or rice.
Halloumi £6.00
Keftedes £5.50
- Beef & lamb meat balls.
Gigantes £4.50
- White beans baked in a tomato sauce.
Fried Feta £6.50
- Fried feta with sesame & honey.
Greek Dips for Two £8.80
- Selection of 4 dips with pita bread.
Grilled Halloumi £5.80
Chicken £3.00

Boiled Egg £4.20
Sausage & Homemade Egg Mayo £3.70
Amish Special £5.40
- Chicken crispy bacon & lettuce tomato red onion and mayo.
Diet Coke £1.00
Pepsi (600ml) (Bottle) £1.50
Roast Chicken £3.15
Vegan Sausage, Hash Brown & Baked Beans £4.40
Vegan Quorn Chicken, Sweetcorn & V. Mayo (VG) £3.15

Japanese Style King Prawn £8.20
Mushroom Soup £3.20
Mushroom Stir Fried King Prawn £7.80
Mushroom Curry £5.00
Mushroom Chow Mein £4.50
Satay Sauce £2.30
Mongolian Style King Prawn £8.20
Pork in Satay Sauce £6.20

Neua Namman Hoi £9.75
- Stir fried beef with oyster sauce, garlic and vegetables.
Tom Yum Kai (Spicy Chicken Soup) £5.40
- A variation of the Tom Yum Goong. A spicy clear broth with chicken, mushroom, lemongrass, lime leaves, galangal and lemon juice.
Popia Jay (Spring Rolls) (4) £5.45
- deep fried pastry wrapped with mixed vegetables and vermicelli served with sweet chilli sauce.
Keang Ga-ree Kai £9.95
- Yellow chicken curry with potato and coconut milk.
Pet Yang Nam Pheng (Honey Roast Duck) £12.95
- Honey roasted breast of duck served with honey and bean sauce.
Pla Jian £13.95
- Deep fried red snapper topped with shredded pork, mixed peppers, ginger and yellow beans.
Pla Tod Laad Pik £13.95
- Deep fried red snapper topped with chilli sauce and fresh sweet basil.
Pak Bung Fai Daeng £7.95
- Stir fried Thai morning glory with garlic and chilli.

Iskender Kebab £17.00
- Diced bread, halep sauce, 1 skewer lamb shish, 1 skewer adana with yoghurt & melted butter on top.
Skewer Lamb Shish (1) & Skewer Chicken Shish (1) £16.00
Garlic Mushroom £6.50
- Pan fried mushrooms in butter sauce, double cream with cheese on top.
Sucuk £6.00
- Turkish spicy sausage.
Pan Fried Prawns £8.50
- Prawns, green & red peppers, garlic in homamade tomato sauce.
Still Water (500ml) £1.50
Mantarli Tavuk £16.00
- Chicken breast chicken with mushrooms in a garlic cream sauce, topped with cheese.
Karni Yarik £16.00
- Aubergine, minced lamb, onions, mixed peppers topped with cheese.