The Gamuna Tandori in Eyemouth Menu

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The Gamuna Tandori in Eyemouth has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. The Anchor Inn offers many options including Cafe Latte and Cappuccino. Allanton Inn includes a wide range like Selection of Scottish Cheeses With Oatcakes & Chutney or Chocolate & Praline Torte with Mascarpone.

Nearby Sample Menus

Baked Lemon Sole, Lemon & Caper Butter Served With Baby Potato & Cucumber Salad, £13
Roasted Chicken Breast & Lemon Mayonnaise With Salad - Served with Choice of Soup, Chunky Chips or House Salad £7.50
Confit of Gressingham Duck Leg With Braised Green Lentils, Purple Kale & Red Wine Jus £14
Free Range Chicken Breast with Chainbridge Honey Mustard Cream Sauce, Buttered Baby Potatoes & Green Beans £12.50
Smoked Duck Breast, Orange & Beetroot Salad With Honey Mustard Dressing £7
Nectarine, Almond & Orange Cake With Citrus Crème Fraiche £5
Roast Slighhouses Farm Pork With Apple & Juniper Sauce - Served with Choice of Soup, Chunky Chips or House Salad £7.50
Beer Battered Eyemouth Whiting Served with Hand Cut Chunky Chips, Tartare Sauce & House Salad £11

House Salad with Lettuce, Baby Tomatoes, Red Onions & House Dressing £5.95
Truffled Fries £4.00
Chicken Caesar Salad with Soft Poached Hens Egg £10.95
Tomato & Red Onion Salad £3.50
Bread Board with Slow Cooked Garlic, Balsamic & Oils £4.50
Pan Seared Roast Salmon Fillet, Sautéed Spinach, Spring Onion Mash, Creamed Leek & Pea Sauce N/A
Chilli & Garlic Marinated Olives £2.95
Skinny Fries £3.00

Home-Made Steak and Otter Ale Pie tender pieces of beef coated in a rich gravy and finished in short crust pastry, served with chips and vegetables £9.95
Lamb Cutlets with a redcurrant and port wine jus with black cherries £17.50
Smoked Salmon, Prawn and Cream Cheese Roulade seasoned with dill and served on a tossed salad dressed with basil oil accompanied by warm bread £6.95
Mussels Loire - Wine, Garlic and Fish Stock -
Chocolate and Orange Fudge Crunch with Cointreau served with vanilla ice cream £5.50
Feusli Pasta bound in a cheese sauce £5.25
Stuffed Zucchini with a blend of smoked cheese and Devon blue with a tasty topping of black olives, garlic, onion, coriander and sun dried tomatoes £14.95
The Impressive Shared Shellfish Selection large helpings of mussels, shell-on prawns, langoustines, and lobsters in garlic butter with clams and cockles £94.50