The Forum Cafe Bar in Sheffield Menu

Nachos £5.50
- Melted cheese, soured cream, salsa, guacamole. Add chilli beef shin or turtle bean (vg) with extra cost. Vegan cheese & mayo available on request.
Salt & Pepper Squid (G)(Mo)(S) £5.50
- Henderson's salt.
Polenta & Blue Cheese Fries (M) £5.50
- Corn & chilli dip.
Honey & Tamarind Wings (Sulphites) £5.50
- Spiced red vinegar dip.
Okra Fries (Sulphites) £5.50
- Cucumber chutney.
Flatbread (VG)(G)(N)(Se)(S) £5.50
- Tofu, green pea, aubergine, almond & honey hummus, lime, coriander.
Gunpowder Potatoes (M)(Mu) £5.50
- Curried crème fraiche (v) or vegan mayo (vg).
Cassava Fries (VG)(S)(Sulphites) £5.50
- Turtle bean chilli, vegan mayo.
Duck Samosa (G)(M)(Se)(S) £5.50
- Green chilli & lime slaw, spiced red vinegar dip.
Slider & Fries £5.50
- Bite sized burger, salad, house sauce. With choices of beef patty, vegan patty or halloumi. Upgrade house fries to sweet potato or cassava fries with extra cost.
3 Small Plates £15.00
- Choose any three from small plates.

Dhal (VG) £8.00
- Lentil curry with sweet potato, coconut, scallions, toasted almonds. Black cumin flatbread & rice. Add chicken breast or fried tofu with extra cost.
Souvlaki (GFO) £8.00
- Marinated pork skewer, flatbread, green chilli & lime slaw. Rice or house fries.
Sharing Nachos (G)(M) £9.00
- Melted cheese, soured cream, salsa, guacamole. Add chilli beef shin or turtle bean (vg) with extra cost. Vegan cheese & mayo available on request.
Buttermilk Chicken (M)(Mu)(S)(GFO) £10.00
- South Carolina mustard bbq sauce, house fries, green salad.
Chat Masala Dhal Bowl (VG)(Sulphites) £9.00
- Spiced chickpea, sev usal, tomato, cucumber, scallions, black cumin seed, pomegranate, coriander & mint dressing.

Eldon Street Cheese (E)(M)(Mu)(Sulphur) £10.50
- Beef patty, Swiss cheese, house sauce.
Power Plant (S) £8.50
- Vegan patty, vegan cheese, sriracha mayo.
FFC (E)(M)(Mu)(Sulphur) £11.00
- Buttermilk fried chicken breast, candied bacon, Swiss cheese, house sauce.
BBQ Jack (G)(E)(M)(S) £10.00
- Vegan patty, vegan cheese, jackfruit, bbq sauce.
Middle East Feast (V)(E)(M) £10.00
- Vegan patty, aubergine, halloumi, tzatziki.
Hot Damn! (E)(M)(Ce)(Mu)(S)(Sulphur) £10.50
- Beef patty, chorizo, Swiss cheese, jalapenos hot sauce.
Load of Pollock's (G)(E)(M)(F)(S)(Sulphur) £9.00
- Beer-battered fish goujons, scampi fry mayo.
The King £11.00
- Beef patty, Swiss cheese, candied bacon, bbq sauce, red onion, dill pickle.

What's Your Beef? (G)(E)(Sulphur) £8.50
- Spiced shaved beef, cassava chips, pickled onion, sriracha, gravy mayo.
Forum Club (G)(E)(M) £9.00
- Triple decker-buttermilk chicken breast, candied bacon, green leaves, tomato, sriracha mayo.
Piggin' Hell (G)(E)(M)(Mu)(Sulphur) £8.50
- Pork rib, black pudding fritter, bacon jam, dill pickle, cider & horseradish mustard.
Vegan Club (VG)(G)(S) £9.00
- Triple decker-jackfruit chick'n, tempeh bacon, green leaves, tomato, sriracha mayo.
The Cubby (V)(G)(M)(Mu) £8.00
- Swiss cheese, tenderstem broccoli, red sauerkraut, mustard.
Soy Much Love (VG)(G)(Se)(S)(Sulphur) £8.50
- Fried tofu, pickled veg, tomato, red onion, green leaves, ssamjang mayo.

Nearby Sample Menus

Romana Pizza £7.60
- Tuna & onions.
2 Pieces Special Meal £6.50
- 2 pieces S.F. Chicken, chicken doner, fries, spicy potato wedges, doner meat & can of pop.
5 Pieces Peri Strips £4.50
Full Chicken £8.90
Ham Calzone £5.90
- Ham, peppers, mushroom & garlic butter.
Pollo (Chicken) Pizza £7.20
Chips & Cheese Sauce £2.00
Special Offer 2 £19.50
- Any 12" pizza from menu, any 10" pizza from menu, 10" garlic bread with cheese, 1 x fries, 1 x wedges, tub of coleslaw, bottle of soft drink.

The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
Jalapeno Poppers £3.50
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
Arancini £3.50
Coleslaw £1.50
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25

Fish Cakes £2.00
Fishcake Meal Deal £4.50
- Fishcake + chips + any 500ml soft drink, with either beans, peas or curry gravy.
Chicken Butty £4.50
Fish Rissole Butty £2.00
Large Sausage £2.00
Donner Butty £3.50
Fish Cake Butty £2.80
Chicken Meat £3.50

Peroni Pint (V)(VG) £5.50
Calamari £6.95
- Lightly dusted, fried & served with chipotle mayo.
Asahi Pint (V)(VG) £5.25
Two BBQ Chicken Thighs £11.95
- Fries and drink.
nectarine with a silky texture and a soft finish. £22.00
Coal Fajitas (G) £14.95
- Served sizzling on a hot skillet with peppers, chillies, onions and garlic. Served with flour tortillas, spicy salsa, grated cheese, guacamole and chive soured cream.
House Salad with Dressing (V) (VG) £3.55
Grilled Salmon Fillet £12.95
- Served with new potatoes, seasonal greens, olive oil & lemon drizzle.

Donner Meat with Chips £4.50
- Donner meat on chips. Small or large.
Veggie Burger £3.50
- With salad.
Sweet Chilli £1.00
Ciro Special £9.00
- Lamb, chicken and adana with vegetables cooked on charcoal grill.
Lamb Shish £7.00
- Marinated pieces of tender lamb, cooked on a skewer.
Adana £6.70
- Minced lamb meat with chopped peppers, parsley and chilli flakes.
Chicken and Mushrooms £6.50
- Pizza sauce, chicken and mushrooms.
Margherita £5.00
- Pizza sauce and mozzarella.

Som Tum Goong Pao (Medium) £12.50
- Most famous salad. Green papaya salad with grilled king prawns crushed peanuts with garlic, peanuts tossed in spicy and sour dressing sauce.
Fruit of Tha Sea £9.00
- A selection of mixed seafood, deep-fried in a light batter, served with sweet chilli sauce.
Koaw Sauy £2.95
- Steamed Thai fragrant rice.
Gaeng Daeng (Medium) £8.00
- An authentic red carry with mixed vegetable cooked in coconut milk.
Goong Pud Phong Garee £15.50
- Stir-fried king prawns in creamy yellow curry sauce.
Ped Ma Kham £9.50
- Deep-fried duck in light batter with tamarind sauce.
Gai Pud Gratiem Prik Tai £9.00
- Stir-fried chicken with garlic, ground pepper, coriander and mushroom.
Ped Pud Khing £9.50
- Stir-fried roasted duck with ginger and mixed vegetables.