Fiery coconut based curry with red chilli paste, galangal, lemongrass and café lime. Incredibly delicious with subtle sweetness.
Green Curry £6.75
Popular in central Thailand. Classic coconut based curry with green chilli paste, galangal, lemongrass and café lime. Incredibly delicious with subtle sweetness and very fiery. Epic flavour that won't disappoint you.
Massaman Curry £6.75
Originated from Southern Thailand a rich but mild curry with coconut milk and southern spices. Cardamom, cinnamon, cloves, star anise, cumin, bay leaves, nutmeg and mace.
Penang Curry £6.75
Originates from Penang, an island located off the west coast of Malaysia, also has coconut cream and peanuts as core ingredients, thus making it a little sweeter than other Thai curries.
Authentic Indian
Chicken Seekh Kebab £5.95
Spicy minced chicken cooked in tandoor skewers.
Paneer Tikka (GF)(V)(D) £5.95
Indian cottage cheese in tikka paste and grilled.
Chicken Tikka (GF) £5.95
Marinated in spices and yoghurt, cooked in a clay oven.
Tandoori Chicken (GF) £5.95
Marinated chicken cooked in its own juices in the tandoor.
Lamb Seekh Kebab £6.50
Spicy minced lamb cooked in tandoor skewers.
Lamb Tikka (GF) £6.50
Marinated in spices and yoghurt, cooked in a clay oven.
Tandoor Mixed Grill (Main)(GF)(D) £12.75
A meaty feast of grilled items prepared on skewers.
Indian Main Course
Chicken Tikka Masala (GF)(D)(N) £7.75
Chicken tikka masala is made from chicken cooked in clay oven served in a rich and creamy sauce, lightly spiced and contains tomatoes and nuts.
Spicy chicken breast, mixed peppers, tomatoes and red onions, topped with mozzarella cheese.
Koshari (Served Hot) £8.95
An Egyptian dish originally made in the 19th century, made of rice, pasta, and lentils mixed together, topped with spiced tomato, chickpea and garlic vinegar and garnished with chickpeas and onions. Vegan.
Bundle: Meal for One (Wholesome Food and Soup) £12.95
Choice of chargrilled chicken, falafel, halloumi. Wrapped in an authentic Greek pitta with homemade manos tzatziki, onion, tomato & fries. Then dusted with fresh Greek oregano.