The First Choice in Cambridge Menu

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The First Choice in Cambridge has no menu available, but can choose from many other options such as Sparkling Rose - Italy 750ml or Moet & Chandon Champagne - France 750ml from Prezzo - Cambridge. HK Fusion offers many options including Orange Tango and Apple Tango. The Swan includes a wide range like Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries. orange press and veg press from . Itsu offers Three Horseshoes and Roasted Vegetable Tagliatelle with a Parmesan Crumb.

Nearby Sample Menus

Goats Cheese & Spinach £7.25
Lemon & Sugar £7.25
Chocolate Brownie £3.95
Amaretto (1/2 Litre) £10.00
Cheddar and Chorizo £7.25
Banana £4.85
Mint Chocoalte Chip (1 Litre) £17.00
Waffles & Vanilla Ice Cream with Nutella £7.25
- 2 waffles with Nutella and vanilla ice cream.

Tagine Kefte Bedaoui £13.95
- Lamb meatballs flavoured with cumin, garlic and fresh herbs, cooked in a rich tomato sauce finished with an egg and grated cheddar cheese. Served with tagine bread or vegetable rice.
Couscous El Marsa £14.50
- Chunks of cod, king prawns, mussels and clams cooked in a flavoursome tomato sauce with mixed peppers and a blend of spices. Topped with fresh coriander, served with couscous.
Tagine Bread (V) £2.00
Humus Bel Laham £5.95
- Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
Achet Khodar (V) £12.95
- Brik pastry parcel filled with roasted Mediterranean vegetables, feta cheese and fresh basil. Served with a tomato and chilli bulgur and mixed leaf salad.
Soupe Du Jour (V)(VG) £4.95
- Freshly made each day by our chefs. Served with bread.
Felous M’asella £13.95
- Honey glazed, oven roasted half of chicken topped with toasted sesame, accompanied by a raisin & almond couscous and Mediterranean vegetables in a lightly spiced stock.
Couscous (V) £2.50

Sticky Toffee Pudding £6.95
- With white chocolate custard, sticky toffee sauce and a dark rum & raisin ice cream.
Everyday I'm Truffling (V) £12.95
- Black truffle cream, porcini wild mushrooms and roasted red pepper.
Side of Any of the Stolen Salads £3.95
Veddet Extra 330ml £5.30
Stump Jump Shiraz £21.95
Dura Damn (GF) 330ml £5.60
Duvel Belgian 330ml £8.40
Granny Smith Tarte Tatin £6.95
- Served with vanilla cream and cinnamon icing sugar.

Sea Spiced Aubergine £7.80
Aloe Vera Juice £3.20
Beef Ginger & Onion Rice £6.80
King Prawn with Cashew Nuts in Yellow Bean Sauce £8.80
Sweet & Sour Spare Ribs (Without Bone) £8.50
King Prawn with Hot & Chilli Sauce £9.50
Chilli Salt & Pepper Tofu £6.80
Egg Fried Rice £3.20

Chapati £2.99
- Wheat flour flat bread.
Lamb Rolls (2) £3.99
- Deep fried spring roll pad coated in bread crumbs filled with lamb potatoes and spices.
Lamb Samosa £3.99
- Fried Pastry with a savoury filling of spiced lamb, potatoes, onion, and peas.
Sambar Vadai £4.99
- Medu vadai soaked in thick, traditional South Indian lentil soup.
Lamb Curry £11.99
- Lamb marinated in South Indian spices and cooked in a spicy tomato sauce.
Chicken Koththu Roti £10.99
- Parotta chopped on the griddle with onion, green chillies, eggs and boneless chicken.
Lamb Koththu Roti £10.99
- Parotta chopped on the griddle with onion, green chillies, eggs and boneless lamb.
Egg Parotta £4.99
- Veechu parotta stuffed with eggs.