The Eight Bells Of Abbotsley in St Neots Menu

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The Eight Bells Of Abbotsley in St Neots has no menu available, but can choose from many other options such as Additional sides beans/peas or extra toppings or Chip Butty from Black Horse. Abc Bar-B-Q offers many options including Water and Dr Pepper. Wagamama includes a wide range like Hitachino Yuzu Ginger Non-Ale 0.3% or Cloudy Lemonade (Large). Juice Burst (0.5L) and Sparkling Water (0.5L) from . Sub Express offers Chinese Canteen and 7up 雪碧.

Nearby Sample Menus

Mint Chocoalte Chip (1 Litre) £17.00
Stracciatella (1 Litre) £17.00
Mango Tango £4.85
- Mango, pineapple, passionfruit and raspberry.
Chocolate Chip (1 Litre) £17.00
Lemon Sorbet (1 Litre) £17.00
Passionista £4.85
- Mango, pineapple and passionfruit.
Nutella and Marshmallows £7.25
Cake of the Day £3.95
- Choose from gluten free or vegan.

Grilled chicken breast burger, chorizo, harissa, chips £10.50
Poretti £3.95
Pan seared scallops, carrot puree, bacon lardons, celery cress £8.95
Koppaberg Stawberry and Lime £4.30
San Miguel £3.95
English cheese board, pear chutney, water crackers £7.00
English Cheese Board, Pear Chutney, crackers V £7.50
Pork ribs with chilli, spring onion and sesame seeds £4.50

Scampi and Chips £12.00
- Whole tail scampi with chips & tartare sauce.
Fish and Chips £6.00
Whitebait £6.00
- Crispy fried whitebait with chilli mayo.
Halloumi Fries with Sriracha Mayo £4.50
Mushy Peas (GF) £2.00
King Prawns £8.00
- Crispy king prawns with sweet chilli and basil dip.
Sweet Potato Fries (GF) £3.00
Haddock £11.00

Chicken Souvlaki £8.35
- Gardi’s original marinated grilled chicken.
Chip Butty (Regular) £3.40
Calamari (Large) £9.20
- Served in pitta with salad and tzatziki.
Pitta Burger £6.37
- Burger wrapped in a pitta with tzatziki, relish, lettuce and onions.
Plain Burger £5.57
- Mayo and onions.
Chips and Cheese (Regular) £3.40
Mixed Kebab £12.04
- Donner yiros, greek sausage, pastourma, chicken souvlaki, salad, chilli sauce, tzatziki in pitta.
Lamb Souvlaki £13.03
- Gardi’s original marinated grilled lamb.

Rasam £3.75
- The essence of Kerala – a peppery lentil broth laced with garlic, tomatoes, spices & tamarind.
Chicken Tikka £7.50
- Tender boneless chicken flavoured with mild spices and cooked in a Tandoor.
Chicken 65 (G) £5.95
- Deep fried chicken pieces flavoured with spices & curry leave.
Mixed-Veg Bhajji £4.50
Garlic Naan £2.95
Vada £3.50
- Fried doughnut made of lentils, flour, ginger, onions & green chillies.
Masala Dosa £7.95
- A paper-thin pancake made from rice & lentil, filled with potato masala.
Seekh Kebab £4.95
- Minced lamb mixed with various spices and cooked in a tandoor.