The Eagle At Barrow in Burnley Menu

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The Eagle At Barrow in Burnley has no menu available, but can choose from many other options such as Gatorade Cool Blue or Mountain Dew from Subway. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Chick-Fill-A Fried & Grilled Chicken includes a wide range like Caprisun or Water. Chocolate Fudge Cake and Haagen Dasz (500ml) from . East Takeaway offers Caffe Nero Group and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Onion Rings (12) £2.00
Garlic Bread with tomato - Thin Crust (Inch): 9 & 12 & Deep Pan (Inch): 9 & 12 £3.20/£4.50/£3.60/£5.30
Seafood Special - Tuna, anchovies, prawns, mussels, olives & capers - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £6.40/£8.50/£12.10/£7.10/£9.50
Kiev - Extra garlic & chicken £5.50
Vegetarian - Mushroom, onion & spinach £5.50
Chicken Nuggets (8) with chips £3.00
2 Pcs Chicken with chips £3.10
Chocolate Fudge Cake £1.50

Scallops (2) £0.70
King Prawn with Mixed Vegetable £5.60
Beef with Ginger & Spring Onions £5.20
Chicken with Green Pepper & Blackbean Sauce £5.20
Curried Mixed Vegetables £4.60
Mix Vegetable Soup £2.20
Mixed Vegetable Chow Mein £4.60
Sauce (Sweet & Sour, O.K., Satay, Blackbean, Curry, BBQ) £1.10

Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A

Mongolian Noodles £5.00
- Egg noodles tossed in a homemade Chinese BBQ sauce with Oriental vegetables.
£2.50
Chicken Frank Roll £3.50
- Chinese homemade style tortilla wrap stuffed with fresh free range chicken, tossed with Chinese vegetables & Chinese spice, with a drop of soya dressing.
Pad Cheu Basil Noodles £5.00
- Thai flat noodles, tossed in a fresh Thai chilli homemade sauce with a drizzle of soy dressing & fish sauce, with Oriental vegetables.
Chilli Chicken £3.75
- Steamed free range chicken, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Choco Banana £3.00
- Fresh banana, oats, milk with scoop of chocolate protein & crushed ice.
Oriental Vegetable Frank Roll £2.75
- Chinese homemade style tortilla wrap stuffed with Chinese fresh vegetables & Chinese spice, with a drop of soya dressing.
Tomato & Basil Soup £2.50

Veggie Supreme £8.99
- Mushrooms, fresh tomatoes, mixed peppers, sweetcorn and red onions.
Chicken Fillet Burger Meal £4.00
Cheeseburger £1.99
Chicken Tikka (Grilled) with Naan £3.99
Create Your Own £5.50
- Any 4 toppings of your choice.
Veggie Supreme £5.99
- Mushrooms, fresh tomatoes, mixed peppers, sweetcorn and red onions.
King's Special Burger £2.99
- 1 chicken burger and 1 beef burger.
Fish Pakora £2.99