The Duck in Skelmersdale Menu

The Duck in Skelmersdale has no menu available, but can choose from many other options such as Chocolate ring doughnut or 1 pc plus 3 Sizzler Wings or 2 Chicken Strips & small fries from Dixy Fried Chicken. Sultan Restaurant offers many options including Parata and Chapati. Las Iguanas includes a wide range like Rosado Vina Santiago Rose Wine or Tempranillo, Vina Santiago Red Wine. Madras/Vindaloo (Hot Spiced) and Pathia (Medium Spiced) from . Eastzeast offers Little India and Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened..

Nearby Sample Menus

  • 1/2lb Mexican Burger £3.10
  • Garlic Bread with tomato - Thin Crust (Inch): 9 & 12 & Deep Pan (Inch): 9 & 12 £3.20/£4.50/£3.60/£5.30
  • Ice Cream £0.90
  • Vegetarian - Onions, mushroom, green peppers & sweetcorn - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
  • Hash Browns £1.30
  • Fillings (each) - Tuna mayonnaise, cheese, beans, onion, coleslaw, chilli con came, prawns £0.70
  • Chicken Kebab Pitta: £4.50, Garlic Bread: £5.20
  • Caesars Salad - Lettuce, onion, tomato, sweetcorn, olives & caesar dressing £1.50
  • Sausage S: £0.50, L: £0.90
  • King Prawn Chow Mein £5.50
  • Fried Chicken with King Do Sauce £5.20
  • Chicken Omelette £5.20
  • Chicken with Tomatoes £5.20
  • Chicken Wings in O.K. Sauce or King Do Sauce £4.10
  • Singapore Vermicelli (Hot) £5.30
  • Assorted Combination for 2 (Selection of Spring Rolls, Sesame Prawn on Toast, Barbecue Spare Ribs, Deep Fried Won Ton & Seaweed) £5.80
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Salt and Pepper Chicken Wings £3.50
    • If you want to spoil yourself why not try!
  • Szechuan Noodles £5.00
    • Egg noodles with a homemade spicy szechuan sauce, with Oriental vegetables.
  • Hakka Noodles £5.00
    • Egg noodle, Indo Chinese style with a chilli garlic flavour, with Oriental vegetables.
  • Spicy Hot Basil Fried Rice £5.00
    • White rice (Please indicate if require whole grain rice) tossed with Oriental vegetables, drizzled with fresh Thai chilli sauce, soy dressing & fish sauce.
  • Indo Chinese Chilli £4.50
    • Homemade chilli sauce fusion style Chinese dish, tossed with your choice of protein, garnished with spring onions.
  • Sweet & Sour Chicken Balls £3.95
    • Battered chicken breast in balls, served with a sweet & sour dip.
  • Honey Chilli Chicken £3.75
    • Steamed free range chicken, tossed with homemade chilli garlic & honey sauce, garnished with spring onions.
  • Kids Egg Noodles Box (16oz) £3.95
    • Served with sauce of your choice, protein of your choice (chicken, prawn and vegetables) & a carton of juice.
  • Seafood Deluxe £8.99
    • Tuna, prawns, mozzarella and cheddar cheese.
  • Margherita £2.99
    • Tomato and herb base, mozzarella and cheddar cheese.
  • Veggie Burger Meal £4.00
  • Daddy Burger Meal £4.49
    • 2 chicken fillet burgers and hash brown.
  • Mayo £0.35
  • Tango £0.90
  • Chicken Supreme £4.99
    • Chicken, peppers, red onions, sweetcorn and garlic butter.
  • Create Your Own £6.99
    • Any 4 toppings of your choice.
The Duck

The Duck

location

Address

Birleywood, Skelmersdale, Lancashire, WN89HR ,

phone

Phone

01695723388

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Birleywood, Skelmersdale, Lancashire, WN89HR ,
Similar Restaurants based on Cuisines