The Deli Bar in Pontefract Menu

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The Deli Bar in Pontefract has no menu available, but can choose from many other options such as Apple Bottle or Orange Bottle from Sound Bites. Mans Market offers many options including 5 x Hooch (330ml) and 5 x Smirnoff Ice (330ml). Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Lamb Kofte and Chicken Nuggets & Chips from . Mykonos offers Magic Wok Chinese and Thai Sweet Chilli Sauce.

Nearby Sample Menus

Mix Platter for 2 £9.90
Jhinga Joshina King prawns marinated in tamarind and ground black mustard seeds infused with yoghurt and garlic. Served on a bed of sliced green beans. Medium. £12.90
Saag Channa Balti £8.90
Aloo Channa Achari £8.90
Murgh Paneer Soft fillets of chicken marinated in cream then crowned with paneer and lightly char grilled in the tandoor. £4.50
Poppadoms £0.70
Aje Baje Finely diced grilled chicken cooked with capsicums cilantro and medium herbs and spices. A firm favourite. Medium £9.90
Keema Pulao Minced lamb cooked with bosmati saffron rice. £2.90

- VEGETABLE £3.90
golden chicken curry £5.50
- VEGETABLE. £4.10
bhindi bhaji freshly diced okra (ladies fingers) pan fried with onions, garlic and a mix of herbs & spices £2.20
fish tikka balti £5.30
bottle 1.5 litre - COKE / DIET COKE / TANGO £1.90
nargis kebab minced meat seasoned with herbs & spices, egg & omelette £2.50
fried pineapple £1.85

Mixed Veg £5.00
Lamb Tikka £2.50
Aloo Palak, potato & spinach £5.00
Chicken Jalfrezi (chicken cooked with onions, peppers, tomatoes, green chillies, herbs & spices) £5.50
Prawn Cocktail £3.00
Balti, dry fish, cooked with tomato & herbs & spices (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Butter Chicken, delicately cooked with butter £5.50
Aloo & Chana £3.00

Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
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Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Rocket and parmesan salad £4.50
Seasonal vegetables, (see Blackboard) £2.25
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50

Takara Ikkomon Imo Shochu Sprits 720ml £39.00
- Shochu is a popular Japanese distilled beverage with an average 25% alcohol by volume. Served cold or hot.
Asahi Super Dry (ABV 5%) 330ml £3.50
- Number 1 Japanese beer.
Tsubasaki-Karami-Yaki (5 Pcs) £6.80
- Grilled chicken wings with ginger & spicy garlic sauce.
Fried Tofu (V) £5.95
- Deep fried bean curd in a light spicy ginger sauce of miso.
Yasai Katsu Curry (V) £8.95
- Fried mange tout, courgettes, carrots, mushroom and tofu served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by a cocked rice.
Una-Tem £9.80
- Deep fried eel & Japanese omelette.
Yasai Yaki-Udon (V) £7.95
- Same as above but with udon noodles.
Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.