The Crusty Cob (Ancoats) in Ashton-Under-Lyne Menu -

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The Crusty Cob (Ancoats) in Ashton-Under-Lyne has no menu available, but can choose from many other options such as Seasonal Mixed Leaf Salad or Fresh Herb Coleslaw from 1842 Restaurant & Bar. Boonnak Thai offers many options including Sprite (0.33L) and Diet Coca-Cola (1.5L). Greggs includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. *Japanese Sushi Bar and *Chocolate Fountain from . Wing Wah offers Angels Resturant and Selection of cheeses, spiced pear chutney, grapes, miller damsels (£3 supp).

Nearby Sample Menus

Vegetarian - Mushroom, onion & spinach £5.50
Doner £5.00
Coleslaw £0.50
Extra Toppings - Cheese, hash tomato, mushroom, green pepper, onions, fresh chillies, fresh garlic, pepperoni, prawns, sweet corn, pineapple, beef, chicken, ham, tuna, spinach, capers, mussels £0.70/£0.80/£1.00/£0.70/£0.80
Chicken Sandwich £2.20
Chicken Nuggets (8) £2.00
Caesars Salad - Lettuce, onion, tomato, sweetcorn, olives & caesar dressing £1.50
Feta Salad - Lettuce, onion, tomato, olives & feta cheese £2.00

Beef with Ginger & Spring Onions £5.20
Roast Duck with King Do Sauce £5.90
Fried Chicken with King Do Sauce £5.20
Assorted Combination for 2 (Selection of Spring Rolls, Sesame Prawn on Toast, Barbecue Spare Ribs, Deep Fried Won Ton & Seaweed) £5.80
Szechuan Chicken £5.20
Prawn Fried Rice £5.00
Curried Special £5.60
Prawn Foo Yung £5.20

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A

Bamboo Green Noodles £5.00
- Chilli coriander garlic flavoured homemade sauce, tossed with Oriental vegetables.
Chilli Mushrooms £3.00
- Marinated mushrooms, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Pad Cheu Basil Noodles £5.00
- Thai flat noodles, tossed in a fresh Thai chilli homemade sauce with a drizzle of soy dressing & fish sauce, with Oriental vegetables.
Spicy Hot Basil Fried Rice £5.00
- White rice (Please indicate if require whole grain rice) tossed with Oriental vegetables, drizzled with fresh Thai chilli sauce, soy dressing & fish sauce.
Vegetable Spring Rolls £2.50
Pad Thai Noodles £5.00
- Thai flat noodles, tangy tamarind sauce, with Oriental vegetables.
Thai Red Curry £4.50
- Red chillies, crushed with garlic, lemon grass, shallots, ginger & fish paste & added to coconut milk.
Hot & Sour Soup £2.50