Penne Chefs Special Tubes of pasta cooked with mince steak in a rich tomato sauce with mushrooms, green Peppers, onion, olives and cream sauce. £7.85
Onion rings £2.00
Garlic Mushrooms Finest mushrooms coated in breadcrumbs and served in their own tasty garlic sauce. £4.95
Pollo Flame grilled strips of chicken breast, sun blushed tomato and mozzarella cheese. £7.90
Salmon Tender salmon fillet baked and lightly sprinkled with sea salt and ground black pepper and served with mash. £13.95
Calamari Crispy battered calamari rings served with tartar sauce. £5.10
Sirloin Steak Au poivre Grilled steak topped with Au poivre sauce made with peppercorns, Brandy, red wine, and a touch of French mustard and fresh cream, served with French fries. £14.95
Home made Brandy Pate Pate served with warm toast and a crispy salad garnish- A favourite. £4.70