The Chequers Inn in Wallingford Menu

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The Chequers Inn in Wallingford has no menu available, but can choose from many other options such as Ginger Sachet or Soy Sauce Sachet from Wasabi. 4500 Miles From Delhi offers many options including Mango Lassi and Classic Chips. Three Horseshoes includes a wide range like Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad. Jam and Whipped Cream from . Druckers Vienna Patisserie offers Thaikhun Oxford and Castelbello Rosso Red Wine Bottle.

Nearby Sample Menus

Chicken Curry with Fragrant Rice £4.95
Chargrilled 10oz Ribeye Steak with Chips, Beer Battered Onion Rings, Grilled Field Mushrooms & Slow £15.95
Locally Smoked Ham Ploughman’s with Pickles & Warm Bread * £6.50
Chicken Nuggets & Chips with a Homemade BBQ Dipping Sauce £5.50
Roast Breast of Suffolk Chicken with Herb Mashed Potato, Wild Mushrooms & Baby Leaf Spinach With a Red Wine Gravy £10.95
Suffolk Ham with Egg & Chips £4.95
Stilton & Mushroom Tartlet with Caramelised Red Onion Marmalade (Vegetarian) £4.95
Grilled Chicken served with Chips or Vegetables £4.50

GOSHT AFTABI Cubes of lamb with bell peppers, fenugreek leaf and cashew-nut paste £8.95
GOSHT KALI MIRCH Tender lamb pieces cooked with ground black pepper and hot spices £8.95
Mint Tea £1.95
TANDOORI MIX A combination of chicken tikka, lamb tikka & sheek kebab. £5.50
KHATTE BAINGAN Tangy and spicy preparation of aubergine with amchur powder £4.50 / £7.50
RABBIT VARUVAL A South Indian speciality of rabbit meat tossed with onion, curry leaves & ground spices. £5.95
- SABNAM (Mushrooms) £2.95
PESHWARI NAN Nan bread stuffed with sultanas and nuts topped with sesame seeds £2.75

50p extra to add cheese/extra cheese -
Louisiana Chicken Wings - with a blue cheese dip £4.95
Moules Marinière - mussels in white wine, cream, onion, garlic and parsley, served with garlic French baguette £6.95
Homemade Low Fat Mayo Free Coleslaw £1.50
Selection of Flavoured Teas £1.95
White Chocolate and Raspberry Cheesecake - with Chantilly cream £5.95
Tear and Share Flatbread - garlic flatbread with mozzarella, chicken breast and red onion, finished with herb crème fraiche £9.95
Rustica (V) - goats cheese, roast mediterranean vegetables, fresh tomato and rocket £8.95

Creamed Mash £1.95
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Local cheese board served with chutney and fresh bread £6.50
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Blueberry & white chocolate cheesecake £5.50
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Home made sorbets £4.50

Red Vegetable Curry £9.50
- Mixed Vegetables cooked with red curry paste and coconut milk.
Pork with Crispy Noodles in Gravy £9.50
- Crispy egg noodles with mixed vegetables in light brown gravy.
Beef Massaman Curry £11.50
- A mild beef curry with cinnamon cloves, nutmeg, onion, potatoes, peanuts and coconut milk.
Prawns Stir-Fried with Chilli £10.95
- Stir-fried with fresh chilli, onion, red and green pepper.
Hot & Spicy Mushroom Soup £5.95
- Rich hot and sour soup with mushroom.
Chicken Red Curry £10.50
- Chicken Curry with red curry paste, mixed vegetables and coconut milk.
Prawn with Noodles in Gravy £10.50
- Fried rice noodles with vegetables In light brown gravy.
Lamb Stir-Fried with Chilli £10.95
- Stir-fried with fresh chilli, onion, red and green pepper.