The Chequers in Abingdon Menu

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The Chequers in Abingdon has no menu available, but can choose from many other options such as Diet Coke or Coke from Koto Japanese Restaurant. Black Horse offers many options including Additional sides beans/peas or extra toppings and Chip Butty. Kings Head includes a wide range like Baileys Coffee or Irish Coffee. Mango Lassi and Classic Chips from . 4500 Miles From Delhi offers Browns Brasserie & Bar Oxford and 3 Courses.

Nearby Sample Menus

Chilli Con Carne with Rice & Sour Cream £4.95
Roast Parsnip, Pear & Riccotta Cheesecake New Potatoes & a Sunblushed Tomato Salad (Vegetarian) £8.95
Mature Cheddar Ploughman’s with Pickles & Warm Bread * £5.95
Cheese & Biscuits with Homemade Chutney £5.50
Grilled Cumberland Sausages with Red Onion Mash, Crispy Bacon & Red Wine Gravy £9.95
Grilled Brie and Red Onion Marmalade Sandwich £4.75
Beef Burger & Chips with a Homemade Tomato Relish £5.50
Chargrilled 10oz Ribeye Steak with Chips, Beer Battered Onion Rings, Grilled Field Mushrooms & Slow £15.95

BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50
JHINGA PUREE King prawn cooked in aromatic spices, rolled in a tortilla.tamarind coulis. £4.95
RAITHA (Cucumber & Yoghurt) £1.95
TANDOORI LAMB CHOP Marinated with papaya, peppercorn and black cumin, grilled to perfection. £4.95
JHINGA ANGARA King prawns cooked with peppers, tomato, onion and special hot spices £9.95
Martel Brandy £2.25
JHINGA MALAI CURRY King prawn cooked with mustard seed coconut milk and coriander £9.95
PAPDI CHAT (V) A refreshing, crunchy combination of fried wheat, crisp potato cubes, chickpeas and low fat yoghurt in a fresh mint and tamarind chutney. £3.95

Lashford’s Sausage and Mash - award winning Lashford’s sausages, served with creamy mash, red onion jam, peas and red wine gravy £9.95
Piri Piri 1/2 Roast Chicken - choice of original piri piri or lemon and herb marinade, served with fries and salad £11.95
Soup of the Day (V) - with bread and butter £4.95
Moules Marinière - mussels in white wine, cream, onion, garlic and parsley, served with garlic French baguette £6.95
Hand Cut Chips £3.00
50p extra change fries to hand cut chips -
Garlic Ciabatta £2.50
Steak and Kidney Pudding and Mash - served with peas, creamy mash and rich gravy £9.95

Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Fresh home-made chips £2.25
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Treacle Tart served with vanilla ice cream £5.25

Beef Fried Rice £8.95
- Fried rice with onion, tomatoes and peas
Crispy Spring Rolls w/ Chicken £5.95
- Crispy spring rolls filled with minced chicken, vermicelli, julienne cabbage, served with plum sauce.
Beef with Noodles in Gravy £9.50
- Fried rice noodles with vegetables In light brown gravy.
Stir-Fried Mixed Vegetables £6.95
- Assortment of seasonal fresh vegetables quickly tossed in sesame oil flavoured with a splash of oyster sauce.
Pork Stir-Fried with Ginger £9.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Seafood with Crispy Noodles in Gravy £10.50
- Crispy egg noodles with mixed vegetables in light brown gravy.
Siam Wings £6.50
- Boneless chicken wings stuffed with minced prawns, chicken and herbs, deep fried, served with sweet chilli sauce.
Chicken with Crispy Noodles in Gravy £9.50
- Crispy egg noodles with mixed vegetables in light brown gravy.