The Bulldog in Swindon Menu

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The Bulldog in Swindon has no menu available, but can choose from many other options such as Homemade Soup of the Day~with warm crusty bread. (g) or Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) from The Kings Arms. Hall and Woodhouse offers many options including Anthony's Deluxe Veggie Breakfast - Poached free range eggs on toasted muffin topped with houmous, guacamole,grilled flat mushroom, grilled tomato & sweet chilli sauce and House Breakfast - Add Black Pudding. Pizzaexpress includes a wide range like Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF. Offshore Can and Chalkys Bite from . Rick Stein offers Naga Kitchen and Mineral Water.

Nearby Sample Menus

Onion Bhajee Deep fried spicy onions balls £2.30
Prawn £5.50
Chicken £5.55
Balti Chilli Massala Chicken £6.30
Chicken Tikka £5.50
Meat £5.50
Balti Aloo These dishes can be served with the massala sauce £5.30
Chicken/Lamb Tikka Marinated with herbs and spices and barbecued. £3.60

Beef £0.50 extra
Duck with Ginger £8.95
Beef with Fresh Chilli £8.50
Stir-fried Mixed Vegetables £7.50
Duck with Pineapple Sauce £8.95
Vegetarian Green Curry £7.50
Pad Thai Noodles £7.75
Panang Curry £8.00

Saag Aloo £3.75
Chicken Ruby £12.95
- Diced chicken breast chargrilled cook with rich, creamy and tomato sauce (old Delhi sauce) served with steamed basmati rice.
Tandoori Prawns £6.95
- Marinated overnight in yoghurt, laced with cardamom, clove and garlic, then tempered with mustard oil, and grilled in the tandoor.
Gurkha Style Stir Fried - Chilli £5.50
- A highly popular Nepalese dish stir-fried in a cast-iron wok and strips of selected items cooked with capsicum, onion and tomato in sweet and hot sauce. Spectacular favours and appearance.
Aubergine Crush £3.95
Kachee Biryani £10.95
- Pot baked lamb basmati rice. Flavoured with sweet spices and dried sultana.
Chicken Methi Malai £12.95
- Diced chargrilled chicken breast cooked in an enticing north Indian-style sauce with rich fenugreek sauce served with pilau rice.
Goan Pork Curry £12.95
- Goan classic dish, pork cooked with the special touch of Kashmiri red chilies served with pilau rice

Satay Gai (2 Skewers) £7.00
- Skewered chicken marinated with curry powder served with satay sauce.
Larb Gai (Spicy) £15.50
- Minced chicken salad. Minced chicken with mint leaves and herbs mixed in Thai style lemon dressing.
Som Tum Thai (Spicy) (N) £12.50
- Green papaya mixed with tomatoes, snake bean, dried shrimp and peanut.
Khor Moo Yang £19.50
- Char grilled pork neck served with Thai salad.
Khai Jiao (Thai Crab Omelette) £22.80
- Crab, coriander and sriracha.
Kaeng Phanaeng £16.50
- Panang curry. Thai panang curry cooked in coconut milk with sliced kaffir lime leaf.
Ka Fair I Sa Cream £7.00
- Thai iced coffee with espresso ice cream.
Plain Roti with Thai Satay Dip £6.50

SPICY ITALIAN A mouth-watering selection of pepperoni and salami. £3
BEEF A real classic. An honest-to-goodness Sub made with tasty slices of beef. Plus, it has under 4 grams of fat. N/A
SWEET ONION CHICKEN TERIYAKI Tasty teriyaki chicken strips, drizzled with sweet onion sauce. This gourmet Sub weighs in at under 5 grams of fat. Sweet. N/A
VEGGIE DELITE This Vegetarian extravaganza. Choose from the full works - fresh veg and salad - and we'll put as many as we can in a Sub for you. £3
GARDEN SIDE SALAD Why not try fresh tomatoes, cucumbers, red onion and peppers on a bed of crisp lettuce. Low in fat but big on taste. Plus, why not add a burst of extra flavour with pickles, olives o N/A
HAM † With succulent slices of ham†, you can't beat this favourite. Especially as it's got under 4 grams of fat. N/A
STEAK & CHEESE Succulent strips of mouth-watering steak*, onions, green peppers & melted cheese. N/A
STEAK JALAPEÑO MELT Fire up your taste buds and try the new Steak* Jalapeño Melt, which is available as a Sub or on tasty flatbread. N/A