The Boot in Baldock Menu

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The Boot in Baldock has no menu available, but can choose from many other options such as M De Minuty Côtes De Provence Rosé (Provence, France) or Mannara Pinot Grigio Rosé Igt (Veneto, Italy) from Lush Restaurants. Osinsky's offers many options including Magners Orchard Berries (500ml / 4%) and Magners Dark Fruit (500ml / 4%). Five Guys includes a wide range like Corona or Brooklyn Lager. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers The Alban Tandoori and San Giorgio Pinot Grigio Blush,Veneto Italy.

Nearby Sample Menus

Prosecco Brut £26.90
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
Margherita £10.50
- With mozzarella, tomato and fresh basil.
Gavi di Gavi ‘La Piacentina’ £25.95
Create Your Own £12.50
- Choose your own 4 toppings.
Tiramisu £5.50
Dark Chocolate Mousse £5.00
Montepulciano d’Abruzzo £16.20

Pork with Pineapple £5.20
Won Ton Soup £3.30
King Prawn With Oyster Sauce £6.70
Curry King Prawn £6.70
Chicken Green Curry £5.70
- Spicy.
King Prawns Green Curry £6.70
- Spicy.
Chicken with Oyster Sauce £5.20
Shredded Chicken Foo Yung £5.20
- Contains Eggs.

Lemon Chicken Cooked with lemon, garlic and spices £5.55
Nag Meat, Chicken or Prawn Rice spiced dish cooked with extra hot naga chilli with chef's own recipe £5.55
Sathkora Lamb £6.95
Onion Bhajee £2.30
Cauliflower Bhajee / Bindi Bhajee £2.30
Mixed Vegetable Curry £2.30
Lemon Chicken Tikka Chicken tikka cooked with lemon, garlic and spices £5.75
- -

Tikka Balti (Medium) £9.50
Tandoori King Prawn Masala (Mild) £15.95
Courgette Bhajee £4.30
Bhuna (Medium) £8.45
- Extra spicy with a dry sauce cooked with onion, tomato, ground spices, extra spicy with dry sauce.
Haryali Chicken Masala (Medium) £9.25
- Chicken baked in a marinate of spinach, mint & coriander.
Cauliflower Bhajee £4.25
Tandoori Ponir Shashlik £8.25
- Homemade cheese marinated with spices & yoghurt then cooked in clay oven with green peppers, onions & tomato.
Rezala (Hot) £8.95
- Pieces of chicken or lamb cooked in hot & slightly tangy sauce made with fresh chillies.

Seafood Paella £13.95
- Tiger prawns, mussels & squid, peas, cherry tomatoes and saffron rice.
Seafood Antipasto £4.95
- Mixed seafood salad in olive oil, garlic, capers and red onion.
Meze for 2 £29.95
- Bosciolla olives, humus, tzatziki, kopanisti, pitta bread gigantes, lounza, halloumi, calamari and kolokithakia.
Artichokes £4.95
- VG, GF. Marinated in herbs and olive oil.
Salmon & Eggs £9.95
- Smoked salmon & creamy scrambled eggs served with a slice of sourdough or granary toast
Peach £2.75
Pain Au Raisin £2.45
Tzaziki £4.95
- VG, GF. Greek yoghurt with cucumber and garlic.