The Black Cat Cafe in Swansea Menu

Starters Starters
  • Panshee's Special Banquet for Two £9.95
    • Chicken tikka, lamb tikka, sheek kebab and meat samosa.
  • Panshee's Shobji Banquet for Two (V) £8.95
    • Onion pakora, vegetable samosa, garlic mushroom and aloo chat.
  • Channa Choley (V) £3.95
    • Chick peas with potatoes in a medium spiced sauce.
  • Fish Tikka £5.25
    • Salmon marinated in yoghurt, garlic, ginger, fresh herbs cooked over an open flame.
  • Panshee Fish Pakora £5.25
    • Boneless tilapia fish dipped in a light spicy butter, shallow fried.
  • Spicy Murgh Tikka £4.25
    • Barbecued chicken stir fried with onion butter and other selected spices.
  • Tandoori Murgh £3.75
    • Tender chicken (on the bone) marinated in garlic, ginger, yogurt, cumin, lime juice.
  • Murgh Tikka £3.75
    • Chicken diced in yogurt, tamarind, garlic, ginger, lime juice and other spices.
  • Gosht Tikka £4.25
    • Diced lamb marinated in yogurt, ginger, garlic, cumin, cardamom, tamarind and lime juice.
  • Hash Tikka £5.25
    • Duck sliced with garlic, ginger, cumin, tamarind, and other select spices. Grilled in clay oven.
  • Tandoori Lamb Chops £5.45
    • Marinated in yogurt, spices, ginger, garlic, cumin, tamarind and lime juice.
  • Tandoori King Prawn £5.45
    • Marinated in yogurt and vinegar with ground spices, garlic, ginger and cumin.
  • Murgh Sheesh £4.45
    • Chicken marinated in yogurt spices, skewered with tomato, onion, capsium and mushroom.
  • Reshmi Kebab £4.45
    • Minced meat in Kashmiri spice, wrapped with omelette.
  • Panshee Cocktail £4.75
    • An assortment of tandoori specialities.
  • King Prawn Sukka £5.75
    • King prawn cooked in a special sauce, served with a puri.
  • King Prawn Butterfly or Pakora £5.45
    • Spiced king prawns in herbs, deep fried in a light batter.
  • Sheek Kebab £3.75
    • Minced meat with fresh spices, skewered in a clay oven.
  • Shami Kebab £3.75
    • Specially fried minced meat, flavored with herbs and spices.
  • Roshun King Prawn £5.45
    • Stir fried king prawn in a butter sauce with garlic and mint.
  • Murgh Pakora £4.25
    • Chicken dipped in a special batter and deep fried.
  • Jhinga Noodle £5.45
    • King prawn cooked with spicy noodles and selected spices.
  • Murgh Chat £4.25
    • Finely chopped chicken cooked with onion, tomato and cucumber in a fruity flavored sauce.
  • Aloo Chat (V) £3.25
    • Chopped potatoes with onion, tomato and cucumber in a fruity flavored sauce.
  • Onion Pakora (V) £2.95
    • Sliced onion with selected fresh herbs, deep fried.
  • Garlic Satha (V) £3.25
    • Stir fried mushroom in butter sauce with garlic and mint.
  • Stuffed Capsicum £4.75
    • Green pepper filled with spicy minced meat.
  • Stuffed Mushroom £4.75
    • Green pepper filled with spicy minced meat.
  • Shobji Platter (V) £4.25
    • Chef's special vegetable of onion pakora, vegetable samosa and aloo chat.
  • Samosa Selection £3.95
  • Murgh Annas £4.75
    • Chicken in yogurt with garlic and ginger, grilled with onion, tomato, capsicum and pineapple.
  • Cockles £3.95
    • A speciality of panshee, cooked in our own secret recipe, light and spicy.
  • Prawn Cocktail £3.25
    • Prawns covered in a special cocktail sauce, served with salad.
  • Paneer Tikka £3.95
    • Cheese marinated in yogurt, garlic, fresh herbs cooked over an open flame.
  • Papadom £0.60
  • Spicy Papadom £0.70
  • Chutney Tray £2.75
Tandoori Specialities Tandoori Specialities
  • Fish Tikka £8.95
    • Salmon marinated in yogurt, garlic, ginger, fresh herbs cooked over an open flame.
  • Fish Shashlik £9.95
    • Salmon marinated in yogurt, garlic, ginger, skewed with onion, mushrooms, capsicum grilled over an open flame.
  • Tandoori Murgh £6.95
    • Half tender chicken (on the bone) marinated in yogurt and freshly ground spices.
  • Murgh Tikka £6.95
    • Pieces of chicken marinated with various fresh spices then grilled over charcoal.
  • Gosht Tikka £7.75
    • Tender pieces of lamb marinated with various spices then grilled over charcoal.
  • Paneer Tikka £6.95
    • Paneer marinated in yogurt, garlic, fresh herbs cooked over an open flame.
  • Tandoori Mixed Grill £9.95
    • An assortment of tandoori specialities. Chicken tikka, lamb tikka, sheek kebab, tandoori chicken, served with naan bread.
  • Panshee Tandoori Special £14.95
    • An assortment of tandoori specialities. King prawn, lamb chop, chicken tikka, lamb tikka, sheek kebab, tandoori chicken, served with naan bread and chips.
  • Murgh Shashlik £8.95
    • Tender pieces of chicken marinated in spices, skewered with onions, tomatoes, capsicum and mushrooms.
  • Gosht Shashlik £8.95
    • Tender pieces of lamb marinated in spices, skewered with onions, tomatoes, capsicum and mushrooms.
  • Hash Tikka Delux £9.95
    • Duck in Kashimiri spice, grilled with capsicum, onion, tomato and mushrooms.
  • Tandoori Lamb Chops £9.95
    • Lamb chops marinated with a special blend of spices.
  • Chicken Tikka Kebab £7.95
    • Served with Naan bread.
Panshee's House Special Set Meals Panshee's House Special Set Meals
  • Set Meal 1 (For Two) £33.95
    • Starters: Panshee's Platter; Main: Murgh Tikka Masala, Gosht Shak; Side Dishes: Mushroom Bhaji, Hari Sheem; Rice: Pilau Rice & Keema Rice; Naan: Choice of Naan Bread.
  • Set Meal 2 (For Four) £62.95
    • Starters; Papadom and Chutney, Lamb Tikaa, Murgh Tikaa, King Prawn, Pakora, Onion Pakora; Main: Murgh Jal Jala, Butter Murgh Markhani, Lamb Rogan, Prawn Pathia; Side Dishes: Shak Aloo and Mattar Paneer, Bhindi Satha; Rice: Pilau Rice and Special Rice; Naan: Garlic Naan and Peshwari Naan.
Panshee's Signature Dishes Panshee's Signature Dishes
  • Paneer Tikka Balti £7.95
    • Indian cheese cooked balti style with onions and peppers.
  • Panshee Bahar (N) £7.45
    • Chicken breast cooked in coconut, fresh cream and garnished with buts and coriander.
  • Maharaja Bhuna £7.95
    • Grilled chicken with mincemeat cooked in capsicum, garlic, ginger, fresh herbs and spices.
  • Panshee Murgh or Lamb Aloo £7.95
    • Chicken or lamb with potatoes, garlic, tomato, capsicum, medium spiced.
  • Hash Karai £9.25
    • Spicy hot duck slices cooked with green chillies, pickled onion, cherry tomatoes and capsicum.
  • Panshee Jhingania £11.95
    • Hot spiced king prawn in cooked in special sauce with cinnamon cardamom.
  • Murgh or Lamb Hyderbadi £7.45
    • A rich dish cooked with tangy spice, fresh cream, yogurt, tomato, garlic, ginger in bay leaf cardamon and clove.
  • Handi Chicken £7.95
    • Chicken cooked with onion, garlic, ginger, herbs and spices. Medium or hot spiced.
  • Murgh Panshee Style (N) £7.45
    • Chicken in garlic, ginger, saffron, coconut, cream and garnished with nuts.
  • Murgh Shakuti £7.45
    • Hot spices tandoori chicken simmered with tomato, coconut cream, herb and exotic spices.
  • Murgh Karai £7.45
    • Chicken tikka in hot sauce, cooked with green chillies, pickle onion, cherry tomato and capsicum.
  • Murgh Palak Paneer £7.95
    • Chicken cooked with spinach and cheese panshee style.
  • Nehari £7.45
    • Chicken or lamb cooked with garlic, ginger in yogurt, with onion, tomatoes, Lahuri style, medium or hot.
  • Lamb Chop Bhuna £9.95
    • Marinated in special spice, garlic, cumin, cloves, bay leaf, onion, capsicum and tomato.
  • Shashlik Balti £9.95
    • Chicken or lamb marinated in spices, skewered with onions, tomatoes, capsicum and mushrooms, cooked with garlic, ginger in a Balti sauce.
  • Butter Murgh Makhani (N) £7.45
    • Chicken with crushed almonds, bay leaf clove, cinnamon, garlic, ginger, butter and fresh cream.
  • Garlic Chilli Chicken £7.45
    • Boneless tandoori chicken cooked with fresh garlic, ginger, green chilli panshee style.
  • Murgh Tikka Balti £7.45
    • Grilled chicken with garlic, onion, capsicum, ground spices and Khyber paste.
  • Desi Murgh £8.95
    • Pieces of tandoori chicken (on the bone) cooked with fresh garlic, ginger, green chilli, bay leaf, cardamom, ground spices, garnished with coriander, dish from bengal.
  • Korai Murgh Dall £7.95
    • Chicken with lentils, beans, garlic, ginger, ground spices, garnished with coriander.
  • Goan Murgh or Lamb (N) £7.45
    • Chicken or lamb marinated in lime juice, tamarind, garlic, cooked with onions, green chilli and coconut milk.
  • Murgh Sali £7.45
    • Grilled chicken cooked with spicy sauce, lavishly garnished with apricot and potato straw.
  • Jhinga Badami Passanda (N) £12.45
    • King prawn prepared in yogurt, based with crushed almond, coconut, fresh cream and white wine.
  • Masala Badami Tandoori (N) £7.45
    • Tandoori chicken in masala based spices cooked with almond coconut and fresh cream, garnished with coriander and nuts.
  • Shak Balti £7.95
    • Chicken or lamb tikka cooked with spinach in a special blend of spices.
Chef's Special Selection Chef's Special Selection
  • Fish Fry Tawa £10.25
    • Tilapia fish, fresh yogurt, garlic, ginger, finely sliced onions and capsicums, tossed with coriander and fresh green chillies, served sizzling.
  • Fish Jalfrezi £9.45
    • Tilapia fish, chunky onion, capsicum and tomatoes, fresh coriander and green chillies, cooked in a thick hot sauce.
Shatkora >> Chicken or lamb cooked to maximize the shatkora citrus Shatkora >> Chicken or lamb cooked to maximize the shatkora citrus
  • fruit flavour, with garlic, ginger and various spices. £7.95
  • Kochi Murgh £7.45
    • Breast pieces of grilled chicken specially prepared by our chef with fried onion on top.
  • Nashila Badami (N) £7.95
    • Chicken or lamb tikka cooked with ground almonds, fruits, white wine, fresh cream.
  • Murgh Chingri Razia £7.95
    • Chicken and prawn cooked in a medium spiced dish with pineapple and ground spices.
  • Murgh Modhu Walla (N) £7.45
    • Chicken pieces, cooked with coconut, fresh cream and honey.
  • Jhinga Tarka Tawa £12.95
    • King prawn in fresh yogurt, garlic, ginger, coriander, whole green chillies.
  • Tandoori King Prawn Masala (N) £12.45
    • In Kashimiri paste and then cooked in a masala sauce.
  • Roshun Darjeeling £7.45
    • Chicken pieces with garlic in a medium spiced sauce, with deep fried onion and capsicum.
  • Murgh Tikka Masala (N) £7.45
    • Diced barbecued chicken, in butter with ground dried nuts and masala sauce.
  • Murgh Tarka Tawa £9.45
    • Grilled chicken cooked with fresh yogurt, garlic, ginger, coriander, whole green chillies.
  • Balti Mix Masala £8.45
    • Chicken, lamb and prawn delicately cooked in Khyber spices.
  • Murgh Badami Passanda (N) £7.45
    • A very creamy dish of chicken prepared in coconut, fresh cream, with white wine, garnished with nuts.
  • Murgh Jalfrezi £7.45
    • Chicken in green chillies, garlic, capsicum, onions, tomatoes, in this sharply spiced dish.
  • Roshun Balti Mirch £7.95
    • Very highly recommended dish with chicken or lamb tikka with Khyber paste and cooked with fresh garlic, green chillies, fresh coriander.
  • Murgh Jal-Jala £7.95
    • Chicken tikka with roasted ground red chillies, coriander seeds, cumin, fenugreek, finished with fresh garlic and coriander.
  • Roshun-E-Nazakath £7.95
    • Chicken or lamb tikka cooked in herbs and ground spices, a luxurious dish for those who love hot chillies and garlic.
  • Murgh Nawabi (N) £7.45
    • Skewered chicken tikka cooked with coconut, almonds, cream, butter and yogurt, a very lightly spiced mild dish.
  • Murgh Massalam £7.95
    • Boneless tandoori chicken cooked with mince lamb, garlic, ginger, herbs and spices. With egg on top.
Vegetarian Recommended Dishes Vegetarian Recommended Dishes
  • Crispy Okra (V) £6.25
    • Okra butter fried with onion, tomato and capsicum.
  • Baby Aubergine Masala (V) £6.25
    • Cooked with cinnamon, cloves, chili, onion, tomato and capsicum.
  • Satha Karaki (V) £6.25
    • Mushroom cooked with capsicum, tomato, green beans in luxurious spices.
  • Makhani Delux (V) £6.45
    • Cheese cooked with capsicum, potatoes, mustard seed, tomato, onion and fresh cream.
  • Shobji Luhari (V) £6.25
    • Luxurious selection of mixed vegetables cooked in its own style.
  • Balti Shak Aloo Paneer (V) £6.45
    • Spiced spinach in potato and cheese, cooked Balti style.
  • Paneer Aloo Mirch (V) £6.25
    • Garlic potato, cheese and green chillies, cooked panshee style.
  • Vegetable Jal-fraji (V) £6.25
    • Mixed vegetables in green chillies, garlic, capsicum, onions, in this sharply spiced dish.
Biryanis Biryanis
  • Panshee's Special Biryani (N) £9.75
    • Prepared with chicken, lamb, mushroom, fruits and almonds, finished with an omelette.
  • Biryani £8.25
    • Tender chicken or lamb cooked with basmati rice and special herbs and spices.
  • Mixed Biryani £9.75
    • Prepared with chicken, prawn and meat, finished with an omelette.
  • Maharaja Biryani £9.75
    • Chicken or lamb tikka pieces cooked with mincemeat, finished with an omelette.
  • Murgh Tikka Biryani £8.75
    • Chicken tikka pieces with basmati rice and special herbs.
  • Tandoori Chicken Biryani £8.95
    • Tandoori chicken pieces with basmati rice and special herbs.
  • Gosht Tikka Biryani £9.75
    • Lamb pieces with basmati rice and special herbs.
  • King Prawn Biryani £11.95
    • King prawn cooked with basmati rice with special herbs and spices.
  • Prawn Biryani £8.75
    • Prawn cooked with basmati rice with special herbs and spices.
  • Shobi Biryani (V) £6.75
    • Selection of special vegetables with basmati rice.
European Dishes European Dishes
  • Sirloin Steak £9.95
    • Garnished with onions, tomatoes, peas and mushrooms.
  • Fried Chicken £6.95
    • Chicken pieces deep-fried without any spices.
  • Fried Scampi £7.45
    • Crunchy bread scampi.
  • Choice of Omelette £6.95
    • Choice of plain egg omelette or mushroom and tomato omelette.
  • Chicken Nuggets £6.95
    • Crunchy breaded nuggets.
  • Portion of Chips (V) £2.25
Children's Menu Children's Menu
  • Fish Fingers £4.95
    • Crispy fish fingers, served with chips and salad.
  • Chicken Tikka £4.95
    • Served with salad.
  • Scampi £5.25
    • Crunchy breaded scampi, served with chips and salad.
  • Chicken Nuggets £4.95
    • Crunchy breaded nuggets, served with chips and salad.
  • Chicken Korma £4.95
    • Small portion of the very much loved Korma. Very mild.
  • Chicken Tikka Masala £4.95
    • Small portion of the very much loved Tikka Masala.
Traditional Dishes Traditional Dishes
  • Korma £5.45
    • A delicate preparation of curd, cream and selected spices to produce a very mild and creamy dish.
  • Kashmiri £5.45
    • A mild-flavored dish cooked with special herbs and spices in cream and selected fruits.
  • Pathia £5.45
    • Hot, sweet and sour flavoured dish highly recommended for those who like it a bit spicy.
  • Saag £5.95
    • A very popular dish cooked with spinach, garlic,fresh herb and served in a medium spiced sauce.
  • Dhansak £5.45
    • A beautiful combination of spices with lentils, pineapple, lemon juice and herbs producing a sweet, sour and hot taste.
  • Madras £5.45
    • A popular curry cooked with hot spices to produce a very sharp flavoured sauce.
  • Rogan £5.45
    • A medium dish with onions, herbs and finally garnished with specially cooked tomatoes, garlic and fresh coriander.
  • Bhuna £5.45
    • Medium spicy, well cooked with thick gravy and tomatoes.
Side Dishes Side Dishes
  • Shobji Bhuna (V) £2.95
    • Vegetables cooked with herbs and spices.
  • Satha Bhuna (V) £2.95
    • Mushrooms cooked with herbs and spices.
  • Aloo Paneer (V) £3.25
    • Baby potatoes cooked with homemade cheese.
  • Shak Paneer (V) £3.25
    • Spinach cooked with homemade cheese, with herbs and lightly spiced.
  • Hari Mirch Sheem (V) £2.95
    • Green beans cooked with green chillies and selected spices and herbs.
  • Bhindi Satha (V) £3.25
    • Okra and mushrooms cooked with coriander and fenugreek.
  • Onion Pakora (V) £2.75
    • Sliced onion in a spicy batter, deep fried.
  • Shak Aloo (V) £2.95
    • Spinach cooked with potatoes with special herbs and spices.
  • Bombay Aloo (V) £2.95
    • Potatoes cooked with herbs and spices.
  • Mater Paneer (V) £3.25
    • Peas with homemade cheese, medium spiced.
  • Tarka Dhal (V) £2.95
    • Lentils prepared with butter and garlic.
  • Paneer Aloo Shak (V) £3.45
    • Baby potatoes in spinach and cheese, with a thick spicy sauce.
  • Choice of Raitha (V) £1.95
    • Yogurt with either cucumber or onions. Also available with selected fruits.
Sundries Sundries
  • Keema Rice £2.95
    • Fried with mincemeat.
  • Sadha Rice (V) £2.25
    • Boiled rice.
  • Pilau Rice (V) £2.50
    • Saffron fried rice.
  • Shobi Rice (V) £2.75
    • Fried with mixed vegetables.
  • Special Rice £2.95
    • Fried with eggs and peas.
  • Badami Rice (V) (N) £2.75
    • Fried with nuts.
  • Sag Rice (V) £2.75
    • Fried with spinach
  • Sadha Fried Rice (V) £2.75
    • Fried with onions.
  • Lembu Rice (V) £2.75
    • Fried with lemons.
  • Nirikol Rice (V) (N) £2.75
    • Fried with coconut.
  • Roshun Chilli Mushroom Rice (V) £2.95
    • Fried mushrooms, chilli, lightly spiced and garlic.
  • Mushroom Rice (V) £2.75
    • Fried with mushrooms.
  • Spicy Chips (V) £2.95
    • Chips cooked with onion and light spices.
Homemade Bread Homemade Bread
  • Naan (V) £2.45
    • Unleavened bread fresh baked in the clay oven.
  • Kulcha E Lasson (V) £2.75
    • Leavened bread filled with cheese and onion.
  • Keema Naan £2.75
    • Leavened bread filled with spicy minced meat.
  • Garlic Naan (V) £2.75
    • Leavened bread filled with fresh garlic.
  • Garlic and Chilli Naan (V) £2.95
    • Leavened bread filled with fresh garlic and chilli.
  • Peshwari Naan (V) (N) £2.75
    • Leavened bread filled with almond and coconut.
  • Paratha (V) £2.95
    • Multi-layered bread.
  • Puri (V) £1.25
    • Light fluffy bread deep fried.
  • Tandoori Roti (N) £2.25
    • Unleavened whole wheat bread baked in a clay oven.
  • Chapatti (V) £1.25
    • Thin soft whole wheat bread.

Nearby Sample Menus

  • Knicker “Popper” Glory - whipped cream and meringue pieces with fresh fruit, peach puree, vanilla ice cream, chocolate pieces, flaked almonds, hundreds and thousands and popping candy £6.95
  • Vegetarian Lasagne (V) - Mediterranean roast vegetables in a rich tomato sauce, served with garlic bread and rocket £8.95
  • Steak and Kidney Pudding and Mash - served with peas, creamy mash and rich gravy £9.95
  • Feta Cheese, Red Pepper and Olive Bruschetta (V) - bruschetta topped with feta cheese, red pepper and olives, served with mixed leaves and basil crème fraiche £4.95
  • White Onion Risotto (V) - white onion risotto, topped with goats cheese on grilled aubergine and finished with gremolata £9.95
  • King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95
  • The Maharaja - masala sauce base, marinated chicken, red onion, green chillies and fresh coriander £9.95
  • Sticky Szechuan Spiced Pork Belly - served with sticky sesame seed rice and soy and ginger pak choi £12.45
  • Creamy garlic mushrooms served with fresh bread (v) N/A
  • Chilled lemon tart, strawberry ice cream N/A
  • Wild boar terrine served with fresh bread and chutney N/A
  • Main Course £ 9.95 / £ 7.95
  • Roast topside of Welsh Beef, yorkshire pudding, roast potatoes & pan gravy N/A
  • - Adults / Children’s
  • All above served with fresh seasonal vegetables -
  • Battered fillet of cod, mushy peas & tartare sauce N/A
  • Hawaiian £13.99
    • Ham with fresh, juicy pineapple chunks.
  • American Hot (Mild) £12.99
    • Sliced pepperoni cooked to crispy perfection and teamed with spicy jalapeño peppers.
  • Large (10 Slices) £14.99
  • Bacon Cheese Sticks £4.99
    • With special garlic and pizza sauce dips.
  • Sour Cream £0.39
  • Sausage & Pepperoni £14.49
    • Tender pork sausage, sliced pepperoni, real Italian cheeses and Italian style seasoning.
  • Spicy Chicken Burger (Hot!) £13.99
    • Hot Buffalo sauce, Piri Piri chicken poppers, red onions, red peppers and green chilli peppers.
  • Toffee Apple Sticks £5.49
    • Our 100% fresh never frozen dough layered with toffee and apple sauces, then drizzled with even more toffee sauce.
  • San Pellegrino Aranciata Rossa (Blood Orange)- 330 ml £2.75
  • San Pellegrino Sparkling Water 1L £4.25
  • Baked Dough Balls- Plain (V) £5.50
    • Baked dough balls served with extra virgin olive oil and balsamic vinegar.
  • Fresca Pasta Bundle For Two £35.75
    • Includes Two Pastas and Two Sides.
  • Non-Gluten Vegan Lentil Ragu Pasta (VG) £9.95
    • A hearty ragu of green lentils and mixed vegetables in a rich sundried tomato sauce.
  • Acqua Panna Still Mineral Water 500ml £2.50
  • Baked Dough Balls- Fontal Cheese (V) £5.50
    • Baked dough balls with Fontal Cheese and chillies, served with extra virgin olive oil and balsamic vinegar.
  • San Pellegrino Sparkling Water 500ml £2.50
  • Bacon Double Cheese XL £5.49
    • Two flamed-grilled beef patties topped with Applewood smoked bacon and American cheese, all in our toasted sesame seed bun.
  • Veggie Bean Burger £4.19
    • Our Veggie Patty, topped with fresh-cut lettuce, juicy tomatoes, cheese, ketchup and mayo all served on a toasted sesame seed bun.
  • 20pc Chicken Nuggets £5.49
    • Bite-sized Chicken Nuggets, coated in a crispy tempura. Served with our BK dips.
  • 6pc Mac N' Cheese Bites £3.49
    • Our Mac ‘N’ Cheese bites have a creamy and cheesy core filled with cheddar cheese and pasta, with a golden crunchy coating.
  • 9pc Chicken Nuggets £3.29
    • Bite-sized Chicken Nuggets, coated in a crispy tempura. Served with our BK dips.
  • 8pc Onion Rings £2.09
    • Classic golden onion rings.
  • Rebel Whopper £4.99
    • A flame-grilled plant-based burger, topped with tomatoes, fresh cut lettuce, mayo, pickles, a swirl of ketchup, and sliced onions on a soft sesame seed bun. The Rebel Whopper® is plant-based; however, it is cooked on the same broiler as our original WHOPPER® to deliver the same unique flame-grilled taste. Due to shared cooking equipment it may not be suitable for vegetarians.
  • 6 Big Chilli Cheese Bites £2.59
    • Crispy coated with smooth and spicy cheese inside. A unique taste of chilli with every bite.
The Black Cat Cafe

The Black Cat Cafe

location

Address

29 Singleton Street, Swansea, West Glamorgan, SA13QN ,

phone

Phone

01792456780

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

Counter Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash

Location
29 Singleton Street, Swansea, West Glamorgan, SA13QN ,
Similar Restaurants based on Cuisines