Chicken tikka, lamb tikka, sheek kebab and meat samosa.
Panshee's Shobji Banquet for Two (V) £8.95
Onion pakora, vegetable samosa, garlic mushroom and aloo chat.
Channa Choley (V) £3.95
Chick peas with potatoes in a medium spiced sauce.
Fish Tikka £5.25
Salmon marinated in yoghurt, garlic, ginger, fresh herbs cooked over an open flame.
Panshee Fish Pakora £5.25
Boneless tilapia fish dipped in a light spicy butter, shallow fried.
Spicy Murgh Tikka £4.25
Barbecued chicken stir fried with onion butter and other selected spices.
Tandoori Murgh £3.75
Tender chicken (on the bone) marinated in garlic, ginger, yogurt, cumin, lime juice.
Murgh Tikka £3.75
Chicken diced in yogurt, tamarind, garlic, ginger, lime juice and other spices.
Gosht Tikka £4.25
Diced lamb marinated in yogurt, ginger, garlic, cumin, cardamom, tamarind and lime juice.
Hash Tikka £5.25
Duck sliced with garlic, ginger, cumin, tamarind, and other select spices. Grilled in clay oven.
Tandoori Lamb Chops £5.45
Marinated in yogurt, spices, ginger, garlic, cumin, tamarind and lime juice.
Tandoori King Prawn £5.45
Marinated in yogurt and vinegar with ground spices, garlic, ginger and cumin.
Murgh Sheesh £4.45
Chicken marinated in yogurt spices, skewered with tomato, onion, capsium and mushroom.
Reshmi Kebab £4.45
Minced meat in Kashmiri spice, wrapped with omelette.
Panshee Cocktail £4.75
An assortment of tandoori specialities.
King Prawn Sukka £5.75
King prawn cooked in a special sauce, served with a puri.
King Prawn Butterfly or Pakora £5.45
Spiced king prawns in herbs, deep fried in a light batter.
Sheek Kebab £3.75
Minced meat with fresh spices, skewered in a clay oven.
Shami Kebab £3.75
Specially fried minced meat, flavored with herbs and spices.
Roshun King Prawn £5.45
Stir fried king prawn in a butter sauce with garlic and mint.
Murgh Pakora £4.25
Chicken dipped in a special batter and deep fried.
Jhinga Noodle £5.45
King prawn cooked with spicy noodles and selected spices.
Murgh Chat £4.25
Finely chopped chicken cooked with onion, tomato and cucumber in a fruity flavored sauce.
Aloo Chat (V) £3.25
Chopped potatoes with onion, tomato and cucumber in a fruity flavored sauce.
Onion Pakora (V) £2.95
Sliced onion with selected fresh herbs, deep fried.
Garlic Satha (V) £3.25
Stir fried mushroom in butter sauce with garlic and mint.
Stuffed Capsicum £4.75
Green pepper filled with spicy minced meat.
Stuffed Mushroom £4.75
Green pepper filled with spicy minced meat.
Shobji Platter (V) £4.25
Chef's special vegetable of onion pakora, vegetable samosa and aloo chat.
Samosa Selection £3.95
Murgh Annas £4.75
Chicken in yogurt with garlic and ginger, grilled with onion, tomato, capsicum and pineapple.
Cockles £3.95
A speciality of panshee, cooked in our own secret recipe, light and spicy.
Prawn Cocktail £3.25
Prawns covered in a special cocktail sauce, served with salad.
Paneer Tikka £3.95
Cheese marinated in yogurt, garlic, fresh herbs cooked over an open flame.
Papadom £0.60
Spicy Papadom £0.70
Chutney Tray £2.75
Tandoori Specialities
Fish Tikka £8.95
Salmon marinated in yogurt, garlic, ginger, fresh herbs cooked over an open flame.
Fish Shashlik £9.95
Salmon marinated in yogurt, garlic, ginger, skewed with onion, mushrooms, capsicum grilled over an open flame.
Tandoori Murgh £6.95
Half tender chicken (on the bone) marinated in yogurt and freshly ground spices.
Murgh Tikka £6.95
Pieces of chicken marinated with various fresh spices then grilled over charcoal.
Gosht Tikka £7.75
Tender pieces of lamb marinated with various spices then grilled over charcoal.
Paneer Tikka £6.95
Paneer marinated in yogurt, garlic, fresh herbs cooked over an open flame.
Tandoori Mixed Grill £9.95
An assortment of tandoori specialities. Chicken tikka, lamb tikka, sheek kebab, tandoori chicken, served with naan bread.
Panshee Tandoori Special £14.95
An assortment of tandoori specialities. King prawn, lamb chop, chicken tikka, lamb tikka, sheek kebab, tandoori chicken, served with naan bread and chips.
Murgh Shashlik £8.95
Tender pieces of chicken marinated in spices, skewered with onions, tomatoes, capsicum and mushrooms.
Gosht Shashlik £8.95
Tender pieces of lamb marinated in spices, skewered with onions, tomatoes, capsicum and mushrooms.
Hash Tikka Delux £9.95
Duck in Kashimiri spice, grilled with capsicum, onion, tomato and mushrooms.
Tandoori Lamb Chops £9.95
Lamb chops marinated with a special blend of spices.
Chicken Tikka Kebab £7.95
Served with Naan bread.
Panshee's House Special Set Meals
Set Meal 1 (For Two) £33.95
Starters: Panshee's Platter; Main: Murgh Tikka Masala, Gosht Shak; Side Dishes: Mushroom Bhaji, Hari Sheem; Rice: Pilau Rice & Keema Rice; Naan: Choice of Naan Bread.
Set Meal 2 (For Four) £62.95
Starters; Papadom and Chutney, Lamb Tikaa, Murgh Tikaa, King Prawn, Pakora, Onion Pakora; Main: Murgh Jal Jala, Butter Murgh Markhani, Lamb Rogan, Prawn Pathia; Side Dishes: Shak Aloo and Mattar Paneer, Bhindi Satha; Rice: Pilau Rice and Special Rice; Naan: Garlic Naan and Peshwari Naan.
Panshee's Signature Dishes
Paneer Tikka Balti £7.95
Indian cheese cooked balti style with onions and peppers.
Panshee Bahar (N) £7.45
Chicken breast cooked in coconut, fresh cream and garnished with buts and coriander.
Maharaja Bhuna £7.95
Grilled chicken with mincemeat cooked in capsicum, garlic, ginger, fresh herbs and spices.
Panshee Murgh or Lamb Aloo £7.95
Chicken or lamb with potatoes, garlic, tomato, capsicum, medium spiced.
Hash Karai £9.25
Spicy hot duck slices cooked with green chillies, pickled onion, cherry tomatoes and capsicum.
Panshee Jhingania £11.95
Hot spiced king prawn in cooked in special sauce with cinnamon cardamom.
Murgh or Lamb Hyderbadi £7.45
A rich dish cooked with tangy spice, fresh cream, yogurt, tomato, garlic, ginger in bay leaf cardamon and clove.
Handi Chicken £7.95
Chicken cooked with onion, garlic, ginger, herbs and spices. Medium or hot spiced.
Murgh Panshee Style (N) £7.45
Chicken in garlic, ginger, saffron, coconut, cream and garnished with nuts.
Murgh Shakuti £7.45
Hot spices tandoori chicken simmered with tomato, coconut cream, herb and exotic spices.
Murgh Karai £7.45
Chicken tikka in hot sauce, cooked with green chillies, pickle onion, cherry tomato and capsicum.
Murgh Palak Paneer £7.95
Chicken cooked with spinach and cheese panshee style.
Nehari £7.45
Chicken or lamb cooked with garlic, ginger in yogurt, with onion, tomatoes, Lahuri style, medium or hot.
Lamb Chop Bhuna £9.95
Marinated in special spice, garlic, cumin, cloves, bay leaf, onion, capsicum and tomato.
Shashlik Balti £9.95
Chicken or lamb marinated in spices, skewered with onions, tomatoes, capsicum and mushrooms, cooked with garlic, ginger in a Balti sauce.
Butter Murgh Makhani (N) £7.45
Chicken with crushed almonds, bay leaf clove, cinnamon, garlic, ginger, butter and fresh cream.
Garlic Chilli Chicken £7.45
Boneless tandoori chicken cooked with fresh garlic, ginger, green chilli panshee style.
Murgh Tikka Balti £7.45
Grilled chicken with garlic, onion, capsicum, ground spices and Khyber paste.
Desi Murgh £8.95
Pieces of tandoori chicken (on the bone) cooked with fresh garlic, ginger, green chilli, bay leaf, cardamom, ground spices, garnished with coriander, dish from bengal.
Korai Murgh Dall £7.95
Chicken with lentils, beans, garlic, ginger, ground spices, garnished with coriander.
Goan Murgh or Lamb (N) £7.45
Chicken or lamb marinated in lime juice, tamarind, garlic, cooked with onions, green chilli and coconut milk.
Murgh Sali £7.45
Grilled chicken cooked with spicy sauce, lavishly garnished with apricot and potato straw.
Jhinga Badami Passanda (N) £12.45
King prawn prepared in yogurt, based with crushed almond, coconut, fresh cream and white wine.
Masala Badami Tandoori (N) £7.45
Tandoori chicken in masala based spices cooked with almond coconut and fresh cream, garnished with coriander and nuts.
Shak Balti £7.95
Chicken or lamb tikka cooked with spinach in a special blend of spices.
Chef's Special Selection
Fish Fry Tawa £10.25
Tilapia fish, fresh yogurt, garlic, ginger, finely sliced onions and capsicums, tossed with coriander and fresh green chillies, served sizzling.
Fish Jalfrezi £9.45
Tilapia fish, chunky onion, capsicum and tomatoes, fresh coriander and green chillies, cooked in a thick hot sauce.
Shatkora >> Chicken or lamb cooked to maximize the shatkora citrus
fruit flavour, with garlic, ginger and various spices. £7.95
Kochi Murgh £7.45
Breast pieces of grilled chicken specially prepared by our chef with fried onion on top.
Nashila Badami (N) £7.95
Chicken or lamb tikka cooked with ground almonds, fruits, white wine, fresh cream.
Murgh Chingri Razia £7.95
Chicken and prawn cooked in a medium spiced dish with pineapple and ground spices.
Murgh Modhu Walla (N) £7.45
Chicken pieces, cooked with coconut, fresh cream and honey.
Jhinga Tarka Tawa £12.95
King prawn in fresh yogurt, garlic, ginger, coriander, whole green chillies.
Tandoori King Prawn Masala (N) £12.45
In Kashimiri paste and then cooked in a masala sauce.
Roshun Darjeeling £7.45
Chicken pieces with garlic in a medium spiced sauce, with deep fried onion and capsicum.
Murgh Tikka Masala (N) £7.45
Diced barbecued chicken, in butter with ground dried nuts and masala sauce.
Murgh Tarka Tawa £9.45
Grilled chicken cooked with fresh yogurt, garlic, ginger, coriander, whole green chillies.
Balti Mix Masala £8.45
Chicken, lamb and prawn delicately cooked in Khyber spices.
Murgh Badami Passanda (N) £7.45
A very creamy dish of chicken prepared in coconut, fresh cream, with white wine, garnished with nuts.
Murgh Jalfrezi £7.45
Chicken in green chillies, garlic, capsicum, onions, tomatoes, in this sharply spiced dish.
Roshun Balti Mirch £7.95
Very highly recommended dish with chicken or lamb tikka with Khyber paste and cooked with fresh garlic, green chillies, fresh coriander.
Murgh Jal-Jala £7.95
Chicken tikka with roasted ground red chillies, coriander seeds, cumin, fenugreek, finished with fresh garlic and coriander.
Roshun-E-Nazakath £7.95
Chicken or lamb tikka cooked in herbs and ground spices, a luxurious dish for those who love hot chillies and garlic.
Murgh Nawabi (N) £7.45
Skewered chicken tikka cooked with coconut, almonds, cream, butter and yogurt, a very lightly spiced mild dish.
Murgh Massalam £7.95
Boneless tandoori chicken cooked with mince lamb, garlic, ginger, herbs and spices. With egg on top.
Vegetarian Recommended Dishes
Crispy Okra (V) £6.25
Okra butter fried with onion, tomato and capsicum.
Baby Aubergine Masala (V) £6.25
Cooked with cinnamon, cloves, chili, onion, tomato and capsicum.
Satha Karaki (V) £6.25
Mushroom cooked with capsicum, tomato, green beans in luxurious spices.
Makhani Delux (V) £6.45
Cheese cooked with capsicum, potatoes, mustard seed, tomato, onion and fresh cream.
Shobji Luhari (V) £6.25
Luxurious selection of mixed vegetables cooked in its own style.
Balti Shak Aloo Paneer (V) £6.45
Spiced spinach in potato and cheese, cooked Balti style.
Paneer Aloo Mirch (V) £6.25
Garlic potato, cheese and green chillies, cooked panshee style.
Vegetable Jal-fraji (V) £6.25
Mixed vegetables in green chillies, garlic, capsicum, onions, in this sharply spiced dish.
Biryanis
Panshee's Special Biryani (N) £9.75
Prepared with chicken, lamb, mushroom, fruits and almonds, finished with an omelette.
Biryani £8.25
Tender chicken or lamb cooked with basmati rice and special herbs and spices.
Mixed Biryani £9.75
Prepared with chicken, prawn and meat, finished with an omelette.
Maharaja Biryani £9.75
Chicken or lamb tikka pieces cooked with mincemeat, finished with an omelette.
Murgh Tikka Biryani £8.75
Chicken tikka pieces with basmati rice and special herbs.
Tandoori Chicken Biryani £8.95
Tandoori chicken pieces with basmati rice and special herbs.
Gosht Tikka Biryani £9.75
Lamb pieces with basmati rice and special herbs.
King Prawn Biryani £11.95
King prawn cooked with basmati rice with special herbs and spices.
Prawn Biryani £8.75
Prawn cooked with basmati rice with special herbs and spices.
Shobi Biryani (V) £6.75
Selection of special vegetables with basmati rice.
European Dishes
Sirloin Steak £9.95
Garnished with onions, tomatoes, peas and mushrooms.
Fried Chicken £6.95
Chicken pieces deep-fried without any spices.
Fried Scampi £7.45
Crunchy bread scampi.
Choice of Omelette £6.95
Choice of plain egg omelette or mushroom and tomato omelette.
Chicken Nuggets £6.95
Crunchy breaded nuggets.
Portion of Chips (V) £2.25
Children's Menu
Fish Fingers £4.95
Crispy fish fingers, served with chips and salad.
Chicken Tikka £4.95
Served with salad.
Scampi £5.25
Crunchy breaded scampi, served with chips and salad.
Chicken Nuggets £4.95
Crunchy breaded nuggets, served with chips and salad.
Chicken Korma £4.95
Small portion of the very much loved Korma. Very mild.
Chicken Tikka Masala £4.95
Small portion of the very much loved Tikka Masala.
Traditional Dishes
Korma £5.45
A delicate preparation of curd, cream and selected spices to produce a very mild and creamy dish.
Kashmiri £5.45
A mild-flavored dish cooked with special herbs and spices in cream and selected fruits.
Pathia £5.45
Hot, sweet and sour flavoured dish highly recommended for those who like it a bit spicy.
Saag £5.95
A very popular dish cooked with spinach, garlic,fresh herb and served in a medium spiced sauce.
Dhansak £5.45
A beautiful combination of spices with lentils, pineapple, lemon juice and herbs producing a sweet, sour and hot taste.
Madras £5.45
A popular curry cooked with hot spices to produce a very sharp flavoured sauce.
Rogan £5.45
A medium dish with onions, herbs and finally garnished with specially cooked tomatoes, garlic and fresh coriander.
Bhuna £5.45
Medium spicy, well cooked with thick gravy and tomatoes.
Side Dishes
Shobji Bhuna (V) £2.95
Vegetables cooked with herbs and spices.
Satha Bhuna (V) £2.95
Mushrooms cooked with herbs and spices.
Aloo Paneer (V) £3.25
Baby potatoes cooked with homemade cheese.
Shak Paneer (V) £3.25
Spinach cooked with homemade cheese, with herbs and lightly spiced.
Hari Mirch Sheem (V) £2.95
Green beans cooked with green chillies and selected spices and herbs.
Bhindi Satha (V) £3.25
Okra and mushrooms cooked with coriander and fenugreek.
Onion Pakora (V) £2.75
Sliced onion in a spicy batter, deep fried.
Shak Aloo (V) £2.95
Spinach cooked with potatoes with special herbs and spices.
Bombay Aloo (V) £2.95
Potatoes cooked with herbs and spices.
Mater Paneer (V) £3.25
Peas with homemade cheese, medium spiced.
Tarka Dhal (V) £2.95
Lentils prepared with butter and garlic.
Paneer Aloo Shak (V) £3.45
Baby potatoes in spinach and cheese, with a thick spicy sauce.
Choice of Raitha (V) £1.95
Yogurt with either cucumber or onions. Also available with selected fruits.
Sundries
Keema Rice £2.95
Fried with mincemeat.
Sadha Rice (V) £2.25
Boiled rice.
Pilau Rice (V) £2.50
Saffron fried rice.
Shobi Rice (V) £2.75
Fried with mixed vegetables.
Special Rice £2.95
Fried with eggs and peas.
Badami Rice (V) (N) £2.75
Fried with nuts.
Sag Rice (V) £2.75
Fried with spinach
Sadha Fried Rice (V) £2.75
Fried with onions.
Lembu Rice (V) £2.75
Fried with lemons.
Nirikol Rice (V) (N) £2.75
Fried with coconut.
Roshun Chilli Mushroom Rice (V) £2.95
Fried mushrooms, chilli, lightly spiced and garlic.
Mushroom Rice (V) £2.75
Fried with mushrooms.
Spicy Chips (V) £2.95
Chips cooked with onion and light spices.
Homemade Bread
Naan (V) £2.45
Unleavened bread fresh baked in the clay oven.
Kulcha E Lasson (V) £2.75
Leavened bread filled with cheese and onion.
Keema Naan £2.75
Leavened bread filled with spicy minced meat.
Garlic Naan (V) £2.75
Leavened bread filled with fresh garlic.
Garlic and Chilli Naan (V) £2.95
Leavened bread filled with fresh garlic and chilli.
Peshwari Naan (V) (N) £2.75
Leavened bread filled with almond and coconut.
Paratha (V) £2.95
Multi-layered bread.
Puri (V) £1.25
Light fluffy bread deep fried.
Tandoori Roti (N) £2.25
Unleavened whole wheat bread baked in a clay oven.
Knicker “Popper” Glory - whipped cream and meringue pieces with fresh fruit, peach puree, vanilla ice cream, chocolate pieces, flaked almonds, hundreds and thousands and popping candy £6.95
Vegetarian Lasagne (V) - Mediterranean roast vegetables in a rich tomato sauce, served with garlic bread and rocket £8.95
Steak and Kidney Pudding and Mash - served with peas, creamy mash and rich gravy £9.95
Feta Cheese, Red Pepper and Olive Bruschetta (V) - bruschetta topped with feta cheese, red pepper and olives, served with mixed leaves and basil crème fraiche £4.95
White Onion Risotto (V) - white onion risotto, topped with goats cheese on grilled aubergine and finished with gremolata £9.95
King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95
The Maharaja - masala sauce base, marinated chicken, red onion, green chillies and fresh coriander £9.95
Sticky Szechuan Spiced Pork Belly - served with sticky sesame seed rice and soy and ginger pak choi £12.45
Two flamed-grilled beef patties topped with Applewood smoked bacon and American cheese, all in our toasted sesame seed bun.
Veggie Bean Burger £4.19
Our Veggie Patty, topped with fresh-cut lettuce, juicy tomatoes, cheese, ketchup and mayo all served on a toasted sesame seed bun.
20pc Chicken Nuggets £5.49
Bite-sized Chicken Nuggets, coated in a crispy tempura. Served with our BK dips.
6pc Mac N' Cheese Bites £3.49
Our Mac ‘N’ Cheese bites have a creamy and cheesy core filled with cheddar cheese and pasta, with a golden crunchy coating.
9pc Chicken Nuggets £3.29
Bite-sized Chicken Nuggets, coated in a crispy tempura. Served with our BK dips.
8pc Onion Rings £2.09
Classic golden onion rings.
Rebel Whopper £4.99
A flame-grilled plant-based burger, topped with tomatoes, fresh cut lettuce, mayo, pickles, a swirl of ketchup, and sliced onions on a soft sesame seed bun. The Rebel Whopper® is plant-based; however, it is cooked on the same broiler as our original WHOPPER® to deliver the same unique flame-grilled taste. Due to shared cooking equipment it may not be suitable for vegetarians.
6 Big Chilli Cheese Bites £2.59
Crispy coated with smooth and spicy cheese inside. A unique taste of chilli with every bite.