The Aubergine in Southsea Menu

The Aubergine in Southsea has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. Basingstoke Tandoori offers many options including Orange Tango (1.5L) and Still Water (1.5L). Encore includes a wide range like Salsa or Crave. Sparkling Rose - Italy 750ml and Moet & Chandon Champagne - France 750ml from . Prezzo offers The Hog Shack and Smart Water (600ml).

Nearby Sample Menus

  • Kulcha Nan with potato and onion £2.50
  • Aloo & Peas Potato & green peas £3.30
  • Mixed Vegetable Curry £3.30
  • Prawn £9.95
  • Papadoms (Plain or Massala)- Thin crispy wafers made from lentil flour £0.60/each
  • Paratha Shallow fried bread £2.25
  • Curry- medium (Chicken/Lamb/Prawn/Vegetable/King Prawn) £6.25/£6.50/£6.95/£5.50/£10.95
  • Chicken/Lamb Pubali- Marinated diced meat sauted with spinach, coconut, garlic and green chillies in a dry hot sauce £8.95
  • The Fire Starter £9.50
    • Beef burger, peri-peri, chilli-pepper cheddar & jalapeños.
  • The So Wrong But So Right £11.00
    • Buttermilk chicken, bacon, blue cheese dressing, waffles & maple syrup on the side. No bun.
  • The Green Machine Burger £8.50
    • House veggie patty, avocado & roasted garlic mayo.
  • Crave £0.50
  • The Quacking Burger £10.75
    • Beef burger, shredded duck, hoisin, cucumber & spring onion.
  • The Hot One Pizza £11.50
    • Pepperoni, chilli pepper cheddar, jalapeños, red chilli, & chilli oil.
  • The Fun-Gi Hams £11.00
    • Pulled ham, house bourbon bbq & mushrooms.
  • The Burger Jack (P) £10.25
    • House veggie patty & jackfruit in house bourbon BBQ.
  • Kung Pao Shrimp (Mild) £15.99
  • Beef & Broccoli £13.99
  • Pork Chow Mein £12.99
  • Won Ton Noodle Soup £4.99
  • Scallops & Broccoli £16.99
  • Curry Vegetables (Mild) £11.99
  • Sweet & Sour Chicken Ball (10) £13.59
  • Special Fried Rice £15.99
    • Shrimp, pork, beef & chicken.
  • Vegetable Balti £5.10
  • Chips with Salt £2.10
  • Saag Bhajee £3.45
    • Spinach.
  • Tandoori Chicken Dupiaza £6.95
    • Breast and leg mix.
  • King Prawn Puri £4.95
    • Bhuna King Prawn served on deep fried Indian Bread
  • Vegetable Biryani £6.50
  • Garlic Nan £2.50
    • Baked with fresh chopped garlic.
  • Lamb Tikka Jalfrezi £6.95
  • Fresh Lobster (Limited Time Promotional Offer) — 生猛龙虾 £35.00
  • Chinese Mushrooms & Tofu in Black Bean Sauce — 豉椒北姑豆腐 £10.80
  • Steamed Rice — 丝苗白饭 £2.80
  • Garlic Fried Rice — 蒜蓉炒饭 £5.80
  • Satay Chicken (4) — 沙爹串鸡 £6.80
  • Depp Fried Bean Curd in Spicy Salt (Hot & Spicy) — 椒盐脆豆腐 £9.80
  • Pan Fried Black Cod in Soya Sauce — 煎封智利鲈鱼 £27.80
  • Spare Ribs in Spicy Salt (Hot & Spicy) — 椒盐排骨 £9.80
The Aubergine

The Aubergine

location

Address

93 Albert Road, Southsea, Hampshire, PO52SG ,

phone

Phone

02392820116

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
93 Albert Road, Southsea, Hampshire, PO52SG ,
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