The Anchor Inn in Birmingham Menu

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Marinated Olives £2.95
Garlic and Herb Bread £2.95
Basket of Bread £2.45

Shell-on Prawns pan-fried with garlic butter £6.95
Chef’s Home-Made Soup of the Day £4.95
Our Classic Crab and Brandy broth £5.95
Large Field Mushroom with Garlic and Stilton a large flat mushroom infused with garlic and topped with wilted spinach and Stilton cheese £6.45
Home-Made Chicken Liver Paté served with toasted brioche £5.95
Smoked Salmon, Prawn and Cream Cheese Roulade seasoned with dill and served on a tossed salad dressed with basil oil accompanied by warm bread £6.95
Half Pint of Prawns with Warm Bread £6.50
Prawn Cocktail with classic Marie Rose sauce £5.95
Deep Fried Blanch Bait served with dressed salad leaves,brown bread and butter £5.95

Baked Camembert with Cumberland Sauce and Warm Bread £9.95
Captain’s Hot Platter a fine selection of poached clams, mussels, prawns and langoustine in a garlic cream and white wine sauce £15.95
The Landlord’s Platter marinated olives, sun-dried tomatoes, smoked cheese, crab meat, local smoked salmon, shell-on prawns and panchetta served with a refreshing tomato salsa and warm bread. £15.95

Prawn with Marie Rose sauce £6.95
Brixham Crab £6.95
Smoked Salmon with Black Pepper £6.95
Mature Cheddar Cheese with Chutney £5.95
Home Cooked Ham £5.95
Topside of Beef and Horseradish £5.95

Seasoned Chicken Fillet £5.25
Local Sausages with Mash and Gravy £5.25
Feusli Pasta bound in a cheese sauce £5.25
Cod & Chips £5.25
Smoked Ham £5.25
Children’s Ice Cream - Vanilla £2.75

Crisp Tossed Salad with a Basil Oil Dressing £2.95
Chips £2.45
Cheesy Chips £3.45
Garlic Herb Bread £2.95
Cheesy Garlic Baguette £3.45
Vegetables £2.95
Extra Bread £2.45

Whole Tail Scampi coated in a light crumb and deep fried, served with chips and peas £8.95
Seafood Mornay selection of fish and prawns bound in a Chardonnay cream sauce, topped with cheese and grilled and served with warm bread £8.95
The Anchor Fish Pie topped with cheesy mash and served with market vegetables £9.95
Home-Made Steak and Otter Ale Pie tender pieces of beef coated in a rich gravy and finished in short crust pastry, served with chips and vegetables £9.95
Locally Made Pork Sausages served with onion gravy with vegetables and mashed potato £9.95
Grilled Gammon Steak served with chips, field mushroom, grilled tomato, peas and garnished with pineapple £9.95
Hot Roast Beef Sandwich served with fried onions, mixed leaves and chips £6.75
West Country Ploughman’s Board home cooked Ham, West Country Blue, Cheddar with mixed leaves, pickles and warm crusty bread £8.95
Angler’s Lunch Board local crab meat and prawns with mixed leaves, pickles and warm crusty bread £8.95
Leek and Pasta Bake bound with cheese sauce and served with garlic bread £9.95

Tender Loin of Pork wrapped in Panchetta seated on a red cabbage medley and finished with a apple cider sauce £17.95
Chicken Supreme cooked in a sweet pepper sauce with fresh basil and flavoured with Marakesh spices £14.95
Lamb Cutlets with a redcurrant and port wine jus with black cherries £17.50
Gressingham Duck Breast pan fried and seated on a rhubarb sauce £17.95
Classic Peppered Steak a 10oz Rump Steak pan fried with cracked black pepper and finished with a cream and Cognac sauce £22.50
Smoked Duck Breast and Grapefruit Salad served with a side of balsamic dressing and warm bread £17.95

Our Infamous Shared Shellfish Selection a large helping of mussels, shell-on prawns, langoustines, and lobster in garlic butter with clams and cockles £52.95
Surf & Turf Hanging Meal king Prawns, langoustines, scallops in bacon, pork, steak, sausage, lamb chop, chicken and gammon with garlic butter £36.95
Meat Hanging Mixed Grill local beef, gammon, pork, lamb, sausage, chicken, mushrooms and onions, flambé at your table with a peppered sauce £36.50

The Impressive Shared Shellfish Selection large helpings of mussels, shell-on prawns, langoustines, and lobsters in garlic butter with clams and cockles £94.50

Wild Mushroom Stroganoff a tasty sauce with paprika, red wine and brandy, a hint of tomato and finished with cream served with boiled rice £12.95
Roasted Vegetable Tart sweetened with our own onion marmalade and grilled to finish with goats cheese £12.95
Stuffed Zucchini with a blend of smoked cheese and Devon blue with a tasty topping of black olives, garlic, onion, coriander and sun dried tomatoes £14.95

Our Famous Shellfish Selection large helpings of mussels, prawns, langoustine and king prawns cooked in garlic butter and finished with clams and cockles £26.95
Fillet of Sea Bass rested on a bed of leeks bound in Chardonnay and cream £17.95
Steamed Salmon Fillet sat on a bed of mussels and prawns cooked in an Indian style korma sauce £17.95
Paprika Cod Loin loin of cod rubbed with paprika and pepper, wrapped in smoked bacon and slowly cooked with butter £14.95
Grilled Whole Plaice dressed in lemon and parsley butter £12.95
The Trawler man's Gumbo Pot duo of fish and shellfish served with a South American hot spicy tomato sauce £15.95
Sword-Fish Steak topped with stir fried vegetables and bean sprouts flavoured with light soy sauce £14.95
Scallop and Crab Thermidor cooked in a cheese sauce with Chardonnay and finished with a herb crust £17.95
Clam Chowder clams poached in our own seafood veloute with bacon and onions and finished with a crisp Chardonnay and cream sauce £14.95
Seafood Salad a platter of prawns, shell-on prawns, smoked salmon and local crab meat served with dressed leaves and coleslaw £18.95

3 - 4 Starter, 6 - 8 Main depending on size and market price Starter / Main
Char Grilled Scallops with lemon butter £8.50 / £15.50
Scallops wrapped in Bacon £8.95 / £19.95
Poached Scallops in Chardonnay wine with cheese and cream sauce £8.50 / £17.50
Scallops Pan Fried in Garlic Oil with a garlic oil dressing £8.50 / £15.95
Scallops in Crab and Vermouth Sauce £8.50 / £18.50
All the above are accompanied by vegetables and potato selection -

Mussels Iceland - Prawns in Cream Sauce -
Mussels Danish - Ham & Cheese Sauce -
Starter with Bread £8.95
Main with Chips and bread £14.95
Mussels French - Wine, Cream and Tarragon -
Mussels Italian - Tomato, Herb and Garlic -
Mussels Natural - Plain steamed Mussels -
Mussels Loire - Wine, Garlic and Fish Stock -
Mussels West Country - Devon Cider -
Mussels Creteil - Pernod Cream Sauce -
Mussels Normandy - Cream, smoked bacon and spinach -
Mussels Mexican - Cream, Tequila and Lime -
Mussels Parisian - Garlic and mustard cream sauce -
Mussels Indian - Mild Korma and Cream -
Mussels Cumbrian - Sweet Port and Cumberland sauce -
Mussels Cockwood - Cockle Sauce -
Mussels Canadian - Salmon Sauce -
Mussels Scottish - Whisky Sauce -
Mussels Welsh - Leek Mornay Sauce -
Mussels Caribbean - Coconut and Cream -
Mussels Portuguese - Port & Tomato Sauce -
Mussels Greek - Ouzo & Cream Sauce -
Mussels Orkney - Crab Sauce -
Mussels Chile - Chilli Tomato Sauce -
Mussels Russian - Cream, Tomato and Paprika -
Mussels Anchor - Anchor Secret Sauce -
Mussels Brittany - Garlic Butter -
Mussels Moroccan - Hot Spicy Tomato -
Mussels trio Taster (French, Italian, Brittany) £12.00

Sticky Toffee Pudding with custard £5.50
Hot Cherry Meringue laced with cherry brandy and served with ice cream £5.50
Selection of West Country Ice Cream and Sorbet £5.50
Chocolate and Orange Fudge Crunch with Cointreau served with vanilla ice cream £5.50
Bread and Butter Pudding with Custard £5.50
Traditional Fruit Crumble £5.50
Home-Made Lemon & Lime Syllabub with a Ginger Twist £5.50
A Selection Of West Country Cheeses with home-made Chutney and Biscuits £7.95

Whisky Tia Maria Rum Cointreau Brandy Drambuie £4.50

Pot of Tea £2.00
Freshly Made Coffee £2.00
Cappuccino £2.45
Cafe Latte £2.45
Espresso £2.00

Nearby Sample Menus

Lamb Jalfrezi £6.75
- Cooked with onions and green peppers together with a dozen spices and green herbs.
Chicken Shashlik £3.25
- Cooked on charcoal with tomatoes and green pepper.
Chilli Paneer £3.75
Madras £5.75
- We are convinced this dish needs no introduction.
Salmon Tikka Starter £4.45
- Pan fried salmon steak coated in sprinkled turmeric and rock salt.
Spicy Poppadom £0.50
Lamb Stuffed Pepper £3.75
- Whole pepper baked in the tandoor and stuffed with spicy minced lamb.
Vegetable Morchi Balti Slightly Spicy £5.95
- Mixed vegetables cooked with fresh chillies mixed spices and fresh herbs.

19. Casserole cooked fried Pork with Cabbage £9.50
- fried cabbage, sliced pork, sliced green and red bell pepper, scallion/spring onion; mild spicy
10. Szechuan Style Sautéed Diced Chicken with Chili and Pepper £8.90
- diced chicken, chongqing red pepper and chili, scallion/spring onion, peanuts, sesame; fragant spicy flavour
14. Sautéed Sliced Pork with Pepper in Chilli sauce £8.90
- fried sliced pork, sliced chili pepper, black fungus, scallion/spring onion; fragant spicy flavour
31. Sezchuan Style Dan Dan Noodles £7.60
- noodles are hand made from flour, cut slim and thin, then boiled and topped with stir fired pork mince. the topping also contains nuts and sesame seeds, which is fragrant and full of flavor, a little bit salty and spicy.
4. Kung Pao King Prawn £10.50
- fried peeled king prawns, peanuts, diced cucumber, diced carrot; sweet-sour flavour
13. Deep-Fried Crispy Pork in Chinese Sweet & Sour Sauce £8.90
- fried sliced pork, shredded carrot, scallion/spring onion, shredded ginger, coriander; sweet-sour flavour
39. Stir-fried noodles with mixed vegetable and egg £7.50
- stir-fried noodles with bean sprouts, shredded green and red bell pepper, shredded onion, scrambled egg
30. Dumplings £7.30
- boiled dumplings with minced pork, scallion/spring onion, ginger and cabbage as filling

Cheesy Fries with Beans [Large] 50p Per extra topping £2.49
Chiili Cheese Nuggets (10 pcs) £1.99
Garlic Bread with Cheese (4 Pcs) £1.99
Veggie Meat Feast - Fresh Tomato Sauce,Mozzarella, Veggie Sausage,Veggie Pepperoni, and Veggie Tandoori Chicken Sml: £4.99, Med: £5.99, Lrg: £7.99, X Lrg: £9.99
Chilli Paneer - Fresh Tomato Sauce, Mozzarella , Red Onion, Mushrooms, Sweetcorn, Jalpenos, Mixed Peppers and Chilli Paneer Sml: £4.99, Med: £5.99, Lrg: £7.99, X Lrg: £9.99
Cheesy Fries with Beans [Regular] 50p Per extra topping £1.75
Potato Wedges (Small) with Dip £1.75
Veggie Puffs £1.90

Fanta £1.50
The Triple Cheese Burger £8.00
- 3x4oz Burgers with Cheese.
Mini Cod & Chips £9.00
Sausage & Chips £5.50
One Piece Meal £3.00
- 1 piece & chips.
The Cheese Burger £6.00
- 4oz Burger with Cheese.
Cherry Coke £1.50
Chicken Naan & Chips £9.00
- Small. Served on a naan with salad.

Cappuccino N/A
Large Orange Juice N/A
Egg & Spinach Protein Pot N/A
Italian Mozzarella & Pesto Toastie N/A
French Butter Croissant N/A
Apple Juice N/A
Porridge with Compote Topping N/A
Chocolate Chunk Cookie N/A

Corona (330ml) £3.80
Flatbread £3.80
- The best Mediterranean flatbread, grilled and served with olive oil and parsley. V.
Garlic Flatbread £3.80
- Our Mediterranean flatbread, grilled and served with lemon and garlic olive oil and oregano. V.
Gambas Al Pil Pil £7.90
- Sauteed king prawns in garlic, chilli and extra virgin olive oil.
Goat Cheese Salad £8.00
- With rocket, sun-dried tomatoes, walnuts, Serrano ham and balsamic dressing. V.
Champiñones Rellenos £6.50
- Mushrooms stuffed with tomato and rosted red peppers sauce topped with grilled mozzarella. V.
San Pellegrino £2.70
- Choice of Orange or lemon.
Bodegas Borsao Garnacha, Campo de Borja, Spain (Bottle) £17.75
- Juicy brambly fruit and fresh redcurrants dominate this generous easy drinking wine. Soft tannins, good acidity and a hint of spiciness round the palate.

Cheese Omelette & Chips (e) £5.50
- Served with salad.
Saag Bhaji (spinach) (d) £2.60
Special Pilau Rice (e) £2.95
Jolpai Special Mixed Biryani (d) (e) £7.95
- Chicken tikka, lamb tikka & prawn, omelette on top.
Balti Dish (d) £5.95
- Medium spiced with onions, tomato, garam masala & mixed paste served in a balti dish.
Prawn Puree (g) £2.95
- Delectable spicy prawns in a light puri wrap.
Jal Jul Fish (d) £7.95
- Fish grilled in garlic & spices cooked in Bangladeshi home style recipe (may contain traces of bone).
Mushroom Fried Rice £2.50

Saag Paneer £6.25
- Creamed spinach and indian cottage cheese cooked with cumin and garlic
Onion Kulcha £3.25
- Naan bread stuffed with fresh onions
Prawn Aur Puree £6.50
- Spiced prawns stir-fried with juicy peppers and stacked on shallow-fried baby purees
Traditional Naan £2.95
- Indian bread freshly baked in the tandoor
Vegetarian Thali (V) £6.95
- Exquisite vegetable appetizer consisting of onion bhaji, paneer tikka, vegetable samosa and aloo mattar tikki
Keema Pilau Rice £4.75
- Pilau rice pan-fried with minced lamb
Dhansak £9.95
- Lentil and pineapple based dish delivering a delicious sweet and sour taste
Plain Raitha £1.95

14oz Slow cooked Boston Rib £15.95
- we can double this up so it’s good fun to share! £30.00
18oz Shorthorn Sirloin on the bone £19.95
Liqueur Coffee £4.95
Slow roast belly pork with sticky chilli and honey glaze £4.25
Pan Seared Organic Salmon with chilli, ginger and garlic, confit peppers. £14.95
Pan fried Tiger prawns with spring onions and garlic butter £4.95
Creamed horseradish £1.95

Red Bull £2.49
Ayran £1.99
Onion Rings £1.99
Jalapenos £0.60
Yogurt £0.40
Cheesy Fries £2.49
- French Fries topped with meted nacho cheese sauce
Flaming Fries £2.49
- French Fries coated with our flaming seasoning
Doner Burger £5.99
- Your choice of doner meats, fresh iceberg lettuce, tomato, onion, dill pickle and and our signature burger sauce served in a brioche bun.

Apricot & Ginger Crumble Cake V
- A light ginger sponge baked with apricots, hand topped with a crunchy Amaretti crumble topping. Even more delicious warmed and served with fresh cream.
Chocolate Twist V
- All butter French croissant pastry, twisted and filled with 'crème pâtissière and chocolate pieces.
Ham & Mature Cheddar Croissant
- British ham with mature Cheddar cheese in an all butter croissant
Belgian Chocolate Cookie V
- A soft and gooey cookie with Belgian chocolate chunks and a Belgian dark chocolate filling.Freshly baked in selected stores.
Sundried Tomato & Pesto Tostati V, Vg
- Sundried cherry tomatoes with dairy free mozzarella style cheese, vegan pesto and salad leaves on sundried tomato sourdough bread.
Clotted Cream V, Gf
- Individual pot of Cornish clotted cream. Ideal for spreading on scones.
Pole & Line Tuna Melt Panini
- Pole and line caught tuna with fresh peppers, slow roast tomatoes, a hint of parsley and lemon zest
Bacon Ciabatta Roll
- Our exclusive Nero coffee cured bacon in a buttered ciabatta roll

Thai Spiced chicken and sweet potato £4.50
Kerala Malabar Veg £5.45
QuackQuack Oodles (Duck) £3.50
Crispy Duck Rolls £3.50
Wrap or Salad (Your choice) £3 - £3.50/with drink
Vegetable Spring Rolls £3.50
Regular £0.85/330ml
Thai Fishcakes £3.50

Roast Chicken Wings - Our special roast chicken wings in either our sweet honey BBQ or our special hot and spicy sauce served with a garlic and herb dip. 4 wings: £4.50, 8 wings: £7.50, 12 wings: £9.50
Fajitas - Choose from sizzling vegetables, chicken, steak or all three with salsa, sour cream, guacamole and grated cheese served with warm tortillas to wrap them up in. Veg: £10.00, Chicken: £12.50, Steak/Combo: £12.95
Pave of Rump - A flavoursome 24oz cut chargrilled to your liking and served with our hand cut spicy chips and home made tomato pickle. £24.95
Cowboy chilli - Our homemade beef chilli made just the way the cowboys like it severed with hand cut spicy chip or rice, sour cream and cheese. £10.95
Basket of warm bread £4.50
Ribs and wings - A combination of our wings and ribs, with choice of our sweet honey BBQ or special hot and spicy sauce, served with hand cut spicy chips and a cooling garlic and herb dip. £14.95
Branded Bull Cowboy steak - 32oz of prime juicy Cote de Boeuf on the bone cooked to your liking on our chargrill served with hand cut spicy chips and tomato pickle. £44.95
Chips(v), corn on the cob(v), Budweiser battered onion rings(v), boston baked beans, mini caesar(v), sour cream and chives mash(v), cole-slaw(v), two fried eggs(v). £2.95 each

La Hori Sandwich £4.50
- 3x Sami Kebab omelette, cheese, ketchup and onion, side slice toasted bun.
Chicken Nuggets (8 Pieces) £2.50
Spicy Chicken Strip (3 Pieces) £1.99
Pounder Special £3.50
- 90g 100% Irish British beef, pickle American mustard, burgerizza sauce and sesame toasted bun.
Bounty Hunter Cookie Dough £4.95
- Bounty chocolate smothered with white chocolate sauce.
Mexican Burger £3.99
- 90g 100% Irish British beef, pickle American mustard, jalapeno, salsa chilli, burgerizza sauce and sesame toasted bun.
Flakes Shake £2.99
Take A Break Cookie Dough £4.95
- Chunks if Kitkat with melted Nutella chocolate.

Chocolate Fudge Cake Slice £2.49
- A firm favourite with chocoholics the world over! A rich, dark, moist chocolate cake with a layer of rich fudge in the middle then completely covered with more fudge.
Chips £1.99
- Our freshly prepared chips are made from 100% British grown potatoes and fried in low cholesterol rapeseed oil.
Ribena Carton £0.99
Chicken Fillet Mayo Wrap £3.69
- Southern fried chicken fillet wrap served with mayonnaise and mixed leaf salad.
Ben & Jerry's £5.49
- 500 ml.
Bottle Water (0.33L) £0.99
Salad Tray £1.49
- Freshly Prepared Mixed Salad (Onions, Lettuce, Cucumber, Tomato).
Southern Fried Ten Piece Party Bucket £14.49
- 10 Pieces of Southern Fried Chicken served with two portions of chips and 1.5Ltr bottle of Pepsi.