SOUP OF THE DAY chef's soup of the day, served with freshly baked bread £4.50
FRENCH ONION SOUP GRATINEE topped with a gruyere crouton £4.95
CULLEN SKINK FRITTATA an Italian style omelette filled with smoked haddock, potato & leeks. With a parsley pesto. £6.75
PORTOBELLO MUSHROOM stuffed with ricotta & walnuts £6.95
HAM HOCK, LEEK & TARRAGON TERRINE with a hot & spicy gooseberry chutney £7.95
TEA SMOKED BARBARY DUCK with an orange, ginger & honey dressing £7.70
HAGGIS & BLACK PUDDING FRITTERS haggis & stornoway black pudding, in crispy batter with a Glenmorangie cream sauce £6.95
FRENCH FRIED ONIONS ALBYN STYLE a tower of crisp fried onions & garlic mayo £3.95
TEMPURA PRAWNS with yellow chili & ginger dip £9.85
BLACKENED CAJUN SHRIMP jumbo shrimps pan fried in southern spices & served with Louisiana hot sauce £9.95(starter)/£18.50(main)
MALAYSIAN CHICKEN SATAY skewered chicken breast with peanut chili sauce £7.50(starter)/£14.95(main)
SMOKED HADDOCK FISHCAKE with spring onion cream & salad leaves £7.25(starter)/£13.95(main)
Bento Box
Choose 3 dishes from the given choices, served with salad leaves & dipping sauce (For 2 persons sharing) £15.95
Scottish Mussels
Enjoy the freshness of Scottish rope grown mussels carefully selected daily to ensure excellent taste & texture. Choose from - Bacon & Cider/White Wine & Garlic £7.95(starter)/£14.50(main)/£3.50(add fries)
Pasta & Risotto
PENNE with Italian sausage & aubergine, finished with cherry tomatoes, pesto chilies & creme fraiche £8.95(starter)/£14.50(main)
FARFALLE with goat's cheese, roasted butternut squash, baby spinach & chili oil £7.25(starter)/£12.95(main)
FETTUCCINI with king prawns & a delightful South Indian Goan curry sauce £9.95(starter)/£17.50(main)
RISOTTO with pumpkin & sage butter £7.25(starter)/£12.95(main)
Salads
PARMA HAM & FIG SALAD topped with goat's cheese, honey vinaigrette £7.50(starter)/£12.95(main)
SALAD OF BLACK PUDDING & POACHED EGG with dry cured bacon, mixed salad leaves & an Arran mustard & honey dressing £7.95(starter)/£14.95(main)
Caesar Salads
CLASSIC with crisp baby gem lettuce, croutons, parmesan cheese, house caesar dressing & black pepper £6.75(starter)/£9.95(main)
CHICKEN BREAST with crisp baby gem lettuce, croutons, parmesan cheese, house caesar dressing & black pepper £8.95(starter)/£11.95(main)
PAN FRIED GARLIC KING PRAWNS with crisp baby gem lettuce, croutons, parmesan cheese, house caesar dressing & black pepper £9.95(starter)/£17.95(main)
Albym Favorites
FIVE BEAN VEGETARIAN CHILI with cheese, sour cream & rice £11.50/£12.95(with chicken)
SAUSAGE SELECTION sausage of the week supplied by the Queen's butcher, Sheridan's of Ballater. Served with mash & onion gravy. Please ask your waiter for today's choice. £12.95
KEDGEREE WITH SMOKED HADDOCK smoked haddock & rice gently flavored with Indian spices £6.95(starter)/£13.95(main)
PAN SEARED CALF'S LIVER WITH CARAMELISED ONIONS topped with bacon & served with creamy mash & a Beaujolais reduction £13.50
GOLDEN FRIED SCAMPI deep fried breaded scampi tails with chips & garden peas £11.95
GIANT YORKIE filled with your choice of steak casserole or mince beef & served with skirlie, mashed potato & seasonal vegetables £12.50
HAGGIS NEEPS & TATTIES the best of haggis with mashed potato, turnip & Glenmorangie cream sauce £9.95
CHILI CON CARNE with braised rice, sour cream & cheese £11.50
GOLDEN HADDOCK & CHIPS deep fried haddock with a crisp golden batter served with chunky chips, garden peas, tartare sauce & lemon £13.25
From the Chargrill
FILLET STEAK swerved with fries, tomato & flat mushrooms £29.95/8oz
SIRLOIN STEAK swerved with fries, tomato & flat mushrooms £25.95/8oz
RIBEYE STEAK swerved with fries, tomato & flat mushrooms £21.95/8oz
RUMP STEAK swerved with fries, tomato & flat mushrooms £18.95/8oz
YOUR CHOICE OF SAUCES - Diane, Peppercorn, or Whisky £2.75
On the Stone
RIBEYE STEAK great steak cooked just as you like it in front of your eyes. Served with french fries & 3 dipping sauces. £21.95/8oz
Add French Fried Onions Albyn Style £3.50
FILLET STEAK great steak cooked just as you like it in front of your eyes. Served with french fries & 3 dipping sauces. £29.95/8oz
SIRLOIN STEAK great steak cooked just as you like it in front of your eyes. Served with french fries & 3 dipping sauces. £25.95/8oz
Chicken Dishes
CHICKEN ROB ROY breast of chicken filled with haggis & served with a creamy Glenmorangie sauce & mashed potatoes £12.50
COCONUT CHICKEN supreme of chicken coated in coconut & set on caramelised banana, with a mild curry sauce & rice £12.50
BAKED SUPREME OF CHICKEN WITH GRAPE & PECAN STUFFING with tarragon crushed new potatoes & a white wine cream sauce £12.50
Ice Cream Coupe with Wafers (Your choice of sauces - Chocolat, Raspberry or Toffee) £4.95
Scottish & International Cheese (served with Quince Jelly, Grapes, Savoury Biscuits & Chutney £6.95
Liqueur Coffee
Irish Coffee (Jamieson) £5.95
French Coffee (Martell) £5.95
Gaelic Coffee (Bell's) £5.95
Calypso Coffee (Tia Maria) £5.95
Jamaican Coffee (Tia Maria & Havana Blanco) £5.95
Baileys Irish Cream Coffee £5.95
Seville Coffee (Cointreau) £5.95
After Dinner Drinks-Port
Cockburn's Fine Ruby £2.75
Taylors Vintage Port 2004 £3.80
After Dinner Drinks-Cognac/Brandy
Martell VS £3.30
Remy Martin VSOP £4.75
After Dinner Cocktails
BRANDY ALEXANDER a classic, with a perfectly balanced mix of Martell brandy, dark chocolate liquer & cream £6.75
COFFEE CREME incredibly smooth & easy to drink. Tia Maria, Baileys, Techienne Butterscotch Schnapps & finished with cream & cinnamon syrup £6.75
AFTER EIGHT a cool, creamy & delicious mix of Creme de Menthe & Chocolate liquers £6.75
BLACK FOREST GATEAUX MARTINI rich & indulgent. This cocktail will have you wanting more. Absolut Vodka, Strawberry, Raspberry & Black Raspberry Liquers finished with fresh cream £6.75