Thai Square Restaurant in Richmond (Surrey) Menu -

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Thai Square Restaurant in Richmond (Surrey) has no menu available, but can choose from many other options such as Apple Juice or Orange Juice from The Sunshine Cafe. Dragon Royal offers many options including Egg Fried Rice and Sticky Rice. Hall and Woodhouse includes a wide range like Anthony's Deluxe Veggie Breakfast - Poached free range eggs on toasted muffin topped with houmous, guacamole,grilled flat mushroom, grilled tomato & sweet chilli sauce or House Breakfast - Add Black Pudding. Masala Tea and Tea from . Chennai Dosa offers Fat Boys Cafe and Cheesecake.

Nearby Sample Menus

Raw Almond Pots £2.00
Evian Water (500ml) £1.50
Chilean Jumbo Raisins and Dry Golden Berry Pot £3.00
KiQ Protein Bar - Pumpkin Spice £3.25
Lebanese Chicken £8.99
KiQ Protein Bar - Almond £3.25
San Pelegrino Water (500ml) £1.50
Grill'd Halloumi £8.99

Daddy Special £9.95
- 2 eggs, 2 sausage, 2 bacon, chips, beans, 2 black pudding, burger, mushrooms and 2 toast.
Banana Long Boat £5.95
- 3 scoops of vanilla ice cream, 2 slices of banana, fruit cocktail and chocolate sauce.
Veggie Burger with Salad £4.50
Oasis £2.95
Water £2.00
Lucozade £2.55
Banana Pancake £5.95
- Served with maple syrup, whipped cream or ice cream.
Full Breakfast £7.95
- Egg, 2 bacon, sausage, beans and chips.

Buffalo £6.90
- Fresh tomato sauce, buffalo mozzarella, sun dried tomatoes, prosciutto, rocket, shaved parmesan and fresh basil.
Antipasto Platter £13.80
- Cured Italian meats and cheese, warm bread, olives, and oils.
Spicy Garlic Bread £6.30
- Home-made dough, fresh nduja, fior di latte mozzarella.
Quattro Verdure £6.90
- Fresh tomato sauce, vegan mozzarella, mushrooms, spinach, aubergine and cherry tomatoes. Vegan.
Garlic Bread £4.00
- Home-made dough, fresh nduja, fior di latte mozzarella.
Picante £7.50
- Fresh tomato and nduja sauce, fior di latte mozzarella, pepperoni, piquillo peppers, garnished with nduja ricotta and rocket.
Seafood Marinara £8.00
- Fresh tomato sauce, prawns, squid, capers, anchovies, oregano, garlic, ollive oil, fresh parsley and lemon zest.
Four Seasons £6.90
- Fresh tomato sauce, fior di latte mozzarella, prosciutto, salami, chestnut mushrooms, fresh basil, fresh parsley and olives.

Cod Roe £2.60
Curry Sauce £1.90
Pea Fritta £2.40
White Bait £7.70
Battered Sausage £2.60
Half Pounder £5.50
Chicken & Mushroom £4.70
Quarter Pounder £4.60

Singapore Rice (Medium) £6.60
- Combination of our chef's Szechuan spices made with kashmiri chillies. Choose from chicken, prawn or vegetarian.
Methi Corn Masala (Medium) £8.75
- Fresh fenugreek & sweetcorn in masala gravy.
Kadhai Keema (Spicy) £10.95
- Minced lamb simmered with fresh ginger - garlic paste & ground spices.
Achari Aloo Baingan (Medium) £8.75
- Pickled baby aubergines & new potatoes cooked in kadhai gravy.
Vegetable Keema Peas (Medium) £8.95
- Minced soya & peas simmered with fresh ginger, garlic paste & ground spices.
Sweetcorn Soup £5.95
- Arguably the most popular Chinese soup in India.
Volcano Chicken (Spicy) £9.75
- Spicy chicken with chopped onion & ginger in homemade peppercorn sauce.
Vegetable Thai Red Curry (Medium) £8.85
- Fresh seasonal vegetables simmered in creamy coconut milk & our traditional homemade red Thai curry paste.