Tamnag Thai in Upper Norwood Menu

 Starters

• Tamnag Thai Platter (Serves Two) £12.50
  • A selection of mixed starters which includes, chicken satay, spring rolls, prawns toast, hot wings and fish cakes.
• Honey Crispy Duck (Quarter) £9.25
  • Aromatic crispy duck, marinated in honey & herbs, served with a julienne slice cucumber, spring onion, plum sauce and pancakes.
• Honey Crispy Duck (Half) £16.50
  • Aromatic crispy duck, marinated in honey & herbs, served with a julienne slice cucumber, spring onion, plum sauce and pancakes.
• Chicken Satay £5.95
  • Chargrilled marinated chicken skewers served with a peanut dipping sauce and cucumber relish.
• Spring Rolls with Duck £6.50
  • Crispy spring rolls filled with roasted duck, served with a plum sauce.
• King Prawn Tempura £6.50
  • Marinated king prawn in batter, deep fried, served with the Chef's special dipping sauce.
• Calamari Chilli Mayo £5.95
  • Thai style of calamari, deep fried, served with chilli mayonnaise.
• Fish Cakes £5.50
  • Thai style spicy fish cakes, served with cucumber, ground peanut, sweet chilli and shallot relish.
• Chilli Hot Wings £5.50
  • Marinated chicken wings, deep fried, served with a sweet chili sauce.
• Gyoza £5.50
  • Wok fried dumplings with chicken, leek, cabbage and onion, served with a dipping sauce.
• Dim Sum £5.50
  • Wanton pastry filled with marinated shrimp and pork, steamed, served with light soy sauce.
• Sesame Prawn Toast £5.95
  • A delicious blend of prawn, sesame and fresh herbs on crispy French bread, served with a sweet chilli sauce.
• Honey Ribs £5.95
  • Roast tender pork spare ribs, marinated in honey, soy sauce, fresh herbs and garlic, garnished with sesame seeds.
• Tammag Thai Vegetarian Platter (2 serves) (V) £10.50
  • Vegetarian Platter option which includes sweet corn cakes, spring rolls, vegetable tempura and golden triangles served with mixed dipping sauces.
• Spring Rolls (V) £4.95
  • Vegetable spring roll served with a sweet chilli sauce.
• Vegetable Tempura (V) £4.95
  • Crispy fried baby corn, carrot, sweet potato, peppers and onion serves with a sweet chilli sauce.
• Sweet Corn Cakes (V) £4.95
  • A delicious blend of sweet corn cakes with pepper and coriander in a crispy coating, served with a sweet chilli sauce.
• Gyoza (V) £4.95
  • Wok fried dumpling, with cabbage, onion, carrot and chives.
• Thai Prawn Cracker £3.50

 Soups & Salads

• Tom Kha Soup with Chicken £5.95
  • Mushroom soup, with coconut milk, galangal, lemon grass, lime leaves and fresh coriander with chicken.
• Tom Kha (King Prawn) £6.95
  • Mushroom soup, with coconut milk, galangal, lemon grass, lime leaves and fresh coriander.
• Tom Kha Soup (Veggie) £5.50
  • Mushroom soup, with coconut milk, galangal, lemon grass, lime leaves and fresh coriander with vegetables.
• Tom Yum Soup with Chicken (Medium Spicy) £5.95
  • Spicy hot & sour soup, with mushroom, lemon grass, cherry tomato, kaffir lime leaves and a final squeeze of fresh lime juice & coriander before serving with chicken.
• Tom Yum (King Prawn) (Medium Spicy) £6.95
  • Spicy hot & sour soup, with mushroom, lemon grass, cherry tomato, kaffir lime leaves and a final squeeze of fresh lime juice & coriander.
• Tom Yum Soup (Veggie) (Medium Spicy) £5.50
  • Spicy hot & sour soup, with mushroom, lemon grass, cherry tomato, kaffir lime leaves and a final squeeze of fresh lime juice & coriander before serving with vegetables.
• Som Tum Salad £8.95
  • Bangkok style spicy salad of green papaya, peanuts, fine beans and cherry tomatoes with dried shrimp, chilli, garlic, palm sugar & lime dressing.
• Som Tum Salad (Veggie) £7.95
• Spicy Beef Sirloin Salad (Medium Spicy) £13.95
  • Tender beef mixed with cucumber, cherry tomatoes, red onions, mint leaves, celery, chilli, seasoned with a traditional Thai dressing.
• Seafood Salad (Medium Spicy) £13.95
  • Mixed seafood with cucumber, cherry tomatoes, red onions, mint leaves, celery, chilli, seasoned with a traditional Thai dressing.

 Curries

• Panang Chicken Curry (Medium Spicy) £9.50
  • Rich curry with chicken cooked in coconut milk with kaffir lime leaves, chilli and fresh Thai basil leaves.
• Panang Beef Curry (Medium Spicy) £10.95
  • Rich curry with beef cooked in coconut milk with kaffir lime leaves, chilli and fresh Thai basil leaves.
• Panang Lamb Curry (Medium Spicy) £11.95
  • Rich curry with lamb cooked in coconut milk with kaffir lime leaves, chilli and fresh Thai basil leaves.
• Panang King Prawn Curry (Medium Spicy) £11.95
  • Rich curry with king prawns cooked in coconut milk with kaffir lime leaves, chilli and fresh Thai basil leaves.
• Panang Veggie Curry (Medium Spicy) £8.95
  • Rich curry with vegetables cooked in coconut milk with kaffir lime leaves, chilli and fresh Thai basil leaves.
• Green Chicken Curry (Medium Spicy) £9.50
  • Thai green curry with chicken cooked in coconut milk with bamboo shoots,aubergines, courgettes, fresh chilli and Thai basil leaves.
• Green Beef Curry (Medium Spicy) £10.95
  • Thai green curry with beef cooked in coconut milk with bamboo shoots,aubergines, courgettes, fresh chilli and Thai basil leaves.
• Green Lamb Curry (Medium Spicy) £11.95
  • Thai green curry with lamb cooked in coconut milk with bamboo shoots,aubergines, courgettes, fresh chilli and Thai basil leaves.
• Green King Prawn Curry (Medium Spicy) £11.95
  • Thai green curry with king prawns cooked in coconut milk with bamboo shoots,aubergines, courgettes, fresh chilli and Thai basil leaves.
• Green Veggie Curry (Medium Spicy) £8.95
  • Thai green curry with vegetables cooked in coconut milk with bamboo shoots,aubergines, courgettes, fresh chilli and Thai basil leaves.
• Red Chicken Curry (Medium Spicy) £9.50
  • Thai red curry with chicken cooked in coconut milk with bamboo shoots, aubergines, courgettes, fresh chilli and Thai basil leaves.
• Red Beef Curry (Medium Spicy) £10.95
  • Thai red curry with beef cooked in coconut milk with bamboo shoots, aubergines, courgettes, fresh chilli and Thai basil leaves.
• Red Lamb Curry (Medium Spicy) £11.95
  • Thai red curry with lamb cooked in coconut milk with bamboo shoots, aubergines, courgettes, fresh chilli and Thai basil leaves.
• Red King Prawn Curry (Medium Spicy) £11.95
  • Thai red curry with king prawns cooked in coconut milk with bamboo shoots, aubergines, courgettes, fresh chilli and Thai basil leaves.
• Red Veggie Curry (Medium Spicy) £8.95
  • Thai red curry with vegetables cooked in coconut milk with bamboo shoots, aubergines, courgettes, fresh chilli and Thai basil leaves.
• Roast Duck Curry (Medium Spicy) £11.95
  • Roasted duck breast, pepper, courgettes, pineapple, lychee and cherry tomatoes with a Thai red curry sauce, fresh chilli and Thai basil leaves.
• Spiced Yellow Chicken Curry £9.95
  • Thai Yellow curry with onion, potato, and dried chilli with chicken.
• Spiced Yellow Mixed Seafood Curry £13.95
  • Thai Yellow curry with onion, potato, and dried chilli with mixed seafood.
• Massaman Chicken Curry £9.95
  • A mild massaman curry paste with potatoes, carrot, shallots, cardamom, star aniseed and herbs, garnished with cashew nuts with chicken.
• Massaman Beef Curry £10.95
  • A mild massaman curry paste with potatoes, carrot, shallots, cardamom, star aniseed and herbs, garnished with cashew nuts with beef.
• Massaman Lamb Curry £11.95
  • A mild massaman curry paste with potatoes, carrot, shallots, cardamom, star aniseed and herbs, garnished with cashew nuts with lamb.
• Jungle Chicken Curry (Spicy) £9.95
  • Jungle curry with chicken cooked in homemade curry paste, with chilli, krachai, fine bean and green pepper.
• Jungle Beef Curry(Spicy) £10.95
  • Jungle curry with beef cooked in homemade curry paste, with chilli, krachai, fine bean and green pepper.
• Jungle Lamb Curry (Spicy) £11.95
  • Jungle curry with lamb cooked in homemade curry paste, with chilli, krachai, fine bean and green pepper.
• Jungle Veggie Curry (Spicy) £8.95
  • Jungle curry with vegetables cooked in homemade curry paste, with chilli, krachai, fine bean and green pepper.

 In The Wok

• Ginger Sauce Chicken £9.95
  • Stir fried chicken with fresh ginger, pepper, onion, spring onion, carrot, mushroom and garlic.
• Ginger Sauce Beef £10.95
  • Stir fried beef with fresh ginger, pepper, onion, spring onion, carrot, mushroom and garlic.
• Ginger Sauce King Prawn £11.95
  • Stir fried king prawns with fresh ginger, pepper, onion, spring onion, carrot, mushroom and garlic.
• Ginger Sauce Veggie £8.95
  • Stir fried vegetables with fresh ginger, pepper, onion, spring onion, carrot, mushroom and garlic.
• Sweet & Sour Thai Style Chicken £9.95
  • A delicious sweet and sour chicken dish with juicy pineapple, tomato & crunchy vegetables.
• Sweet & Sour Thai Style King Prawn £11.95
  • A delicious sweet and sour king prawns dish with juicy pineapple, tomato & crunchy vegetables.
• Sweet & Sour Thai Style Veggie £8.95
  • A delicious sweet and sour vegetables dish with juicy pineapple, tomato & crunchy vegetables.
• Cashew Nuts & Dried Chilli Chicken £9.95
  • Stir fried chicken with roasted cashew nuts, carrot, pepper, onion, spring onion and dried chilli.
• Cashew Nuts & Dried Chilli King Prawn £11.95
  • Stir fried king prawns with roasted cashew nuts, carrot, pepper, onion, spring onion and dried chilli.
• Cashew Nuts & Dried Chilli Veggie £8.95
  • Stir fried vegetables with roasted cashew nuts, carrot, pepper, onion, spring onion and dried chilli.
• Chilli & Thai Basil Chicken (Spicy) £9.95
  • Stir fried chicken with fine beans, onion, pepper, fresh chilli and Thai basil leaves.
• Chilli & Thai Basil Beef (Spicy) £10.95
  • Stir fried beef with fine beans, onion, pepper, fresh chilli and Thai basil leaves.
• Chilli & Thai Basil Lamb (Spicy) £11.95
  • Stir fried lamb with fine beans, onion, pepper, fresh chilli and Thai basil leaves.
• Chilli & Thai Basil King Prawn (Spicy) £11.95
  • Stir fried king prawns with fine beans, onion, pepper, fresh chilli and Thai basil leaves.
• Chilli & Thai Basil Veggie (Spicy) £8.95
  • Stir fried vegetables with fine beans, onion, pepper, fresh chilli and Thai basil leaves.
• Garlic & Black Pepper Sauce Chicken £9.95
  • Stir fried chicken with onion, garlic, peppers and ground black pepper.
• Garlic & Black Pepper Sauce Beef £10.95
  • Stir fried beef with onion, garlic, peppers and ground black pepper.
• Garlic & Black Pepper Sauce Lamb £11.95
  • Stir fried lamb with onion, garlic, peppers and ground black pepper.
• Garlic & Black Pepper Sauce King Prawn £11.95
  • Stir fried king prawns with onion, garlic, peppers and ground black pepper.
• Garlic & Black Pepper Sauce Veggie £8.95
  • Stir fried vegetables with onion, garlic, peppers and ground black pepper.
• Nam Prig Phao Chicken (Medium Spicy) £9.95
  • Stir fried chiken with onion, spring onion, sugar snap, peppers, chilli and Thai basil leaves with special chili paste.
• Nam Prig Phao Beef (Medium Spicy) £10.95
  • Stir fried beef with onion, spring onion, sugar snap, peppers, chilli and Thai basil leaves with special chili paste.
• Nam Prig Phao Lamb (Medium Spicy) £11.95
  • Stir fried lamb with onion, spring onion, sugar snap, peppers, chilli and Thai basil leaves with special chili paste.
• Nam Prig Phao King Prawn (Medium Spicy) £11.95
  • Stir fried king prawns with onion, spring onion, sugar snap, peppers, chilli and Thai basil leaves with special chili paste.
• Nam Prig Phao Veggie (Medium Spicy) £8.95
  • Stir fried vegetables with onion, spring onion, sugar snap, peppers, chilli and Thai basil leaves with special chili paste.
• Tamarind Duck £12.95
  • Roasted breast of duck served on a bed of vegetable with a rich tamarind & honey topping sauce.
• Roast Duck with Ginger & Tangerine Sauce £12.95
  • Five spice roasted duck breast served on a bed of vegetable and topped with a rich ginger and tangerine sauce.
• King Prawns & Scallops with Asparagus £13.95
  • King prawns & scallops stir fried with fresh asparagus, garlic, pepper with light soy sauce.

 Fish Dishes

• Sea Bass with Tamarind and Sweet Chilli Sauce £18.95
  • Deep fried whole sea bass, de-boned, topped with onion, pepper and spring onion in tamarind and sweet chilli sauce.
• Crispy Sea Bass with Garlic and Pepper £18.95
  • Deep fried whole sea bass, de-boned with fresh garlic, pepper, garlic, onion sauce.
• Steamed Sea Bass with Lemon Grass (Medium Spicy) £18.95
  • Steamed Sea Bass fillet on a bed of Chinese leaves, with garlic, chilli, lime and coriander. A healthier option.

 Vegetarian Options

• Mixed Vegetables (V) £6.95
  • Stir fried mixed vegetables on season.
• Bok Choi (V) £6.95
  • Stir fried Bok choi in garlic and oyster sauce.
• Morning Glory (V) (Medium Spicy) £6.95
  • Stir fried fresh morning glory with garlic and chilli.
• Aubergine (V) (Spicy) £6.95
  • Stir fried aubergine with fresh chilli, garlic, onion, spring onion, carrot, and sweet basil leaves.

 Chef Recommended

• Kung Ma Kham £18.95
  • Jumbo King Prawn served with a rich tamarind & honey topping sauce.
• Chilli Crisp Duck (Spicy) £13.95
  • Crispy duck with chilli, pepper, onion, garlic and krachai. A Tamnag Thai speciality.
• Weeping Tiger £15.95
  • A famous traditional Thai dish of grilled sirloin beef, served with Thai chilli sauce.
• Chu Chee Jumbo King Prawn (Medium Spicy) £18.95
  • Jumbo King Prawn with coconut milk, fresh chilli and Thai basil leaves in a rich red curry sauce.
• Pla Ma Muang (Medium Spicy) £18.95
  • Deep fried whole crispy seabass, seasoned with fresh mango, red onion, coriander, garlic, chilli and cashew nuts.

 Rice & Noodles

• Chicken Pad Thai Noodles £8.95
  • Famous stir fried rice noodles, crushed peanuts, bean sprouts, spring onion, egg with a dash of tamarind & palm sugar with chicken.
• Prawns Pad Thai Noodles £9.95
  • Famous stir fried rice noodles, crushed peanuts, bean sprouts, spring onion, egg with a dash of tamarind & palm sugar with prawns.
• Veggie Pad Thai Noodles £7.95
  • Famous stir fried rice noodles, crushed peanuts, bean sprouts, spring onion, egg with a dash of tamarind & palm sugar with vegetables.
• Chilli Fried Noodles (Medium Spicy) £9.95
  • Stir fried rice vermicelli noodles with chicken, roasted pork, prawns and egg with peppers, bean sprouts, onion and spring onion in mild spices, topped with sesame seed.
• Chilli Fried Noodles Veggie £7.95
• Drunkard's Noodles (Spicy) £8.95
  • Stir fried egg noodles with chicken, fresh chili, fine bean, pepper, carrot, onion, spring onion, spring green, tomato and Thai basil leaves.
• Drunkard's Noodles Veggie (Spicy) £7.95
• Plain Noodles £5.50
  • Egg noodles stir fried with vegetables and light soy sauce.
• Egg Fried Rice £3.95
  • Fried jasmine rice with egg.
• Coconut Rice £3.95
  • Southern style steamed jasmine rice flavoured with coconut and garnished with coconut flakes.
• Steamed Jasmine Rice £3.25
  • A perfect accompaniment for any and spicy dishes.
• Sticky Rice £3.25
  • North eastern style steamed sticky rice served in woven basket.
• Brown Rice £3.25
  • Steamed Thai jasmine brown rice.
• Tamnag Thai Special Fried Rice £9.95
  • Special fried rice with king prawn, roasted pork, chicken and egg, with Thai chili sauce, carrot, peppers, onion and spring onion.
• Special Fried Rice with Chicken £8.95
  • Special fried rice with chicken, peppers, tomatoes, onion, spring onion, egg with light soya sauce.
• Special Fried Rice with Prawns £9.95
  • Special fried rice with prawns, peppers, tomatoes, onion, spring onion, egg with light soya sauce.
• Special Fried Rice Veggie £7.95
  • Special fried rice with vegetables, peppers, tomatoes, onion, spring onion, egg with light soya sauce.

 Drinks

• Coke £1.50
  • 330ml can.
• Diet Coke £1.50
  • 330ml can.
• 7Up £1.50
  • 330ml can.
• Mineral Water (Still) £1.50
  • 330ml.
• Mineral Water (Sparkling) £1.50
  • 330ml.

 Thai Beer

• Chang Beer 320ml £3.95
• Chang Beer 620ml £6.50

 Thai Wines for Thai Food

• Monsoon Valley (Blended White) / Bottle £19.95
  • Blended from Colombard, Chenin Blanc and other white grapes for elegance.
• Monsoon Valley (Blended Red) / Bottle £19.95
  • Blended from Shiraz, other red grapes for extra complexity.
• Monsoon Valley (Blended Rose) / Bottle £19.95
  • A blend of grapes (Colombard, Chenin Blanc, White Malaga, Shiraz).

50-54 Westow Hill, Upper Norwood, London, SE191RX ,

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