Supreme Pizza Co in Chelmsford Menu

Are you the owner? Manage this listing for free.

Supreme Pizza Co in Chelmsford has no menu available, but can choose from many other options such as Cabernet Sauvignion or Merlot from Railway Hotel. Greggs offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Waltar includes a wide range like Diet Coke or Coke. Fanta Canned and Sprite Canned from . Spice Cottage (Romford) offers Angel Inn and Mini Eccles cakes with Lancashire bomb cheese.

Nearby Sample Menus

Sirloin Steak £7.50
Keema Garlic £4.75
Vegetable Korma (V) £4.35
Popadom £0.50
Balti Meat Bhuna £4.65
Chicken Fried Rice £2.20
Tandoori Chicken Biryani £6.10
Vegetable Samosa (V) £1.90

Houmous £4.80
- Chick pea puree with tahini, lemon & garlic, served with pita bread.
Halloumi £6.00
Plain Rice £3.00
Pork £11.00
Chicken £12.00
Mussaka £14.90
- Aubergine, minced beef & lamb, tomato sauce topped with bechamel sauce served with salad & chips.
Vegetarian Mussaka £13.90
- Aubergine, potatoes, courgette topped with bechamel sauce served with salad & chips.
Grilled Halloumi £5.80

Earl Grey £1.00
Vegan - F. Mushroom, Baked Beans & F.Onion £3.70
Cheddar Cheese & Baked Beans £3.95
Roast Chicken £3.15
Marmite £0.80
Any Vegetarian £4.20
Ham £2.60
Pork Pie £1.00

Kung Po Char Siu £5.90
Chicken Curry £5.80
Japanese Style Beef £6.50
Chef's Special Fried Rice £5.50
Beef in Sambar Sauce £6.50
Pork in Sweet & Sour Sauce £5.80
Singapore Fried Rice Noodle £5.50
Kung Po Pork £5.80

Keang Khiew Wan Goong (Medium Spicy) £12.95
- Green king prawn curry with coconut milk and Thai herbs.
Popia Jay (Spring Rolls) (4) £5.45
- deep fried pastry wrapped with mixed vegetables and vermicelli served with sweet chilli sauce.
Kanom Pang Nha Goong (Prawns on Toast) (4) £5.60
- Minced prawns mixed with sesame seeds on toast served with sweet and sour sauce.
Prio Wan Neua £9.75
- Stir fried sweet and sour beef Thai style.
Keang Ga-ree Kai £9.95
- Yellow chicken curry with potato and coconut milk.
Tom Yum Hed (Spicy) £5.45
- Hot and spicy mushroom soup cooked with Thai herbs and spices.
Pla Tod Laad Pik £13.95
- Deep fried red snapper topped with chilli sauce and fresh sweet basil.
Tom Yum Kai (Spicy Chicken Soup) £5.40
- A variation of the Tom Yum Goong. A spicy clear broth with chicken, mushroom, lemongrass, lime leaves, galangal and lemon juice.

Halloumi Tava £7.50
- Halloumi, spinach, asparagus, onions, cream sauce.
Mantarli Tavuk £16.00
- Chicken breast chicken with mushrooms in a garlic cream sauce, topped with cheese.
Lamb Chops £18.50
- Fresh lamb chops, cooked on charcoal grill.
Imam Bayildi (V) £15.00
- Baby aubergine stuffed with fried onions, peppers, tomatoes, baked in a light tomato sauce. Served with yoghurt & pine kennels.
Fanta (330ml) £2.00
Chips £3.00
Halloumi & Sucuk £8.50
- Halloumi & Turkish sausage.
Sucuk Tava £7.00
- Turkish sausage, tomatoes, peppers at onions.