Sun Fong Take Away in Callington Menu

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Sun Fong Take Away in Callington has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Pizza Express. The Kings Arms offers many options including Homemade Soup of the Day~with warm crusty bread. (g) and Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g). Nepalese Gurkha Cuisine includes a wide range like Chips or Seasonal Green Salad. Homemade Cheesecake (Per Slice) and Prawn from . Kessells Kitchen offers Kings Head and Baileys Coffee.

Nearby Sample Menus

Halloumi Kebab £5.50
- Grilled halloumi, served with pitta bread, salad and kebab sauces. V.
Cheese Burger £2.00
BBQ Hot (Hot) £8.99
- BBQ sauce, BBQ chicken, red onion and jalapenos.
Extra Pitta £0.60
Garlic Bread Slices (4 Slices) £2.00
Jalapeno Cream Cheese (6) £4.00
Doner Roll Meal £5.00
- With chips and drink.
American Hot (Hot) £8.99
- Red onion, green pepper, pepperoni and jalapenos.

Beans £1.50
Jumbo Battered Sausage & Chips £5.50
Fishcake £2.00
Potato Fritters (5 Pieces) £2.50
Crab Cakes £2.50
Cheesy Chips £4.00
Cornish Crab Cakes £2.50
Chicken Breast £5.00

Vegetarian Sausage £4.00
Grilled Chicken £5.50
Sliced Beef with Dijon Mayonnaise £8.50
Steak Burger £8.00
Wedges £5.00
Cheese Ham & Pickle £8.50
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
Olives & Hummus with bread £4.50

Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

Cheesy Chips £1.50
Chips £1.00
Vegetarian - Cheese, Onions, Mushrooms, Peppers & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Ketchup, Pizza Sauce 50p
Tomato Garlic Bread French Bread (4): £2.00, Pizza Base (8): £3.50
Seafood - Cheese, Tuna, Prawns & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Pepperoni Special - 3 Blend Cheese & two layers of Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Calzone - [Folded Pizza] Cheese, Tomato, Mushrooms, Ham, Salami & Garlic Sausage Med: £5.50