Stone Willy's Pizza in Camborne Menu

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Stone Willy's Pizza in Camborne has no menu available, but can choose from many other options such as Homemad Carrot Cake or Manhattan Stack from Earth and Water. Nepalese Gurkha Cuisine offers many options including Chips and Seasonal Green Salad. The Watering Hole includes a wide range like Onion Rings or Olives & Hummus with bread. Laurent-Perrier and Prosecco from . Flying Fish Restaurant offers Subway and Robinsons My 5 Blackcurrant 200ml.

Nearby Sample Menus

Lamb Shish Kebab £8.00
- Cooked on a charcoal grill.
Chicken Fillet Burger £3.60
Coca-Cola £1.20
Cheese Burger £2.00
Mixed Kebab £12.90
- Donner, lamb shish, chicken shish & kofte. One skewer each kebab.
Scampi (10) £5.00
Garlic Dip £2.50
Lamb Doner with Rice £10.90

Saveloy & Chips £5.00
Gravy £1.50
Cheesy Chips £4.00
Burger in Batter £3.00
Chips £3.00
Chicken Wrap £5.00
Potato Fritters (5 Pieces) £2.50
Calamari (12) & Dip £6.00

Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Homemade hummus, roast pepper & semi blush tomatoes £8.50
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
12oz gammon with chips, peas & fried egg £9.95
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
Steak, mushroom & onion £9.50
Homemade Pork & Leek Pie £9.95
Bacon £4.00

Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A

Spicy Beef - Cheese, Onions, Peppers, Spicy Beef & Pepperoni Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Tomato Garlic Mushrooms £2.50
Vienetta - Ask for flavours £2.00
Salmon - Mushrooms, Smoked Salmon, Prawns, Cream and Garlic £5.00
Garlic Bread French Bread (4): £1.50, Pizza Base (8): £3.00
Hawaiian - Cheese, Ham & Pineapple Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Spicy Pollo - Cheese, Chicken, Peppers, Chillies & Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Create Your Own Margherita Med: £4.70, Lrg: £5.80, X-Lrg: £7.50