Steak and Cherry (Glasgow) . in Glasgow Menu

Starters Starters
  • Mozzarella Sticks (V) £3.95
    • Deep fried till golden brown served with garlic mayo.
  • Steak & Cherry Wings £4.95
    • Choose from: BBQ sauce, buffalo (mild), or steak & cherry hot sauce (very hot).
  • Beef Croquettes £5.50
    • Served with cheese sauce.
  • Aubergine Parmigiana (V) £5.95
    • Grilled aubergine with rich tomato & bechamel sauces topped with mozzarella.
  • Bang! Bang! Chicken (Mild) £5.95
    • Battered chicken fillet, coated in our secret sauce, served with fresh leaves. Chef's signature dish.
  • Haggis Bites £5.95
    • Homemade haggis balls, served with fresh leaves & whisky sauce.
  • Crispy Calamari £6.25
    • Golden fried calamari rings, served with spicy garlic mayo.
  • King Prawns in Garlic Butter £6.95
    • Served with garlic bread.
  • Tex Mex Nachos (V) £6.95
    • Nachos with salsa, sour cream, guacamole, jalapenos & cheese. Add chilli con carne, spicy chicken & vegetarian for £3.00.
Classic Favourites Classic Favourites
  • Philly Cheese Steak Baguette £9.95
    • Fillet steak strips with caramelized onions & cheese, with homemade chips.
  • BBQ Chicken Skewers £11.95
    • Served with rice & salad.
  • Steak Pie £12.95
    • Served with homemade fries.
  • Fillet of Beef & Mushroom Stroganoff £14.95
    • Fillet beef slices cooked with wild mushroom in sour cream sauce.
  • Grilled Chicken Breast £17.95
    • Served with roast potatoes & seasonal vegetables.
Seafood Seafood
  • Battered Haddock £8.95
    • Served with homemade chips, mushy peas & tartar sauce.
  • Seared Tuna Steak £13.95
    • Served with sushi rice & cucumber-lime salsa.
  • Baked Salmon £14.95
    • Cooked in garlic butter & white wine sauce, served with seasonal vegetable & roast potatoes.
  • Fillet of Seabass £15.95
    • Cooked in creamy fennel & leek sauce, served with roast potatoes.
Quesadilla Quesadilla
  • Veggie Supreme Quesadilla (V) £8.95
  • Cajun Chicken Quesadilla £9.95
    • Chef's signature dish.
  • Steak (Fillet) & Red Chilli Quesadilla (Very Hot) £12.95
Sizzling Fajitas Sizzling Fajitas
  • Sizzling Chicken Fajita £12.95
  • Sizzling Steak Fillet Fajita £14.95
Burgers Burgers
  • Florida Veggie Burger (V) £7.95
    • Vegetable patty with tomato salsa.
  • Classic Cheeseburger £9.95
  • Oklahoma Chicken Burger £9.95
    • Chargrilled breast of chicken.
  • Sriracha Burger £11.95
    • Beef patty with Sriracha mayo & cheese. Hot & spicy.
  • Bang Bang Chicken Special (Mild) £11.95
    • Battered chicken breast in our bang bang sauce.
  • Carolina Reaper (Very Hot) £11.95
    • Chicken & cheese, 2 onion rings, topped with scotch bonnet salsa.
  • The Big Texan (Mild) £12.95
    • Smothered in our mouth-watering homemade chilli con carne & cheese.
  • Steak & Cherry Legend £12.95
    • Our legendary beef burger topped with sauteed mushroom, caramelized onions, bacon, cheese & onion rings. Chef's signature dish.
Perfect Pasta Perfect Pasta
  • Mac & Cheese (V) £8.95
    • Macaroni in a creamy cheese sauce.
  • Penne Arrabiata (V) (Mild) £8.95
    • Classic rich tomato & basil sauce. Add steak, chicken or prawn for extra 3.00.
  • Homemade Lasagne £11.95
    • Egg pasta sheets with beef ragu & bechamel sauce, garlic bread & salad.
New York Pizzas New York Pizzas
  • Margherita (V) £7.95
    • Classic tomato sauce & cheese.
  • Double Pepperoni £9.95
    • Plenty of spicy Italian pepperoni.
  • Garden (V) £9.95
    • Cherry tomato, mushroom, red onions, peppers & rocket.
  • Steak & Onion £12.95
    • Fillet steak & caramelized onions.
Hot Dogs Hot Dogs
  • Classic Hotdog £8.95
  • The Big Texan Dog £10.95
    • Topped with homemade chilli con carne & cheese.
Steaks Steaks
  • Ribeye Steak £14.95
    • One of our juiciest cuts, marbling gives exceptional flavour.
  • Sirloin Steak (8oz) £21.95
    • The classic cut giving well balanced flavour.
  • Fillet Steak (7oz) £26.95
    • The leanest & most tender cut.
  • T-Bone Steak (14oz) £31.95
    • A large cut with sirloin & fillet matured on the bone.
  • Cote De Boeuf (16oz) £34.95
    • Bone in rib steak.
  • Chateau Briand (16oz) £49.95
    • Cut from the scotch beef tenderloin, this most tender of cuts is recommended medium rare.
  • Porterhouse Steak (32oz) £59.95
    • The king of t-bones steaks.
  • Tomahawk (32oz) £69.95
    • Favourite of our master butcher, recommended medium. Chef's signature dishes.
Sides Sides
  • Homemade Fries £3.50
    • Add cajun 50p.
  • Garlic Bread £3.50
    • Add cheese.
  • Garlic Mushrooms £3.95
  • Corn on The Cob £3.95
  • Battered Onion Rings £3.95
  • Creamy Mash Potato £3.95
  • Curly Fries £4.25
  • Sweet Potato Fries £4.75
  • Side Salad £4.95
  • Coney Island Fries £5.95
  • Go Surf & Turf £5.95
    • Skewer of 4 king prawns.
Drinks Drinks
  • Coca-Cola £2.60
  • Diet Coca-Cola £2.60
  • Coke Zero £2.60
  • Appletiser £2.60
  • Sprite £2.60
  • Tonic Water (200ml) £1.60
  • Slimline Tonic (200ml) £1.60
  • Ginger Ale (200ml) £1.60
  • Ginger Beer £1.60

Nearby Sample Menus

  • Chicken Breast in a Creamy Risotto with Cherry Tomatoes and Sage £10.25
  • Pepperoni Pizza with Buffalo Mozzarella and Roasted Garlic Tomato Sauce £8.95
  • 8oz Rump of Lamb, Grilled Mediterranean Vegetables, Buttered New Potatoes, Tomato and Onion Gravy £14.95
  • Spinach and Ricotta Ravioli in Parmesan Truffle Cream -
  • Scottish Smoked Salmon on Brown Bread Crostini, Rocket and Caper Salad Lemon Mayo £5.45
  • Penne Pasta with Bacon and Mushroom, Tossed with Home Made Tomato Sugo and a Splash of Cream £9.45
  • Home Made Pesto with Linguine, Grilled Courgette, Crumbled Goats Cheese and Toasted Pine Nuts £8.95
  • Italian Flatbread with Sea Salt, Roasted Garlic, Extra Virgin Olive Oil and Fresh Rosemary £3.75
  • Tortita £5.25
    • Warm pancakes, saffron syrup, strawberry & Mascarpone ice-cream.
  • Pollo y Serrano (GF) £4.95
    • Pan fried chicken strips in white wine with Serrano ham, peas, garlic cream.
  • Aceitunas Mixtas (GF) £3.50
    • Selection of marinated Spanish olives.
  • Carne de Ternera (GF) £5.25
    • Flash fried beef strips with garlic, chilli and red onion.
  • Calamares £4.95
    • Fresh squid in herb flour deep fried served with ajillo.
  • Pincho de Pollo con Pimiento (GF) £4.95
    • Char grilled skewered peppers & chicken breast marinated in smoked paprika, chilli and lime.
  • Gambas Pil Pil (GF) £4.95
    • King prawns with chillies & garlic oil.
  • Pan Plano de Tomato y Jamón £3.95
    • Home baked flat bread, with tomato, cheese, Serrano ham, chorizo & peppers.
  • Camembert Parcels £6.50
    • Filo and Camembert parcels with cranberry and rosemary jam.
  • Bratwurst £13.00
    • Two bratwurst sausages served on a potato rosti with sauteed cabbage, bacon and a mustard cream sauce.
  • WEST (4 Cans 4-Pack) Citrus
    • 4 x 330ml cans of WEST 4. 4% abv premium session lager. Light
  • Munich Red Toasted
    • 330ml bottle of Munich Red, winner of Best Lager at The 2019 Scottish Beer Awards. 4.9% abv Premium Red Lager. Caramel
  • Reibekuchen £6.00
    • Crispy potato pancakes served with apple sauce and salad leaves. V.
  • Fanta £2.00
  • Bayrischer Wurstsalat £6.50
    • Traditional Bavarian salad of garlic sausage, Emmental and pickled cucumber in vinaigrette. Served with rye bread.
  • Käsespätzle £5.00
    • Homemade German pasta with white wine, red onion, parmesan cheese, spring onion and chives. Topped with crispy shallots .
  • Mango Chutney £1.35
  • Aloo Gobhi £5.50
  • Peshwari Naan Bread £3.25
  • Dopiaza £10.95
  • Poppadoms £0.95
  • For Two People To Share £12.95
    • A Veritable Feast of Selected Starters from the above Available in Vegetarian or Non Vegetarian.
  • Chapati £1.75
  • Saag Aloo £5.50
  • Pure Pret Still - Lemon & Ginger N/A
  • Porridge with Compote Topping N/A
  • Ceylon Breakfast Tea N/A
  • Double Berry Muffin N/A
  • Chicken Raita Salad Wrap N/A
  • Leek & Potato Soup N/A
  • Carrot Juice N/A
  • Wiltshire-Cured Ham & Greve Cheese Baguette N/A
  • Mezethes - platter of hummus, Greek Salad, falafel, tzatziki, cous cous and warm flat bread £7.25
  • Moroccan Filo Parcels - augerbine, spinach and mushrooms. Served with a tahini yoghurt dressing £4.25
  • Margherita Pizza made on a focaccia base with Napoli sauce and mozzarella and a choice of two toppings £5.50
  • Vegetable Mousaka - with juicy layers of lentil, mushroom, tomato and potato topped with dressed rocket £6.95
  • Vietnamese Hot and Sour Tom Yum Noodles - served with shredded veg. bean sprouts and smoked tofu £7.25
  • Choose from tortilla wraps, salad or wholemeal toasted bread with falafel with green leaves, radish and mint tzatziki £4.95
  • Homemade soup £2.70, with bread: 50p
  • Nachos - oven baked corn chips with salsa and jalapenos £4.75, with cheese: £1.00, with chilli: £1.00
  • Homemade Onion Rings £2.95
  • Breaded Fish Goujons £4.75
    • Accompanied by side salad with mayo dip.
  • Budweiser £2.45
  • Classic Time £7.95
    • 6oz beef burger or chicken breast served in a toasted brioche bun with beef tomato, crisp red onion and accompanied with coleslaw and skin on chips.
  • Jumbo Fish & Chips £10.95
    • An extra-large portion of beer battered haddock, served with chips and peas accompanied with tartare sauce.
  • Bacon Mac ’N’ Cheese £8.95
    • 6oz beef burger topped with bacon & mac & cheese served in a toasted brioche bun accompanied with coleslaw and chips.
  • Bangers & Mash £8.95
    • Sausages with mash accompanied by seasonal vegetables, smothered in a rich onion gravy.
  • BTL Rose Wine £9.95
  • Diet Irn Bru 330ml Glass Bottle £2.70
  • Rigatoni Amatriciana £10.50
    • With pancetta, chilli, onions and tomato sauce, finished with parmesan.
  • Ortolana (V) £9.95
    • Tomato sauce, mozzarella, aubergine, zucchini & roasted peppers.
  • Funghi Fritti £6.95
    • Breaded mushrooms stuffed with cheese, deep fried and served garlic mayonnaise.
  • Verde £9.95
    • Tomato sauce, chicken, spinach, mozzarella and grated parmesan.
  • Picinisco BBQ £12.95
    • BBQ base, mozzarella, chicken, Parma ham and cherry tomatoes.
  • Spaghetti Pollo Piccante £10.75
    • With chicken, garlic, & fresh chillies tossed in extra virgin olive oil.
  • Tedesca £10.95
    • Tomato sauce, mozzarella, Wurstel sausage, paprika fries, bacon and fresh chillies.
  • Choose Your Own & Original Glazed Double Dozen £27.45
    • Choose Your Own Dozen plus Orginal Glazed Dozen, select your favourites and enjoy our signature Original too. As our doughnuts are made fresh daily, please note that they are subject to availability.
  • Choose Your Own Dozen & 4 Boxes of Doughnut Bites £34.95
    • Choose your own dozen plus 4 boxes of our doughnut bites. As our doughnuts are made fresh daily, please note that they are subject to availability.
  • Doughnut Bites x4 £19.95
    • 4 boxes of our doughnut bites
  • Office Drinks (x12) Selection Bundle £20.00
    • 3x water, 3x Diet Coke, 2x Coke, 2x Fanta and 2x Sprite.
  • Sharer Dozen Bundle (5 sharer dozen) £69.80
    • Buy 4x Sharer Dozen bundle and get 1 extra dozen for FREE!
  • Choose Your Own Dozen £18.45
    • Choose Your Own Dozen, handpick your favourites. As our doughnuts are made fresh daily, please note that they are subject to availability.
  • Original Glazed Dozen £14.95
    • 12 Original Glazed doughnuts, the Original and arguably the best.
  • Original Glazed Dozen Bundle (One Dozen Free) £47.90
    • Buy 4x Original Glazed dozen and get 1 extra dozen for FREE!
Steak and Cherry (Glasgow) .

Steak and Cherry (Glasgow) .

location

Address

415 Sauchiehall Street, Glasgow, Glasgow, G23LG ,

phone

Phone

01413533088

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Steak , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
415 Sauchiehall Street, Glasgow, Glasgow, G23LG ,
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