Station Cafe The Cafe in Ashton-Under-Lyne Menu

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Station Cafe The Cafe in Ashton-Under-Lyne has no menu available, but can choose from many other options such as Milkshake or Shandy Bass (0.33L) from Vincents Restaurant. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Staxx Diner includes a wide range like Fully Loaded or Chicken Tikka Kebab. Passion Fruit and Raspberry from . Foxhall Cafe offers Pizza Express and Prosecco.

Nearby Sample Menus

American Sizzler - Green pepper, fresh chillies & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Doner £5.00
Garlic Bread with cheese - Thin Crust (Inch): 9 & 12 & Deep Pan (Inch): 9 & 12 £3.20/£4.50/£3.60/£5.30
Pepperoni - Double pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Garlic Bread with tomato - Thin Crust (Inch): 9 & 12 & Deep Pan (Inch): 9 & 12 £3.20/£4.50/£3.60/£5.30
1/4lb Beefburger £2.10
Vegetarian - Mushroom, onion & spinach £5.50
Bottled Water £0.60

Egg Fried Rice £2.00
Satay Mixed Vegetables £4.60
Kung Po Beef £5.60
Salt & Pepper Chips £2.00
Bean Sprouts £2.40
Shanghai Chicken £5.20
Salt & Pepper Shredded Chicken £5.20
King Prawn with Pineapple £5.60

Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

Chicken Spring Rolls £3.00
Garlic Fried Rice £2.50
Thai Green Curry £4.50
- Green curry sauce, eggplant, lemon leaf with your choice of protein, garnished with Thai basil.
Thai Red Curry £4.50
- Red chillies, crushed with garlic, lemon grass, shallots, ginger & fish paste & added to coconut milk.
Chinese Curry £4.50
- Homemade Chinese curry sauce.
Butter Garlic Prawns £4.50
- Large prawns marinated in a homemade garlic & butter sauce, garnished with spring onions.
Mongolian Rice £5.00
- Rice tossed in a homemade Chinese BBQ sauce with Oriental vegetables.
Prawn Frank Roll £3.75
- Chinese homemade style tortilla wrap stuffed with fresh prawns, tossed with Chinese fresh vegetables & Chinese spice, with a drop of soya dressing.

Chicken Supreme £3.50
- Chicken, peppers, red onions, sweetcorn and garlic butter.
Desi Style £8.99
- Tandoori chicken, minced meat, red onions, peppers, sweet corn and jalapenos.
Pollo £7.99
- Chicken and sweetcorn.
King's Special Burger Meal £4.49
- 1 chicken burger and 1 beef burger.
Inferno £5.99
- Chicken tikka, pepperoni, red onions, chillies and peppers.
Texas BBQ £4.99
- Smokey bbq base, chicken, red onions and peppers.
Seafood Deluxe £4.99
- Tuna, prawns, mozzarella and cheddar cheese.
Hawaiian £7.99
- Beef, pineapple, mozzarella and cheddar cheese.