Spice Room in Sutton Coldfield Menu

 Extras
  • Mango Chutney or Pickle £0.75
  • Onion Salad or Mint Sauce £0.50
  • Raitha - onion or cucumber £1.20
  • Green Salad £1.50
  • Chips £1.50
 Fresh Breads
  • Puree £1.00
  • Chapatti £1.10
  • Stuffed Paratha - Vegetable £1.95
  • Paratha £1.75
  • Tandoori Roti £1.75
  • Tikka Nan £2.50
  • Cheese Chilli Nan £2.25
  • Garlic Chilli nan £2.25
  • Onion Nan £2.25
  • Kulcha Nan £1.95
  • Peshwari Nan £1.95
  • Garlic Nan £1.95
  • Keema Nan £1.95
  • Nan £1.75
 Sundries
  • Spice Room Special Rice (Chicken Tikka & Lamb Tikka) £2.95
  • Special Fried Rice (Egg and Peas) £2.50
  • Keema Pilau Rice £2.50
  • Garlic Rice £2.10
  • Vegetable Pilau Rice £2.10
  • Egg Fried Rice £2.10
  • Mushroom Pilau Rice £2.10
  • Fried Rice £1.95
  • Pilau Rice £1.95
  • Boiled Rice £1.75
 Vegetarian Accompaniments
  • Curry sauce -medium / madras / vindaloo £2.60 / £5.20
  • Brinjol Bhagee - Aubergine £2.60 / £5.20
  • Chana Bhagee - Chick peas £2.60 / £5.20
  • Tarka Dhall £2.60 / £5.20
  • Sag Paneer - Indian cheese £2.95 / £5.95
  • Sag Aloo or Sag Bhajee £2.60 / £5.20
  • Aloo Gobi £2.60 / £5.20
  • Bombay Potato £2.60 / £5.20
  • Bhindi Bhajee - Okra £2.60 / £5.20
  • Cauliflower Bhajee £2.60 / £5.20
  • Mushroom Bhajee £2.60 / £5.20
  • Mixed Vegetable Bhajee £2.60 / £5.40
  • - side / main
 Old favourites
  • Mixed Vegetable £5.45
  • King Prawn £7.95
  • Tandoori Mixed £7.95
  • Chicken or Lamb Tikka £6.95
  • Chicken, Lamb or Prawn £5.95
  • Vindaloo Dishes - very hot A fabulously rich, fiery hot taste. Ginger and red chilli are a few spices to add quality to this dish, as it is the most extravagantly hot. N/A
  • Madras - hot N/A
  • Dhansak - slightly hot with pineapple and lentil mixed. N/A
  • Pathia - sweet, sour, hot A hot & sour tasty dish prepared with garlic, red chilli and onion, capsicum & tomato puree. N/A
  • Dupiaza - medium Blended with chopped onions, capsicum and tomatoes N/A
  • Rogan Josh - medium Specially prepared with tomato N/A
  • Bhuna - medium N/A
  • Sagwala - medium With spinach N/A
  • Malayan - mild A mildly spiced dish, prepared with pineapples, coconuts and cream to create a beautifully balanced flavour. N/A
  • Kashmir - mild Mild dish cooked with fresh banana. N/A
  • Kurma - very mild N/A
 European Dishes
  • Mushroom Omelette with Chips £5.95
  • Chicken or Prawn Omelette with Chips £6.95
  • Fried Chicken & Chips £6.95
  • Scampi & Chips £6.95
  • All European dishes are served with green salad and chips. -
 Biryani Dishes
  • Keema Biryani £6.95
  • The Spice Room Special Biryani Chicken, meat, prawn & king prawn, with omelette on top. £8.95
  • Mixed Vegetable or Mushroom Biryani V £5.95
  • King Prawn Biryani £8.95
  • Tandoori Mixed Biryani £8.95
  • Chicken or Lamb Tikka Biryani £7.95
  • Chicken or Lamb or Prawn Biryani £6.95
 Balti Specialities
  • Additional - Any vegetable extra £1.00
  • Keema Balti £5.95
  • Mix Vegetable Balti or Mushroom Balti £5.45
  • Spice Room Special Balti Chicken, Lamb, Prawn and King Prawn £8.95
  • King Prawn Balti £7.95
  • Tandoori Mixed Balti Chicken tikka, lamb tikka and tandoori chicke £7.95
  • Garlic Chilli Chicken Balti £6.95
  • Chicken Tikka or Lamb Tikka Balti £6.95
  • Chicken, Lamb or Prawn Balti £5.95
 Fish Specialities
  • Tetul King Prawn Special (Served with Pillau Rice) £9.95
  • Sharisha Jhinga Special (Served with Pillau Rice) King Prawn cooked with Mustard, green chilli and home made sauce. £9.95
  • Tandoori King Prawn Massala Marinated King Prawns, cooked on charcoal, cooked with a thick, mild creamy sauce £8.95
  • Tandoori King Prawn Jalfrezi - Hot £8.95
  • Garlic Fish Rajestani Cod spiced with garlic and haldi. Shallow fried, cooked with spices £8.25
  • Chilli Panga Fish Bangladeshi fish, cooked with herbs & spices, thick sauce & green chilli. £8.25
  • Machli Tikka - (Salmon) Salmon marinated with herbs & spices then barbecued in a clay oven. Served with aloo gobi. £7.95
  • Machli Jul (Salmon) Salmon cooked in a delicious homemade sauce. £7.95
 Tandoori Specialities - Main
  • Sweet Chilli Chicken Tikka £7.25
  • Tandoori King Prawns £8.95
  • Tandoori Mixed Special (With Nan) £7.95
  • Lamb Shaslik £7.25
  • Chicken Shaslik £6.95
  • Tandoori Chicken (Half - On the bone) £5.95
  • Lamb Tikka £6.95
  • Chicken Tikka £6.50
  • All of these dishes are served with green salad and mint sauce. -
 Spice Room Specialities
  • Chasni Tikka Chicken A very popular dish in Calcutta, Boneless marinated Chicken, garnished with Almonds, yoghurt and mango chutney to give a mild taste. £8.95
  • Golden Murghi Masallam (on or off the bone) Chicken with minced lamb & boiled egg. Cooked with herbs & spices in a medium sauce. £8.95
  • Afghan Chana (Chicken or Lamb) Famous Afgan dish. Tender lamb or chicken stewed with Afghan chick peas. Spiced with fresh lemon juice and a touch fresh ginger. Medium-slightly sour to taste £8.95
  • Chicken Chadni Steak A dish from East India, whole breast marinated chicken with thick sauce and chopped green chilli. Slightly hot. £8.95
  • Asamee Chicken With onion, peppers, slightly hot, with a tangy taste £8.95
  • Jaipuri (Chicken or Lamb) Marinated and grilled in the Tandoor, cooked with fried mushrooms, onions, and capsicum. Dipped in to Punjab home made tangy sauce. Highly recommended, with boiled egg £8.95
  • Handi (Chicken or Lamb Tikka) £8.95
  • Chicken Tikka Muchammon With green beans garnished with egg and tomatoes £8.95
  • Served with Pillau Rice -
 Chef Specialities
  • Spice Room Special Tawa (Chicken or Lamb Tikka) (Fairly Hot) with sweet chilli flavours £7.95
  • Garlic Chilli Rezella (Chicken or Lamb Tikka) Tandoori based meat in a medium to hot sauce and garnished with ghee-fried garlic. £6.95
  • Shaslik Bhuna (Chicken or Lamb Tikka) Indian style, stir fry dish with seasonal vegetables £7.95
  • Royal Naga (Chicken or Lamb Tikka) A bangali dish fairly hot & spicy, cooked with naga chilli sauce. £6.95
  • Jeera Chicken Tender pieces of chicken marinated in garlic and ginger, cooked in freshly fried cumin seeds & other delicious spices. £6.95
  • Chicken Chilli Massala (Hot) Chicken cooked with fresh ginger and green chillies and just a hint of garlic. £6.95
  • Anarkali Off the bone whole breast of chicken stuffed with minced lamb cooked in a special medium spiced sauce. Hot on request. £6.95
  • Korai (Chicken or Lamb Tikka) (Fairly Hot) These dishes are prepared in a cast iron korai (wok). A rich flavour is obtained by using fresh ginger garlic, green peppers, onions and coriander. Ask £6.95
  • Northern Indian Garlic Chilli (Chicken or Lamb Tikka) Cooked in a hot chilli garlic sauce. Garnished with coriander. Hot and very spicy to taste. £6.95
  • Jalfrezi (Chicken or Lamb Tikka) These dishes are cooked with fresh green chilli and fresh corrainder leaves, garnished with a slice of lemon, semi dry dish. Hot & slightly sour to taste. £6.95
  • Achari (Chicken or Lamb Tikka) Cooked with pickles, herbs & spices. Tangy and hot £6.95
  • Passanda (Chicken or Lamb Tikka) Tender pieces of Lamb or Chicken marinated with spices, cooked with ground almonds and fresh herbs - mild. £6.95
  • Spice Room Special Mixed Massala (Chicken Tikka, Lamb Tikka and Tandoori chicken) £7.95
  • Chicken or Lamb Tikka Massala All time favourite. £6.95
  • South Indian Garlic Chilli Barbecued pieces of chicken , cooked in fresh chillies, fresh garlic and chilli sauce. £6.95
 Seafood Starters
  • Scampi £2.95
  • King Prawn with Garlic £3.95
  • King Prawn Bhuna on Puree £3.95
  • Prawn Bhuna on Puree £3.75
  • King Prawn Butterfly £3.95
  • Tandoori King Prawn £3.95
  • Prawn Cocktail £2.95
  • All Starters are served with green salad and mint sauce, some of our fish dishes may contain small bones. -
 Traditional Starters
  • Shobji Platter (For Two) Vegetable pakora, onion bhajee, vegetable samosa. £5.95
  • Tikka Platter (For Two) Tandoori chicken, lamb tikka, chicken tikka & sheek kebab £6.95
  • Chicken Shaslik £3.50
  • Tetul Mix Succulent lamb and chicken with mushrooms, crunchy onions and capsicum pan fried in tangy tamarind served with puree. £3.95
  • Chicken Tikka Chatt Diced Chicken tikka pieces, mildley spiced with a delicate use of chatt massala sauce on a bed of a soft flat thin bread, Slightly hot. £2.95
  • Reshmi Kebab £2.95
  • Nargis Kebab £2.95
  • Shami Kebab £2.95
  • Sheek Kebab £2.95
  • Tandoori Mixed kebab £3.50
  • Tandoori Chicken £2.95
  • Garlic Chicken or Lamb Tikka £3.95
  • Lamb Tikka £3.50
  • Chicken Tikka £2.95
  • Chicken Pakora £2.50
  • Stuffed Pepper (Veg/Meat/Chicken) £2.50
  • Somosa (Vegetable/Meat) £2.50
  • Onion Bhajee £2.50
  • Mixed Vegetable Pakora £2.50
  • All starters served with green salad and mint sauce. -
 Appetisers
  • Massala Papadom £0.60
  • Plain Papadom £0.60

Nearby Sample Menus

Spice Room

Address

358 Birmingham Road, Sutton Coldfield, West Midlands, B721YH ,

Phone

01213730044

Email

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

Asian , Japanese

Features

Dine in ,  Takeaway ,  Cash

Location
358 Birmingham Road, Sutton Coldfield, West Midlands, B721YH ,
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