Mildly spiced succulent king prawn grilled in a clay oven.
Seekh Kebab Main £8.75
Spiced minced lamb & grilled in clay oven.
Shashlik £8.95
Served with grilled tomatoes, peppers & onions.
King Prawn Shashlik £13.95
Chef's Specialities
Paneer Tikka Masala £9.95
Tandoori King Prawn Masala £13.95
King prawn cooked in the traditional tikka style, then cooked again in a creamy sauce. Fresh herbs & nuts are added before being served to your table.
Chicken Tikka Masala £8.95
Traditional tikka & cooked in creamy sauce.
Vegetable Masala £7.95
Selected vegetables cooked in the traditional tikka style, then cooked again in a creamy sauce. Fresh herbs & nuts are added before being served to your table.
Murgh Masala £10.95
Boneless barbecued spring chicken cooked with mince meat, creams & herbs in a special sauce with eggs.
Chicken Green Masala (Medium Hot) £8.95
A medium hot dish of diced succulent pieces of spring chicken cooked in a selected variety of fresh herbs, crushed garlic, ginger & pomegranate seeds. A well balanced curry with a difference.
Chicken Chilli Masala (Fairly Hot) £8.95
Chicken with fried green chillies & capsicum cooked in a fairly hot recipe.
Korai King Prawn Lucknawi £13.95
King prawns cooked in spices in an iron korai.
Korai Lucknawi £8.95
Cooked with fresh ground spices, tomato, capsicum, onion & coriander served in the traditional korai.
Korai Kebab Khyberi £8.95
A specialty of the Khyber - mince meat cooked in Khyberi spices with tomatoes & capsicum. Cooked & served in a korai.
Korai Vegetable £7.95
Mixed vegetables cooked in an iron korai.
Chicken Sizzling £8.95
Chicken cooked with spinach, butter, special herbs & spices served in an iron korai.
King Prawn Sizzling £13.95
Succulent king prawns cooked with spinach, butter, special herbs & spices served in an iron korai.
King Prawn Suka £13.95
Prepared in our chef's special recipe.
Chingri Jhol £13.95
King prawn cooked in curry sauce, delicately flavoured with oriental herbs & spices, cooked & served on the skillet.
Chana King Prawn Special £13.95
King prawns cooked with chickpeas, cream, almond powder & desiccated coconut.
Chana Special £8.95
Cooked with chickpeas, cream, almond powder & desiccated coconut.
Nawabi Murgh £8.95
A superb eastern majestic dish of tender pieces of chicken highly flavoured.
Murgh Makhani £8.95
Off the bone chicken, cooked with butter & spices to produce a delicate meal, served in korai.
Garlic £8.95
Prepared with our chef's own recipe.
Gosht Laziz (Medium Hot) £8.95
Finely chopped lamb cooked in oriental spices.
Lamb Pasanda (Mild) £8.95
Tender pieces of lamb, cooked in a special sauce with almonds.
Chicken Delight £8.95
Cooked in a very special creamy sauce with cheese.
Jalfrezi (Hot & Spicy) £8.95
Cooked with onions, green peppers & green chillies.
Vegetable Jalfrezi (Hot & Spicy) £7.95
Cooked with onions, green peppers & green chillies.
King Prawn Jalfrezi (Hot & Spicy) £13.95
Cooked with onions, green peppers & green chillies.
Chicken Modhu Delight (Mild) £9.95
Mild, Chicken cubes cooked in a creamy sauce with a touch of honey.
Chicken Mango Delight (Mild) £9.95
Chunks of barbecued chicken cooked with mild spices with mango.
Naga (Hot) £9.95
Cooked with freshly ground spices & Bangladeshi naga pickle.
House Specials
Curry Cocktail (Medium) £13.95
Cooked with fresh ground spices, topped with mushroom, tomatoes & fried garlic.
Chicken Rajothi (Medium Hot) £13.95
Cooked with fresh ground spices, topped with mushroom, tomatoes & fried garlic.
Hari Mirchi Bhuna Gosht £13.95
Tender lamb pieces cooked with fresh chilli, coriander, tomatoes, onions & Indian spices.
Tandoori Mixed Curry £13.95
Off the bone tandoori chicken & seekh kebab cooked in specially prepared sauce, heavy spices, fried onion, fried ginger, garlic & mint sauce.
Chicken Sagarana £13.95
Cubes of tikka chicken marinated in special homemade fresh spicy sauce, mince ball & boiled egg, tomato, potato, onion, capsicum, fresh mint & coriander.
Chicken Achari (Medium & Spicy) £14.50
Boneless chicken, braised golden brown in sliced onion, ginger, garlic & chutney pickle, prepared in thick sauce.
Tawa Chicken £13.95
Off the bone, chicken cooked in an aromatic sauce.
Murgh Malchurian (Medium) £13.95
Chicken cooked in a medium mango sauce.
King Prawn Chingasha £14.95
Highly recommended, cooked in chef's own recipe.
Spice Special £14.95
Fried fish with spicy sauce.
King Prawn Kaaliya (Hot) £14.95
Whole King prawns lightly fried with spices then cooked with Bangladeshi naga & spices.