Spice Hut in Wakefield Menu

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Spice Hut in Wakefield has no menu available, but can choose from many other options such as Vanilla Baked Cheesecake (V) or Chocolate Orange Cake (VE) from Stew & Oyster. Bulgogi Grill offers many options including Banana Fritter with x 1 Scoop of Ice Cream and Madagascan Vanilla Pod. Adams Hot Food Takeaway includes a wide range like Rubicon Mango (0.33L) or Diet Coca-Cola. San Pellegrino Sparkling Water 500ml and Aqua Panna Still Water 500ml from . Primo Restaurants offers AlKhaleej and Garlic Mayo (2 oz).

Nearby Sample Menus

Khas Pulao Bosmati rice tossed with onions. raisins. peas and egg. £2.90
Vegetable Samosas Flaky triangles of deep fried pastry filled with lightly seasoned vegetables. £2.90
Salmon Ceylon Salmon from Scotland and an excellent recipe from Sri Lanka. Aroma of cloves, coriander,cumin and fenugreek seeds. Smoothness of coconut cream, sharpness of lemon & tamarind and a hint £13.90
Duck Tikka £9.90
Prawn Cocktail Prawn served with salad and cocktail sauce. £2.90
Duck Tikka Slices of tender duck breast marinated in a spicy minty sauce redolent of Asia. £4.90
Paratha An exotic multi-layered bread enriched with buller and baked in the clay oven. £1.90
Sabzi Niramix Seasonal vegetables. cooked with cumin seeds. mustard seeds. onion seeds. fenugreek seeds and poppy seeds. -

egg fried rice stir fried with eggs and light spices £1.95
the masala is a dish prepared in a sauce of coconut, almond powder & exotic. all these dishes are served with pilau rice. CHICKEN TIKKA / LAMB TIKKA / TANDOORI CHICKEN (TANDOORI KING PRAWN £6.95) £5.95
chapati thin rolled bread made from wholemeal flour, baked on a dry skillet and then further cooked on a naked flame £0.85
mushroom balti balti with added mushrooms. CHICKEN / PRAWN / MEAT £5.30
- GARLIC MUSHROOMS £2.30
prawn cocktail boiled prawns served on a bed of fresh lettuce and smothered in cocktail sauce £2.25
chicken fried rice stir fried rice with bite size chicken pieces £2.55
vegetable curry a host of mixed vegetables cooked in a medium strength sauce £2.20

Half Stir Fried Chicken (served with fried onions, mushrooms, garden peas, chips, & salad) £5.50
Chef's Special (cooked with chef's special ingredients) £6.00
Chicken Omlette £4.00
Double Pepperoni (9/12/12-deep pan) £4.00/£5.50/£6.50
Donner (9/12/12-deep pan) £3.50/£5.00/£6.00
Garlic Chilli Chicken, extensive use of garlic £5.50
Garlic Burger (Single/Double) £3.00/£3.50
Egg Pilau Rice £2.00

Basket of bread £1.75
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Seasonal vegetables, (see Blackboard) £2.25
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Flapjack £2.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95

Harumaki (3 Pcs) £2.50
- Deep fried spring rolls.
Fuji Hiro Selection £16.95
- Our regular yaki-soba with a choice of a side dish and a 330ml bottle of number 1 selling Japanese Asahi beer.
W-Shioyaki £10.95
- Mackerel & salmon grilled with mixed salad, and rice.
Una-Tem £9.80
- Deep fried eel & Japanese omelette.
Cha Han £8.95
- Fried rice with chicken, prawns, lettuce, leeks, carrots, mushrooms and accompanied by a bowl of miso soup and Japanese pickles.
Diet Coke 330ml £1.75
Kirin Ichiban (ABV 5%) 330ml £3.50
Japanese Katsu-Curry £9.95
- Crispy fried chicken cutlet or pork cutlet with Japanese curry & rice.